Edelweiss German American Cuisine

Finally tried this place on a Saturday night! Took some out-of-towners there and it did not disappoint! Pretzel is a must. Everything was really delicious. Had to get the Edelweiss platter and try a little bit of everything. The bratwurst and chicken schnitzel were my favorites. Service was excellent, the band was the perfect vibe and what you’d expect out of a German restaurant. Definitely coming back!

I don't often leave reviews but I was SO surprised about this place. I live in the area and it's been here all my life. I never cared to eat German food. I thought it wouldn't come close to anything else I've eaten, despite everyone raving. My friends and I decided to go finally. After the first bite of the sausage platter I was obsessed. I had the best pretzel I've ever tasted. The beef noodles don't look like it would be much (unfortunately I judged a book by its cover for too long) but the sauce's flavor was INCREDIBLE. the beef was so soft. Everything was so flavorful yet not overwhelming. The staff was so kind and welcoming. The live music was so fun! They used so many types of instruments and I even got to learn about some cool facts. Dinner and a show! PLEASE come here !

Our recent visit to Edelweiss German American Restaurant was nothing short of exceptional! For appetizers, we started with the Bavarian Pretzel, which was perfectly soft and served with two delicious dips—a Stella Artois gouda cheese dip and a sweet and spicy honey mustard. Both were a perfect complement to the pretzel and got us excited for what was to come. For our main courses, we tried the Edelburger and the Schnitzel Sandwich. The Edelburger was a standout—juicy, flavorful, and cooked to perfection. The brioche bun and the swiss cheese elevated the dish even further. The Schnitzel Sandwich, with its crispy chicken schnitzel, fresh lettuce and tomato, and a delightful buffalo sauce, was equally satisfying. Both were hearty, well-balanced, and absolutely delicious. Dessert, however, stole the show. We had the Apfelstrudel, a German classic made with thin sheets of flaky pastry wrapped around fresh apples and nuts. It was served warm with French vanilla ice cream, caramel sauce, and whipped cream. According to my daughter, this was the best Apfelstrudel she has ever had, earning a well-deserved 11 out of 10! Our amazing server recommended the Weihenstephaner Vitus, a beer that perfectly complemented our meal. It was smooth, refreshing, and a fantastic choice to round out the experience. Edelweiss is a true gem, offering authentic German-American dishes with top-notch service. We’ll definitely be returning for more! Highly recommend it to anyone looking for a cozy spot with incredible food and drink.

The food is good and service is fine, but the band during Oktoberfest is the real reason to come. They play all the German classics, but the best part is how engaging they are with the customers in the dining room - blowing on the alpine horn, jingling the bells and walking and playing the instruments. Edelweiss has become an Oktoberfest tradition every year.

Service. Staff. Atmosphere. All was so nice. I grew up in Germany. Born in Frankfurt. The authentic flavors with each of our dishes. First time here. Loved the food and the staff are very nice informative and friendly.

Sometimes dining at an ethnic restaurant can be a little daunting. Will it be what you remember from your childhood? So you cross your fingers and dive in! At Edelweiss, you won’t be disappointed. The atmosphere makes you feel that you have walked into a German bier stube and that is a good thing. It is impeccably clean and spacious. The staff is so friendly and professional in wanting to give you a relaxing and enjoyable meal. They know how to space the timing of the food and reassure you to take your time. The potato pancakes are the perfect starter along with a stein of DAB. Light and fresh tasting. The goulash soup had me at the first bite with all the flavors being balanced and no trace of a heavy paprika taste. The veggies and meat were diced nicely so every bite had you getting a total experience. The sauerbraten, red cabbage and spaetzle were served piping hot and again, the tastes blended perfectly. The pork schnitzel and German fries were fried to a delectable crisp and NOT greasy or dry. The German fries were tender and tasted so fresh. It would not be complete without a slice of Black Forest and German chocolate cake. Both had a tender crumb and fresh whipped cream no aerosol can - the real thing. This is a place to enjoy with 2 or 20 people and it’s meant to enjoy over and over again.

