Eddie V's Prime Seafood

We enjoyed our anniversary dinner at Eddie Vs. It was our first visit to this Alpharetta glamorous restaurant. The hostess was enthusiastic. Our server Jen was elegantly impeccable and the best touch was an anniversary card on the table decorated with hearts along with a delicious dessert. The food was fabulous. The decor is gorgeous. The level of experience and friendliness by Kyle, the entire wait staff makes Eddie Vs the perfect place for a celebration of any type.

So glad Eddie V’s Prime Seafood has finally come to Georgia! I’ve visited Eddie V’s in San Diego, Dallas, and Florida, and I can honestly say Georgia feels like HOME — this is officially our new favorite location. From the moment we sat down, the experience was top-tier. Coco, our server, was an absolute gem — attentive, warm, and knowledgeable without being overbearing. We started with the stuffed shrimp and crab cake (both incredible), followed by calamari and the wedge salad, which were perfectly done. The filet mignon and south African lobster tail was cooked to perfection, the crab fried rice was ok but the show-stopper, OMG… the scalloped potatoes were to die for. The Brussels sprouts were good (not my personal favorite), and the lamb chops were just okay — but everything else more than made up for it. Shout-out to Cal, the manager — super attentive, funny, and clearly passionate about guest experience. The live music created such a vibe, and the Bananas Foster paired with the smoky Old Fashioned took the night to another level. Food, service, atmosphere — Eddie V’s Georgia absolutely delivers. We’ll definitely be back. ⭐⭐⭐⭐⭐sorry was in the moment forgot to take pick of the appetizers..

From the atmosphere to the service, we had a wonderful experience. The food was high quality, beautifully prepared, and the portion sizes were generous. The servers were friendly, attentive, and genuinely helpful. Eddie V’s is exactly what Atlanta has been missing, an upscale dining experience that delivers on every level. We will definitely be back.

Hubby and I enjoyed our Valentine's day dinner here! It was a top tier experience. Everyone from valet to the hostess to our waitress (Bianca) provided great customer service! Bianca was very knowledgeable of the menu and gave great recommendations. 👌🏽 The food was delicious and prepared perfectly! We would definitely go back again!

Happy to see Eddie V's join the Atlanta food scene. My husband booked a pre-Valentine's reservation for us on Friday night. When we arrived, there was a small wait, but we were then seated in the Prohibition Room. It was a quaint and cozy space, perfect for our evening dinner. The tables were decorated with Valentine's themed decorations. Zoe was our server; she was kind, knowledgeable, and attentive. I will definitely request her every time we visit! To start, Zoe brought us a complimentary amuse-bouche -- light and refreshing. We then ordered cocktails and appetizers. My husband ordered a smoked Old Fashioned, and I chose the Maverick. The smoked Old Fashioned was prepared tableside by Zoe, which was a really interesting experience. Both cocktails were perfectly crafted. We ordered the Wagyu dumplings and the Maine lobster bisque, which was poured tableside. Both dishes were delicious. For entrees, we shared the 10 oz Center Cut Filet Mignon and the 5 oz Roasted South African Lobster with Beurre Blanc. To enhance our steak, we added cave-aged blue cheese crust and two crab-stuffed jumbo shrimps. Additionally, we ordered the truffle mac and cheese and Brussels sprouts with no cashews as accompaniments. Everything was so tasty and flavorful. For our sweet treat, we had the Bananas Foster Butter Cake without bananas and with vanilla ice cream. The flambé was a showstopper. To end the night, Zoe brought us complimentary glasses of champagne and a rose! Our entire dining experience was top-notch. The service, food, cocktails, and ambiance truly made our evening special. We look forward to dining there again soon!

The best crab cake in Atlanta so far. I’m on a crab cake hunt and tried it in many places, Eddie V’s is pretty solid. Love fresh choice of oysters and delicious deserts. Live music is a bonus but you can hear it only in the bar/high chair seats area. Main area is very loud and noisy, very uncomfortable when it gets busy. The only tolerable seats are booths - a little protection from the noise and a bit of privacy to enjoy fabulous and quiet expensive meal.

