El Bagel

First time at El Bagel and it was definitely worth it. We got the Pastrami Classico - thinly sliced hot pastrami with coleslaw and sauce, which was terrific. We also ordered the Lox Supreme which is served open-faced. We tried the hash browns which were thin, delicious, and crispy. The coffee was also good, and the service fast and courteous. I can definitely see why there's always a huge line here. Speaking of - scan the QR code on the El Bagel tables, or in front of the line, to order ahead!

I had the worst breakfast sandwich here - “The Standard.” The brioche was dried out and the eggs were nearly hard boiled. This made it very difficult to eat (so dry all around). I ended throwing away the bread and trying to just the inside (and threw away about a third of that as well). The cheese tasted like store bought processed American cheese that comes individually wrapped. My family got bagel sandwiches - they were good but not great. I wouldn’t go here again.

Came here because it was the only one opened early beside the cafe. My kids were hungry so they inhaled the BLT- not the usual one. It was a lot of roughly chopped bacon with lettuce and arugula, pickled mustard seeds and tomato paste. Bagels have a great crust that won’t break your teeth and airy/light. Matzo ball soup was great! Price is not cheapest.

How do you have ONLY 2 customers and STILL get the order wrong??? I came to El bagel 🥯 right before closing at around 12:55pm super excited about having their bagels (having read so many positive reviews). I built my own bagel, with egg, tomato and lettuce, vegan cream cheese and requested it being burnt. What did I get??? A generic egg sando bagel, not burnt. Although Carmen was indeed really nice and helpful, this was just a disappointing experience, as I paid for something I didn’t get.

Their Sausage egg and cheese on a sesame seed bagel is one of the best breakfast sandwiches I've had on the strip. Definitely worth every penny Their potato pancakes are also a must try. Great service beautiful resort

Really not a formal sit-down restaurant more eat to go. Food Prices are very typical for the Fontainebleau in Las Vegas. I've added a picture of the menu. Again the bagels are pricey but they are very good and they have no cups for just water. You have to buy a bottle of water for $7 but again that's typical for Vegas now.

If you see a long line, don't order here. It's been forty minutes and I have still not received my order of two bagels. The crowd waiting for orders keeps growing. Edit: It's been over fifty minutes. A manager took my receipt and said they're working on it, but still no food... Edit 2: Finally... 55 minutes later, I got my food. At least it was delicious. Edit 3: The manager later came by and apologized for the wait and said he'll refund our order. So that's good. I've updated my overall rating from 1-start to 3-stars. Edit 4: I have not received a refund. I am returning my review to 1-star. Edit 5: In response to response: How do I send you a DM? As far as I can tell, I do not have the ability to send you a direct message on Google Maps. Edit 6: Received a phone call from El Bagel today (8/6/24) and received a refund for my order. I'm updating my review (again) to 3-stars for making it right.

5 ⭐️ for everything and the everything bagel I’ve just had - the best of my whole life.

Rolled through and tried the pastrami bagel and a classic cream cheese bagel (with extra cream cheese, obviously), and both were solid. The pastrami was stacked thick, had that salty-smoky balance, and was paired right with the slaw and cheese. The bagel itself? Good structure, nice chew -- didn't fall apart or get soggy halfway through. That cream cheese bagel hit the spot too -- simple but satisfying, and they didn't hold back on the spread, which I respect. The guy at the register was soft spoken and sweet -- just real chill energy. Rest of the staff looked like they actually wanted to be there, which made the vibe even better. Everyone moved fast but stayed friendly, even with people flowing in. It's easy to see why there's sometimes a line here. The food is fresh, the vibe is warm, and it doesn't feel like some rushed-through hotel food stall. It feels personal. It's giving: New York soul with Fontainebleau polish. Definitely recommend. This one's got that "start your day right" energy.

Great breakfast option in Fountainbleau hotel. Quick service early in the morning. My first visit I went around 8AM and was able to order and get food within 15 minutes. The lox and bagel was awesome, love the sweet/ sour pickles they put on top. Portion size was huge and its an open faced bagel. Next day I got the BEC, bacon egg and cheese which hit the spot. Like that they use a fried egg vs. scrambled. It's not a dry bagel but nice a creamy.