It’s time for OKTOBERFEST!!!! If you can’t make it to Germany like I can’t either 🥺, your next best stop is here at Edelweiss right in Chicago 🇩🇪 This restaurant serves traditional German food and on the weekends there is live entertainment! Some of the live entertainment coming up for this month includes a yodeling contest and stein holding contests. The space is huge and includes an outdoor patio, which is perfect for everyone to have enough room as they raise their glasses and say PROST! What I tried: Oktoberfest Pretzel Oktoburger Edelweiss platter Schnitzel Sampler Salzberg Sunset (drink) Everyone in the restaurant was in the spirit of Oktoberfest as we all laughed and sang together…….. as well as tried instruments. Ask for Josephine to be your server. She’s been with the restaurant for about 40 years! Bring out the family or go to have a night at trying to win the yodeling contest and tell em that Bri from Planes and Plates sent you!!

Started off with their Spaten Oktoberfest, very crisp. The Wisconsin cheese curds were briny, the potato pancakes came with some actual sour sour cream, and the apple sauce added some cool sweetness. Now, not gonna cap, I’m not gonna cap, but this is the best German pretzel I’ve had, the beer cheese is strong with this one. The pretzel is lightly salted and airy, but it was time for the mains. we had the beef stroganoff, and the sherry cream gravy they make is top tier, I’m talking gold medal stroganoff right here. I got the Wiener schnitzel al Holstein style which means capers, anchovies, and a fried egg. that schnitzel was golden brown, outstanding to say the least. The red cabbage was pickled and had a deep flavor. Anyways, I got this coffee with German brandy, I have to say that I can’t stomach that. It wasn’t for me, but the apfelstrudel was flaky and had fresh sweet apples with French vanilla ice cream, a true delight.

4 of us had a wonderful lunch and meeting today at Edelweiss. Three of us selected one of their Lenten specials, beer battered fresh cod sandwich served with excellent fresh hand cut french fries, tartar sauce, and a cup of soup. (Enough fish for 2 sandwiches & a steal at $17). And where else can you get a root beer float with Burghoff root beer for dessert? Or maybe you prefer a great apple strudel with whipped cream? Get in there for your fish sandwich or fish fry before it's too late!

I had high hopes for this restaurant, but unfortunately, it fell short of expectations. While the entertainment was engaging and enjoyable, creating a lively atmosphere throughout the restaurant, other aspects of the experience left much to be desired. The service, for instance, was disappointing. Although our waiter was friendly, they forgot a drink order for someone in our party and were slow to check in on our table, leading to long waits. The food, arguably the most critical part of any dining experience, was underwhelming. I ordered the potato pancakes, and for the price, the portion and quality were disappointing. The dish included 2.5 small, thin pancakes, with one noticeably incomplete. While the other food options were acceptable, nothing stood out as particularly memorable. I might consider returning for a casual beer and to try the pretzel, but it wouldn't be a destination I'd plan for in advance. Overall, while the atmosphere had its charm, the service and food failed to meet expectations.

Started with sausage sampler and pretzel Service was kind and attentive. The Oktoberfest vibe was a nice experience itself! Entrees came out in no time and were tasty. We had and recommend the Edelweiss platter and beef stroganoff.

Great place with an outdoor patio when the weather is nice. The ham & cheese pretzel panini was big/filling! Live music too, can't be beat. Back restroom area had a changing table which I appreciated!

LOVE LOVE LOVE I have been recommending Edelweiss to everyone and anyone who will listen since we celebrated my mother-in-laws birthday here. We absolutely had the best time possible and created a lifetime of memories. Everyone was so happy trying out different German beers but the ultimate winner was Hacker Pschorr. We came in on a weekend for the oompah music and were very pleased with all the crowd interaction! And oh my god the food was so so delicious. I ordered the meatloaf which I am still dreaming of. My husband ordered the ham and cheese pretzel panini and fell in love with that sandwich we ordered a second one to go home with us for the next day. Service was great and attentive, beautiful warm atmosphere, and everyone was incredibly inviting. If you're even reading this review you must go and try them out, enjoy the incredible experience.

Had a wonderful evening at Edelweiss celebrating a birthday, Matt the manager, Nicole our bartender, and Gabe from Alpine Thunder made the evening exceptional. This is a great place to celebrate an event, they serve a delicious pizza in the bar area too!

My friend recommended this place to feel for Oktoberfest vibe. I drove from Schaumburg and realized this place was packed especially for parking. The whole Bavarian vibe (with some live music) inside was really cool. I enjoyed great beers, pretzel and sausage sampler. Our service from bartending folks was really good. I would come back again for actual meal.

