Eden Supper Club

If you’re looking for somewhere that’s going to make your mouth water and leave you planning your next visit. this is the spot. Chef Jared has such a passion for what he does and it shows in every one of his dishes. Incredible food and cocktails paired with an amazingly personable and attentive staff makes for the perfect evening out for a nice dinner that won’t break your wallet. This is our 4th time here and we love it so much it’s part of our weekly routine. Highly recommend the grilled bread with pesto appetizer and the steak entree but you wouldn’t be truly enjoying this experience without getting the toffee dessert. If you’re visiting or even local… go ahead and add Eden to your itinerary - you won’t regret it.

We had the absolute best time at Eden! The service was fab and we loved sitting at the bar to chat with the bartender. The food was impeccable and yet another perk of sitting at the bar is they have a short bar snacks menu in addition to the normal menu that we tried. Can’t recommend this place enough!

Super tasty and fresh food we did one of everything on the menu and there was nothing I didn't like. All the prices where not too bad. A lot of drinks choices too. The only one thing I don't agree with is the gender neutral bathrooms ....... I understand it's a small place but it's just odd to me to share a bathroom with the different gender

Very happy we found this spot off the main Savannah drag. From the start of the meal with our Southern bread basket to the unique collard greens Caesar salad, I was hooked. The cornbread was sweet, the biscuits were soft. I do suggest either whipping the butter or leaving it out to get softer for easy spreading however I didn't need it since the breads were so well done. We ordered the morracan lamb and oxtails. The lamb was tender and flavorful when combined with the rice it was scrumptious. The oxtail was meaty and fell off the bone. Though I will note the side of rice wasn't fully to my liking. Overall though definitely thought this was a worthy visit.

Atmosphere is good, food is expensive. My “mid-rare steak” was legitimately raw. Food does not match the pricing tier this venue. Service is fantastic though, and venue looks good. But quality control needs another look.

This place literally checks every box. We ate nearly everything on the menu and there wasn't a single dish that wasn't absolutely spectacular! Our server was awesome! He took the time to explain each menu item with enthusiasm and made recommendations that were spot on. The drinks from the bar were on point and delicious as well. This is definitely a must do date night spot when you come to Savannah. We will be returning regularly! I highly recommend you check it out. You will not be disappointed!

Wish that I could rate this 10 stars!! Best food I have had. Every bite was like melt in your mouth yum. Order all the appetizers. Like every single one. Oh and the toffee cake! I literally dreamed about this food last night after eating here for dinner. No joke. The burrata was THAT GOOD! Go eat there tonight!

WOW. Once a great spot with delicious food and great service, the new restaurant has the opposite. The server tonight had the worst attitude I have experienced in a restaurant. Apparently the person who orders for the restaurant does not understand how to properly order as the restaurant was out of multiple items on their menu leaving a small drab selection. The waitress had no care about this and the attitude she didnt care if we stayed or left. We left. Much better dining Just down the street.

Had dinner here with the family Saturday night. Absolutely delicious, thoughtful dishes. We ate almost the whole menu. Justin, and our bartender were great, the service was impeccable.. drinks were delicious.. Music was great selection for anyone born in the 80's-90's. we had the clams oysters salmon pork chop strip cauliflower Will definitely be back again..

Had an 815 reservation for 4 on a Saturday night. Was super excited to try this place given all the good reviews we'd heard! The place itself is intimate with moody wallpaper and just a few bar seats, tables and a separate room with four more tables. Despite being slightly ignored when we first walked in, our server Haley more than made up for the experience throughout dinner! Our table of 4 started with olives (warm, bright and lemony- im still thinking about them), crab dip with focaccia (I think the bread was slightly too salty for my taste?), and chicken skins with a lemon aioli (perfectly crispy with a warm curry flavor- yum but also, I should prob see a cardiologist?). For mains, we did family style with the Ube risotto (whoa, absolute flavor bursts. Enjoyed the crispy sunchoke chips. Didn't really taste Ube tho?), ragu pasta (the pasta tasted freshly made but the ragu was a bit disappointing, almost kinda taco flavor profile instead?), steak frites (yum, no complaints), and cacio e Pepe cauliflower (tasted exactly like what you'd expect). Dessert!! Ube cheesecake (delish but couldn't really taste the Ube again for me, my friends disagreed) and a chocolate torte of sorts? Warm, caramelly and almost slightly spicy?? Get it!! Overall, despite a few of the dishes not being the absolute best, I enjoyed the experience, high quality service, and could tell a lot of thought has gone into crafting a fun menu along with the cozy space. Will be back next time I'm in Savannah!!

Had not been there since it changed -Great dinner, service was wonderful looking forward to going back!

What a fun place! My husband and I were looking for a delicious spot for dinner for our honeymoon and we were recommended Eden Supper Club. Our waitress was amazing, service and food was superior and the manager was so friendly. What a lovely welcoming place ! Everything I ate was delicious ! We will defiantly be back the next time we visit Georgia. Thank you guys for a wonderful evening !!!

I know this place is new, maybe only three or four months old. Extremely small menu, with very little choices, might be good for them( ( the owner chefs) but not appealing to customers. Portions are small, and very expensive. We ordered two items and asked for them to be sent out together, that did not happen, one came out and the second was almost 10 minutes after the first was eaten, how did this happen? We ordered the broccolini appetizer, very tasty but maybe the size of any other restaurants side dish, 17$ , just totally overpriced. And the famous Alabama sauce, that the waiter was raving about, was just over lemony mayo , nothing exciting. The entire of ravioli was served in a very small bowl, ( looked ridiculous) good quality and delicious but not even close to the size we were expecting. Five extremely small homemade ravioli that was at best an appetizer size, in an appetizer dish. Very disappointed. The drinks were a bit small but very fair priced. I think if someone is opening a new restaurant these days you should think about what would make a customer return or tell a friend, this place has nothing to offer. The waiter did a nice job, except for not getting both items out together as requested. He actually said they wanted to make sure the timing was perfect and would make sure, but that never happened. Parking is a problem, street parking is available but limited, the pay lot across the street was 17$ for two hours and 27$ for 4, no other option. I'm guessing they are going to find it is hard to survive and when they fail they won't know the real reason. I would be glad to give the new owners some helpful advice, ( which I am totally qualified too do) but I'm sure they aren't interested in. It's an out of the way place and I believe a lot more has to be done here to make a business out of this place. Send me a message and I will be glad to help, it would be to your advantage! If I were going to the show next door I would try another place , Savannah has plenty to offer. Good luck.

Great food and amazing service :) Definitely get the sticky toffee pudding for dessert!! Will be back soon