El Bagel is one of the food court options available in Fontainebleau Hotel; unassuming in appearance but made a surprisingly good bagel sandwich. We had the King Guava and Lox Supreme both on the everything bagel. King Guava (4/5) was a unique breakfast sandwich with egg, cream cheese, potato, and guava. A semi sweet brekky harmony, I wished I tasted the guava more. Lox Supreme (5/5) was refreshing with pickled cucumbers and onions paired with the smoked salmon, cream cheese, and capers. A classic rendition of the lox bagel, done well. I usually don't have high expectations from any food court establishment BUT was pleasantly surprised with El Bagel. It was worth the visit and wouldn't mind having it again!

Popped into this place on our way to the airport for breakfast. The pictures of the bagels looked soooo good. And I must say the photos live up to the hype! I had the bagel with potato sticks and the guava jam on a everything bagel. Perfectly salty/sweet with the crunchy texture and absolutely covered in everything seeds. I only wish I could have had more of this. I would've really liked to see a veggie sausage patty option.

This place was awesome! Big bagel sandwiches with so much flavor and not an outrageous price, especially for Vegas. I had the sausage, egg and cheese and it was extremely good, especially with a little hot sauce and my girlfriend had the King Guava, which I was jealous I did get. That sweet/salty/crunchy aspect to it was next level. Highly recommend trying this place next time you're here!

It's Las Vegas on the strip and this is a restaurant in the Fontainebleau Hotel Promenade food court. Prices are going to be pricey, but at least El Bagel is delicious and filling. Standard bagel sandwich was very good--ooey, gooey, cheesy, and a lot of meat. Bagel cooked to perfection.

The place is located inside the Fontainebleau hotel. Honestly I wasn't expecting much as I feel some of the places inside hotels are marked up and gimmicky. But this place's bagels were stuffed and tasty. I didn't think the price point was too bad for most of the items. The lox were on the pricier side at $20, but the portion was very generous and filling. Pickled onions, cucumbers, capers and smoked salmon on what ever bagel type you choose. Generous amounts of salmon and cream cheese. Would come back again for brekky or fast and easy brunch. Also highly recommend the egg sando bagel with guava. Cheaper but also very tasty and filling as well!

Food was simple but tasty, the service was typical take your order and move on the next patron. Fast casual spot with nice dinning chairs. They do make their bagels from scratch, they were good!

This is a new spot in Vegas. In this casino has a food court and not your routine food court of chain restaurants. It has several option and el bagel is one of them. We want a breakfast items and we decided to stop here. I got the EB. The roasted pepper, thick bacon, and excellent cream cheese made this an amazing sandwich. The bagel itself was chewy just like you'd want it. And it was big so if you aren't that hungry go ahead and share. We also had the hash browns and it was very thin and crunchy. Very good. I would definitely recommend this place to anyone Loki g for a good bagel spot.

We recently stayed at Fontainebleau and was in need of a quick breakfast and came across el bagel as we walked through the promenade. Glad we found it. I ended up ordering the EB Original. Cream cheese, jalapeños, bacon.. mmm. I got it on a sesame bagel and it was just so delicious. The jalapenos were big and spicy. The bagels were fresh and the dough was just right. We also tried the standard egg bagel. Can't go wrong with egg, cheese and bacon. The line wasn't too bad, but we still waited about 10 min before we got our food. The place is in an open area and there is plenty of seating.

I was staying at Fontainebleau and came to have breakfast here daily. I'm from New York, and one of our breakfast staples is bacon, egg, and cheese on a roll. When I tell you I had the best Bacon, egg, and cheese on a brioche bun ever in my life. The bread was toasted to perfection, the egg perfectly cooked, the bacon crispy, and the cheese the perfect melt. I was very impressedI tried the bagels the other day, very filling, and they have a guava marmalade that pairs well with the cream cheese on an everything bagel. Some may find the prices a bit too high, but it's pretty standard to be located inside the hotel.

Bagel shop inside the hotel. It's a really long walk from rooms to the food court ( not the restaurant's fault). Small selection of bagels, no blueberry or fruit. Bagels were good, sandwiches were good and service was fast. Overpriced

We were not staying at the Fountainbleu, but wanted a great breakfast, so we took a cab. If I was just basing this review on the lox supreme, this would be a five star review. Not only was that bagel delicious it was artfully created, too. (Lox Sandwich $18) Unfortunately, the pastrami, egg, and cheese bagel left a lot to be desired. The pastrami tasted delicious, but was a very small amount. The cheese was not melted at all. When I asked if they could melt the cheese, they looked at me like I was asking too much and said that is how it is. Based on that, I would not order that again. That sandwich was $19 with the upcharge. This restaurant is located in the promenade. Loved the cute decor, but would try another option for breakfast next time. We expect Vegas strip pricing, but have many options for great food.