It's Oktoberfest! Time for good food and drinks. Edelweiss delivered! Service is most friendly, warm and entertaining. Menu has abundant options for appetizer, sides, entrees, dessert, beer and wine. Food taste great and desserts good. Atmosphere inside felt great for as German style restaurant. Tip: Don't be intimidated by the unavailability on OpenTable. Just call to see if there's tables or just show up.

It's time for OKTOBERFEST!!!! If you can't make it to Germany like I can't either , your next best stop is Edelweiss in Chicago This restaurant serves traditional German food and on the weekends there is live entertainment! Some of the live entertainment coming up for this month includes a yodeling contest and stein holding contests. The space is huge and includes an outdoor patio, which is perfect for everyone to have enough room as they raise their glasses and say PROST! What I tried: Oktoberfest Pretzel Oktoburger Edelweiss platter Schnitzel Sampler Salzberg Sunset (drink) Everyone in the restaurant was in the spirit of Oktoberfest as we all laughed and sang together........ as well as tried instruments. Ask for Josephine to be your server. She's been with the restaurant for about 40 years! Bring out the family or go to have a night at trying to win the yodeling contest and tell em that Bri from Planes and Plates sent you!! .

Such a fun place where It's Oktoberfest every day. Good, hearty authentic German food + beer + live music = a fun and unique experience. Great place for large parties. Hot pretzels, potato pancakes, schnitzel, pierogis and more. It was a very busy night but the waitstaff are experienced and able to keep up.

I'm having feelings because I really wanted Edelweiss to have more than three stars but I think I'm tainted having been to Germany and the German history of the San Antonio, TX area which we lived for a number of years. The establishment is decorated very authentically and it is a very large space. The staff is very friendly but isn't super attentive unless you're with a party bigger than 2. I noticed servers attending and passing by our table numerous times and kept going back to other tables bigger than ours. The cheese curds for an appetizer were good and plentiful. The ham and cheese pretzel panini was decent and also a great portion size. My husband got the cheesy spatzle and it was alright but lacked much flavor. We had to "spice" it up once we got home. I do want to return because I think there are other menu items that might be better. Great German environment and good menu but better service and more flavorful food might be needed.

When we had errands in Norridge recently, my husband suggested Edelweiss. I had no idea how much I would love it. The live music made for a fun time after running errands, and the food was fantastic. I really enjoyed the atmosphere, and we were there early, so they were not too busy.

They did German horn blowing. The food was awesome and delicious. We will be back for sure. Our waitress Val did an excellent job for us!! A++++*

Awesome German cultural experience great service and great drinks, but the food used to be better. There is an awesome oompa band that plays typical fun German music. The appetizers are great and it's always fun drinking from a boot!! Alas, the main dishes used to be better.

Came here for the first time in a few years with a bunch of friends, and it was such a wonderful experience. We came for my friend's birthday and everyone enjoyed the experience, food, and fun atmosphere. We came a couple of weeks ago on a Sunday evening, and we had the most wonderful waitress. She was friendly and constantly checked in on us. As a table of 7 people, for an appetizer, we ordered two Bavarian pretzels ($12 each). These were perfectly cooked and were HUGE. They came with Stella Artois cheese dip and a sweet and spicy honey mustard sauce that tasted like horseradish. I liked both dips but LOVED the honey mustard one. In all honesty, though, I ate the pretzel more on its own without dips because the dough was amazing on its own. My husband and I both ended up ordering fish dishes for our entrees, and we were able to try each other's. We loved both of them. I ordered the Sauteed Cod ($26). This came with onions, cherry tomatoes (which I excluded), and sherry wine butter sauce. The cod was delicious and cooked perfectly. The meal was so light in a good way! With this meal, I was able to choose two sides, and I chose to order 2 sides of the vegetable of the day. This happened to be brussel sprouts and they were seasoned and sauteed well. My husband ordered the Blackened Salmon ($29). The two sides he chose were the sauerkraut (which he ignorantly ordered and hated since he never had sauerkraut before) and a cucumber salad. He loved all of his food and I enjoyed his salmon, as well. I would order the salmon next time because although I thought my meal was delicious, I loved the seasoned salmon a little more. After all, it had a great crust. Other than the service and food, I love this place because it's authentic German food and they even have authentic entertainment. The entire time we were there, we were blessed with two gentlemen musicians playing accordions and horns. They even sang Happy Birthday to those who had birthdays! Overall, I can't wait to come back again!

