Pam Womble
Google
Finally, a review that should have been posted months ago has finally arrived! This place is very, very tiny inside; one has to wait quite a long time just to be greeted, offered service, and even longer to pickup an order placed far in advance. The owner/operator serves as hostess, waitress, bartender, and more. Obviously, she must be making money, but she is too cheap to hire extra help to provide faster and better service. I was there one early evening, standing by the bar just waiting to be greeted or recognized, but that never happened. But what bothered me more is the unethical and unsanitary practices she had practiced that day. I had witnessed her making an alcoholic drink, but she dropped the cap that goes on the bottle on the dirty floor, left it there until she had finished making the drink, and then she went over, picked up the cap, not washing off the cap, and then, she had placed the dirty cap back on the bottle of alcohol. Soooo very nasty! I wished I had been a restaurant inspector at that moment. . . I would have shut her business down. People who drink alcohol in restaurants/bars deserve cleanliness too! ! !