My date & I visited Eddie V’s for his birthday celebration, and it was hands-down the best service I’ve received in years. The staff operates as a seamless team, ensuring every detail is perfect. We started with a glass of red wine, oysters, calamari, and the jumbo lump crab cake. The crab cake was incredible—all meat and no filler—and the calamari had a delicious Thai-style sweet chili sauce that was the perfect pairing. For the main course, we both had the Filet Mignon, and my date added the Lobster Tail. Both were cooked to a perfect temperature and full of flavor. To top off the night, the server brought out a champagne toast and a unique birthday dessert. If you’re looking for an elegant, upscale evening, this is it. Just be sure to dress to impress and come ready to indulge—you’ll want to try everything on the menu!

We recently enjoyed a wonderful meal and outstanding service for a birthday celebration. Deonta S. was an excellent waiter, with wonderful recommendations and conversation throughout the evening. All meals were wonderfully fresh and flavorful. We also spent time chatting with Mr. Kyle C. who was making sure everything about the evening was flowing smoothly. Bar staff was also super friendly and attentive while enjoying the live music.

Very very good. Comparable to Bern's in Tampa for service, wait staff is great, accommodating every request with a smile and prompt response. Managers checked on us at least three times. Steak was outstanding, cooked to perfection. Will definitely repeat!

Eddie V's gave us such a beautiful family dinner experience. They even surprised us with little complimentary bites to start--such a classy touch. We ordered the crab cake and the calamari for appetizers, and both were perfectly seasoned and delicious. I had an espresso martini (silky and strong in the best way), and my sister-in-law enjoyed a refreshing Paloma. The bread and butter? Always a classic here--warm, soft, and impossible to stop eating. For dinner, I shared the crab-stuffed shrimp with my mom, and we added the lobster mashed potatoes and Brussels sprouts for the table. Everything came out hot, rich, and full of flavor. The kids' menu was honestly adorable--my daughter had a little salad, chicken fingers, and fries, and my son ordered the filet mignon medium rare. Hubby went straight for the lamb chops, and my sister-in-law and brother shared the Chilean sea bass. My niece ordered the scallops, and her plate looked like a magazine photo. Service was attentive, the atmosphere felt upscale but still family-friendly, and the food was top-tier from start to finish. We left full, happy, and already talking about coming back ! Have you ever heard the saying when the food looks good and taste delicious you forget to take pictures - well please forgive me for not taking more pictures but we truly enjoyed every bite !

Eddie V's is TOP TEIR! So excited they are finally in ATL!! We came to visit on opening day during happy hour aka Eddies Hours (from 4-6:30). Our expectations were very high! My past experience and anticipated excitement was overwhelming. I can truly say we enjoyed our visit. We were greeted and seated swiftly (w/NO RESERVATIONS). This time we sat in the bar eating area, this paired nicely with the live music, creating a smooth ambience. My meal began with a jumbo lump crab cake, and the drink w/Love Eddie! This drink was smooth, bold and had a sweet taste that blended very nicely. Next we were offered a muse, the chef served lamb w/ blueberry, and pancake like item w/caviare. The lamb was delicious. I'm not a fan of caviar but this was a nice intro for my main entrée. I ordered lollipop lamb chops w/fried rice. We ended our meal with the banana fosters butter cake! Very decadent and delicious, the taste was so rich and savory a bit overwhelming but I ate my half! Honestly the food speaks for itself, the ambiance always seems to exceed expectations. Very enjoyable and we will return! Our waitress Zoe was extremely pleasant. Her service was very professional and comforting and we appreciated this throughout our dining experience.