Loved our dining experience here! Quiet Thursday, but the atmosphere makes you feel like you're dining in Munich for sure. We started with the sausage sampler as an appetizer and the combination of horseradish, sauerkraut, red cabbage, and mustard was a great start. A very good portion for 2, definitely good for 2-3. I had the beef stroganoff which was good too. All entrees come with a soup of the day which was a nice warm treat. My husband had the currywurst which was good. A little more charred for the brat, but overall was good. We finished off with apfelstrudel which was the perfect touch. Their cake pieces also looked good and a large portion easy to share. Service was great - friendly and relaxed. Just an overall good dining experience!

I really liked this place. Super cute decor. The staff were unbelievably attentive and the food was really good as well. We ordered the potato pancakes The gf ordered the schnitzel sandwich, she said it was great...but she also likes liver so take that with a grain of salt. I ordered the beef stroganoff. I thought it had pretty good flavor, but the noodles were overcooked a bit. Not to the point that it was ruined but it could have been better. Had to deduct one star for that. I'll 100% go back though.

We have been going to Edelweiss for decades. From lunch, dinner, cocktails, funeral lunches and special occasions. We have never been disappointed in the food or service.

Edelweiss during Octoberfest! Alpine Thunder was in rare form. The sauerbraten was tasty and the Edelweiss Platter is a great sampler if you can't stand to choose from the great traditional dishes on the menu. Save room for dessert. The portions are huge!

Stopped in while in the area. Was early and seated right away. Server was friendly and answered any questions and offered suggestions. Staff was very friendly and attentive. We each started with a beer and it was a great way to kick things off. The food was delicious. We had potato pancakes for an appetizer. I had the jaeger schnitzel and my wife had the sauerbraten. We each had a German red wine with the meal that paired well. Finished it out with Black Forest cake, delightful. The ambiance was festive, with holiday decorations, and the lively sounds of German music adding to the charm. Overall was a great experience, highly recommend and we will do it again.

Stopped in for dinner, decided to eat at the bar. Great ambiance (warm and inviting), and a very friendly bartender (who easily handled both drink and food orders on a busy Friday night). Outstanding selection of authentic Bavarian beers in many sizes. Husband and I each had a liter stein (Spaten and HB, and finished with a Trumer Pils). Sampled one pork and one chicken schnitzel sandwich, which came with soup (navy bean) and coleslaw or hand cut fries (yum). Everything served was very hot and tasty. For what you get, the prices were also reasonable. Wish we lived closer in order to become regulars (the beer can catch up with you, lol). As we were leaving, a German band was setting up (accordion and long horn). Would love to come back during Oktoberfest. Can't recommend Edelweiss enough. It has been a staple for many years and now its new owner is definitely doing things right. Great spot for good food and drink, Prost !

Absolutely loved it here! The ambiance was everything I'd hoped it would be. It's rustic, authentic German charm exuded in every detail. Staff is very warm and engaging. The food was all so good. We had the pretzel obviously that is just heaven hanging from a hook. My husband and I then made sure to order a little of everything so we got the combination platters with Sauerbraten, Chicken Schnitzel, Bratwurst and Roast Pork Loin served with German fries, red cabbage, sauerkraut and spatzle. I can't rave enough about how yummy and comforting this food was. The steins of beer are an absolute must. Then join the crowd in singing, chanting and having an overall party. Young and old alike would enjoy the lively atmosphere here. I can't wait to return again, but this time I'd go with a big group.

Annual October fest dinner with granddaughters to celebrate a birthday. Food was excellent and good sized servings music was great. The musicians walked around playing the accordion and horns and those Alpine Horns. They stopped to sing Happy birthday to my granddaughter. Our server was Dennis who was fantastic. He was not only was a really efficient and attentive server but an extremely personable young man. He kept us laughing.

Started off with their Spaten Oktoberfest, very crisp. The Wisconsin cheese curds were briny, the potato pancakes came with some actual sour sour cream, and the apple sauce added some cool sweetness. Now, not gonna cap, I'm not gonna cap, but this is the best German pretzel I've had, the beer cheese is strong with this one. The pretzel is lightly salted and airy, but it was time for the mains. we had the beef stroganoff, and the sherry cream gravy they make is top tier, I'm talking gold medal stroganoff right here. I got the Wiener schnitzel al Holstein style which means capers, anchovies, and a fried egg. that schnitzel was golden brown, outstanding to say the least. The red cabbage was pickled and had a deep flavor. Anyways, I got this coffee with German brandy, I have to say that I can't stomach that. It wasn't for me, but the apfelstrudel was flaky and had fresh sweet apples with French vanilla ice cream, a true delight.

Awesome spot! We stopped in for a quick beer and a snack. Pretzel was huge and the cheese and mustard that it is served with is delicious. Excited to come in for dinner some time!

Great pork cutlet and sauerkraut.Authentic food with a great atmosphere. Staff was friendly and a lot of fun.

We did come in towards the end of a weeknight evening. SO, we don't know how busy things might have been earlier. Ambiance was exactly what we wanted; October feast atmosphere! Service was a bit lacking, but friendly once there. We weren't alone in waiting for our server, or the food. We heard others mumbling at their tables. However, no one complained directly. Basically accepting the situation. The food once out, was very tasty and plentiful. The soup was very good. My veal dish was filling and very flavorful. It could have been hotter for my liking, but I'm not sure if that was also a server issue or a kitchen item. No way to know. Not cold, but not hot enough either. We finished off with an apple strudel, with ice cream. It was a homemade delight! I'll definitely be back, hopefully on a better night for the help.

Great atmosphere and good food. Service was outstanding. The owners may want to consider ceiling fans or better AC. It was pretty stuffy in there.

I love it's food . It has very big size and taste Service is good . Because it 's vital to keep everything clean .

There are better German restaurants in the Chicagoland area. Most of the food was bland, dry, and tasted like old oil, especially the schnitzel. The German potato salad and split pea soup was fine, but just that. Fine. My coke was flat. Our server was nice and we had no complaints about him. The head hostess was very rude. The saving grace was their dessert, which was the only thing that felt worth paying the prices we did for the food we got. We probably wouldn't go back.

This place is amazing. Nicole is such friendly and attentive bartender. The food never misses. I highly recommend the soup of the day. I've had a lot of the menu and have been impressed consistently.

I liked it! It was crowded and the entertainment was loud which definitely caught me off guard but hopefully if you go on a different night it won't be as chaotic. It's definitely an experience that you should try but I'll definitely come again on a calmer night

Pleasantly surprised! Chose to take a flyer based on reading some reviews. The food felt authentic and had good depth of flavor. Good selection of German/Austrian beers on tap. The live music, well it was the gem of this establishment. The musicians you could tell were passionate about the music and genuinely loved entertaining people. The sound level is just right to enjoy your meal and conversation, but still be a highlight. As some other reviewers mentioned, the service is slightly touch and go, but as long as you understand going in that you may need to hail someone, that portion of the experience is quickly forgotten. Definitely will be stopping back in next time I'm in the area.

I have been coming here for years, the food and atmosphere are excellent. I had a terrible experience just now. I made reservations for a birthday dinner for my wife, we arrived on time, and we were seated. 22 minutes later, wait staff showed up and informed us that it would be at least an hour before any food would show up since the kitchen was backed up. Pretty much a "go away" statement. The couple next to us were waiting the whole time we were there for their check to be taken up front. I have experience in restaurants, and I understand being short staffed. One of the first things you want to do is make contact with the customer, apologize for the delay, and give them accurate information about the wait. If the back of the house is that understaffed, stop taking reservations or turn away walk ins.

Great food and really good beer. A great neighborhood restaurant. Entertainment on the weekends

Solid offerings here and I love that I could get a peach radler as well. The cabbage soup on offer when we went was delicious. Schnitzel also delicious and huge portions. Kids were not fans of the spaetzel but I'm not sure what could be done to save that. They should have trusted me and split a schnitzel! They love seeing the musician who used to play at Hofbrauhaus when it was here. He's friendly and engaging and under appreciated!