Y'all. I believe this is the first five star review I've given on Yelp and Eddie v's is totally deserving. The moment we arrived we were welcomed and treated graciously; from the valet who opened the door to the hostesses at the desk. We did not have a reservation, having planned to just sit at the bar. The hostess invited us to look around and if the bar was full, come back and they would find us a table. I couldn't believe the bar was full at 5:15 on a Thursday, but it was, so we went back and said that we had planned on sampling some things off the happy hour menu. They immediately found us a table in the lounge and couldn't have been nicer about it. The attention to detail is top notch. Our server, Stephanie, was extremely friendly and helpful in guiding our menu choices. Henry kept bread on the table and our water glasses full. There were many others who were paying attention to us and would drop by to see if we needed anything or quickly clean up empty plates and glasses. Drew, the general manager, needs to be commended on doing a fantastic job. Again, I cannot stress how engaging the staff is. We sampled the calamari, steak tataki, and lollipop lamb. We finished things off with the bananas foster cake. Everything...I mean everything...was the best we'd ever had. We were already studying the menu for items to try the next time we come. Finally, the ambiance is second to none. From the look and feel of the room to the dress of the employees. Around 6:30 or so, a jazz trio started playing adding the perfect touch to the overall vibe of the evening. This is now my favorite restaurant in the area. There are a handful of others that I would put in the same league, but none that can top it,

Everything from time that we sat down to time when we left was amazing. The staff was attentive, frequent our table often to check in, and the manager came back to see how things were and to drop off complimentary appetizer. The food was delicious, ambience was a bit loud for my taste, but that just means everyone was enjoying themselves. Price reasonable for the experience. Highly recommend and would definitely be back.

Came back for Halloween last night and to highlight Taylor (in pic) the extremely helpful, courteous and professional hostess) Anca (General Manager) to the following Tess, Kyle, Ryan, Taylen, Vannah, Alelandra, Margita, and Drew and all the bartenders individual and collectively made my recent visits an amazingly outstanding fine seafood dining experience! The Ambiance was high class, upscale an nothing less than "crazysexycool" and much more!! The absolute best I have ever experienced in terms of fresh seafood and utmost professionalism exhibited to me at the bar! I will edit this to name the bartenders by name when I go back! I will definitely be back and a regular!! Bravo Zulu Eddie V's Alpharetta GA!!

When i tell you that I'm so happy that we have Eddie V's in Alpharetta it's such an understatement! Walking in the atmosphere was so nice and the hostess were very welcoming! I first visited the flagship restaurant in Austin Texas with some entertainment clients and it was an absolute incredible experience. Here in Alpharetta our servers were Watts and John-Scott since John was in training and the manager Kyle. All of these gentlemen were very very professional and superior without a doubt with their knowledge and recommendations! It was my wife's first time and it was her birthday and they all made it such a memorable experience. We made sure to come during happy hour because from my prior experience it got pretty busy and i was completely accurate with changing our reservation because it got busy for the evening! To start we ordered happy hour drinks from the Eddie V's lounge and of course it had to be some spicy margaritas, i ended up also ordering a Spanish red that was really tasty as well. Next, we ordered a dozen of the oysters and all the accompanying sauces (Mignonette, horseradish and cocktail) were all excellent. Followed up with a warm goat cheese arugula salad and then came the Ahi tuna over a crispy rice, and ribeye sliders. Chefs kiss! Finally we chose to share the Parmesan crusted Dover Sole and enhanced it with the stuffed crab shrimp and added a side of crab fried rice. We finished everything off with another round of drinks and their fan favorite banana fosters dessert which is very reminiscent of our favorite sticky toffee cake dessert!! Again chefs kiss!! We seriously loved everything about this experience and for it to be my wife's first experience and meal here she thoroughly enjoyed her birthday and the service was immaculate! Thank you Kyle, Watts and John-Scott! Eddie V's please don't lose these 3 gentlemen they made this delicious experience and evening a night truly worth remembering! Apologies for not taking pictures of the food but it was all phenomenal!