This is a popular German-American restaurant. A real gem. You really get that old world charm here. Family owned forever. They play interesting music and the waitstaff is wonderful. Very attentive to your needs. The food was served quickly and hot. It has always been delicious. You will really like visiting this place. Recommended.

This restaurant has been one of my family's mainstays for good German food. Very cozy and fun German themed decor and atmosphere. Prices are a little high, but that's been pretty consistent with other German food establishments. Prost!

Good local German food spot on the NW side. Red cabbage is so good. Pork Schnitzel is moist and tasty. Pate is really goood.

It's pretty much the only game in town for what it is, so I am giving it 4 stars just so it doesn't go out of business like every other German restaurant in 100 square miles of Chicago

Really fun spot in Norridge with great food and service on a busy Sunday night! Octoberfest was made very special with great entertainment. They really got the whole crowd involved from young to old! So, get to the Edelweiss soon for some Octoberfest Beers, great authentic German cuisine, and fun entertainment! Be patient on the home cooking and enjoy the show

Went with friends for an October Fest beer and dinner. Did not disappoint. Fun German music, actually the entertainment was very enjoyable. Dinner and beer were delicious. Extensive menu something for everyone.

Decent, authentic German fare. Very friendly and accommodating staff. I had the leberknödel suppe, lecker!

Good German food. The staff is really nice. I ordered the Jager snitzel. It was good but it was not breaded. I ordered spatzel which was solid. The meal came with a salad which was good. I would go back. Best German restaurant outside of Germany that I've been to. If anyone goes, keep in mind that parking is tight. They have an overflow space that is a block away.

If I could choose I wouldn't give this place ANY STARS! But I had to pick at least one to get this info out. Terrible terrible place. We live on the same block as this restaurant. The huge rats that come out if that place is insane. The employees have literally been seen using drugs in the alley and to top it all off, we couldn't figure out where this terrible smell was coming from... than we caught this on video... the cooks/employees throwing grease/food scrapings down the street sewer...for some reason I can't post the video on here we got of them doing this, you can find it in TikTok. https://www.tiktok.com/t/ZT8dRW4YU/ MUST WATCH!

Duck skin was not crisp and orange sauce had no orange flavor. Barely any meat in soup.

If stoking up on sturdy Teutonic fare and hoisting frothy steins of beer to German drinking songs and Polish polkas is your thing, you will love Edelweiss' traditional Oktoberfest celebration. The Missus and I have been celebrating this 200+-year-old Bavarian tradition with friends here annually. A few years ago, unhappy about changes to the special Oktoberfest menu, we expressed our disappointment to management. I guess others did, too, because the menu was subsequently revamped and is better than ever. Entrée prices include two sides and there is a small upcharge for substituting the (included) soup-of-the-day with another soup or salad. Our meal began with dense, dark German bread and bowls of hearty goulash soup (+$3). A light eater in our party was very pleased with the grilled salmon. The rest of us enjoyed Wienerschnitzel, pounded thin and pan-fried to perfection. Traditional sides of German fried potatoes, boiled potatoes, red cabbage, and cucumber salad were fresh and robust. We boxed up half of our meals to save room for house-made apple bread pudding topped with vanilla ice cream. Hats off to wunderbar service and $2 valet parking. And, hey, it wouldn't be Oktoberfest without live entertainment on Friday, Saturday and Sunday evenings! We much enjoyed "Alpine Thunder," a fun group of musicians who got the party going with brass, woodwind, percussion, accordion, and vocals. In case you're wondering, yah, they played the "Chicken Dance." A duet of genuine wooden Alphorns brought the Bavarian Alps to Norridge.

Great place to be in October. Huge portions! So much so that we had a lot to take home. Our sides included spatzle and German fries. The potato soup with cheddar and bacon was delicious. I thought the perogis were very good especially with the bacon and a little sour cream. And that pretzel- c'mon. What's not to like?

The food was good and our waitress, I was very disappointed on where they sat us. We were a family of 6 and I specifically said no booth. They said they only have tables, however we were put in a booth that only sat on the inside and one at the end. I was in the corner on an angle due to not enough room, my back was so sore and the seat was very uncomfotable. Was not happy. We went for my bday, I will not go back because of this. If you can't listen to simple instructions on what seating we prefer I won't go back.they were also very quick to remove the plates as soon as we were done almost to the point of feeling rushed out of there.