So first time at this new location. I live .3 miles away and was excited for a new high end steakhouse close by. I've eaten at the Oakbrook and Orlando location in the last year. Arrived for our 7:30 reservation and was seated immediately in a corner bar booth , quiet but nice live music as a background. From that point on the everything fell flat. Drink were ordered, wine was brought to chill ( for 15 min) had to ask for it to be poured. Water and bread had to be asked for. Waiter asked us to order all courses together and he would bring them out at our pace. Ordered 2 apps to share between our table of 4. Two salads to split between the two couples. 4 main courses and 2 table sides. One app and both salads came out together. One salad was split between 1 couple but the other was just placed between us. Second app came out a few min later so apps and salad came out mixed. All very good ! Ordered another round of drink, 15 min later they arrived! Mains arrived 20 min later. Two Filet's, one Dover sole, one filet medallions with lobster, Brussels sprouts, potatoes. My wife said the Sole was great but both filet's and the filet/lobster was good but nothing memorable. A gratin potatoes were good but Brussels sprouts were not good at all. Services was slow and just not professional! No one came by to ask about the meal although a manager did spend quite a bit of time at the bar with two women dining. When we mentioned the Brussel sprouts were just not good, no attempt or offer was made to remove the item. Bottom line! $700 dinner that was just not worth the money. I realize it's a new location with new staff but just not acceptable.

We've been waiting over six years for Eddie V's to make its way to the Atlanta area -- and they did not disappoint! Every single dish was flavorful and perfectly seasoned. The drinks were generous pours, and the service was truly A-1. The entire experience felt just like being back home in Chicago. Thank you, Eddie V's, for finally bringing some respectable, well-executed dining and live music to OTP! We'll definitely be back soon.

New place to try, you say? Look no further than Eddie V's. DELISH! We went for happy hour as they have good food on that menu and stayed for the live music and dessert. Get the calamari (so tender and accompianed with vegees and sauce), lollipop lamb (yum) and the creme brulee. Oh- and they had a butter churned with paprika that made you forget your no carb diet. Delish cosmo and house red were the perfect libations. You will NOT be disappointed.

Eddie V's - Alpharetta is a standout! The bar was lively and elegant with a great trio band playing. My sea bass was perfect -- cooked just right. Their signature crabcake, a mix of lump and Dungeness crab, was incredible, and the au gratin potatoes were cheesy, rich and creamy. The Smoked Old Fashioned was excellent, and the Hope Diamond cocktail was a hit for the ladies at our table. They also have a great wine list!!! Fantastic food, atmosphere, and especially service makes this a great addition for Alpharetta!

What an amazing restaurant! Tge food was decadent, delicious, and beautifully plated.The service was outstanding and DEONTE,the Waiter, was attentive and provided 1st class service. We shall return! The room was soothing clean and relaxing with white linens.

Love this new location. Food (must try the hamachi and the beef tartare) was delicious and the service was impeccable. Great vibe in the beautiful bar area.

I don't even know where to begin. The service, the ambiance, was great!!! The sitting was perfect and you can still hear the person you are with and not disturb others. The food was absolutely delicious!!! I will cert be going back there

The food, drinks, service, and ambiance are all the best we have experienced in the entire Alpharetta/Milton/Roswell area. Victoria, our server, was awesome in every way. Drew, the manager, was cool and attentive. When we dine out, it will be difficult for us to go anywhere else. Highest possible recommendation!

We ate at the Orlando location and it was an amazing experience. It isn't just dinner, it's an evening for courses and pleasant music.

Where do I start!! The bartenders Curtis, Ivey and especially Laura were absolutely freaking amazing. They were so accommodating as a team. Made the best recommendations from the menu and treated my girls like queens. But it doesn't stop there the manager Kyle was so on point , Bringing us dishes that weren't on the menu for samples and even taken the bomb pic for me and my girls. Tonight felt like my birthday and I can't wait to come back to Eddie V's to celebrate.