Delish! Super bright modern space with plenty of seating. Staff is incredible! They were slammed and we still got our food in barely 5 min. I got the EB original bagel with bacon, jalapeños, and scallion cream cheese. 10/10 would eat here every morning if I could.

Thank baby Jesus this place was open the morning of Christmas Eve. After some not so careful planning, the wait times for everywhere felt ridiculously long if you were hungry. I just wanted a quick bite before taking my kids ice skating, and this place was open and serving some delicious options. We ordered the BET and the BLT. I must say, the BLT was good, the brined mustard seeds were a nice touch. The coffee was meh, like find a Starbucks and grab a coffee there... but the bagel sandwiches were where it's at.

El Bagel is located in the Promenade of the Fontainebleau. It's a small casual food stand that hand rolls their own bagels. They serve breakfast and lunch. We came at 11:00 and they were already sold out of most of their bagels. They only had plain and salt bagels left. We shared part of a lox supreme (open-faced) and part of a pastrami classico. I was surprised that both sandwiches were served on untoasted bagels. Doesn't everybody out there toast them? The better of the two was the pastrami bagel. The meat was fresh, moist, and tender. It was smoky but lacked those east coast seasonings that I am used too. It was good but didn't taste like pastrami from the tri state area. My favorite part of the lox bagel sandwich were the incredibly fresh cucumbers. They really were the most delicious cucumbers that I tasted in a very long time. The cream cheese on this bagel seemed thin and watery. I really didn't like the pickled onions because they seemed more sweet than pickled...Maybe that made the lox seem ever so slightly fishy. I thought this sandwich would also taste better it it had more than a microscopic amount of fresh dill on it.

$28 for a Lox Bagel & Orange Juice - and it took a good 20 minutes to receive. Served open-faced, it was almost impossible to eat without food going everywhere. Not a good look in a nice suit. Yes, it was tasty. But way overpriced for what it is. I'm a local who really likes Fontainebleau. - But these prices - along with the newly reduced free parking hours - assures that I'll be looking for lunch somewhere else.

A solid breakfast option in the hotel, however, the line was pretty long, probably waited 20 minutes at least since it's the only fast casual option in the hotel. Once you order at the counter, the food took probably 10 minutes to come out. I got the avo spesh and added egg for some extra protein. It was VERY good. They loaded it was veggies and the cream cheese added the tangy creaminess that complimented it very well. And of course the everything bagel was very good! Great spot if you have the time.

Everything about the Promenade at the Fontainebleau Las Vegas is pretty decent - there's a decent variety of seating, it's cleaned like crazy and it's just comfortable. There's a decent selection of eats. (The music is perhaps too loud and too - lowbrow, but what are you gonna do?) But El Bagel? Well, no one seems like they're in a hurry to take your order, but when they do, they're super nice. And no one behind the counter seems to be hustling, but somehow they crank the food out a lot faster than you'd expect. Great, right? If only the eats were better. The $15 everything bagel with pastrami and egg was . . . fine. The bagel was actually pretty good . . . but not great. (Great coverage of somehow tame-tasting toppings, not enough tear (are these even boiled?), okay flavor for the bread itself.) The pastrami was - blah. The eggs were eggs. The cheese was the same American cheese you have at home - nothing wrong with that. It wasn't particularly large. Or tasty. Fine, it was all fine. Was it $15-plus-tip-fine? Well, it's 2024 and we've been printing money like it's going out of style, so I guess so . . . but, it wasn't anything beyond just kinda okay. The $6 bagel-with-cream-cheese actually is a solidly good deal, but you had better remember to ask them to toast it and cut it in half if that's how you want it. We went by twice, and it's good. Could be better, but it's good.

The prices are stupid expense for what you get. I ordered a pastrami classic bagel. I requested to please cut it on 1/2. The bagel was burned inside and they only put one small slice of pastrami. This was just not acceptable. They charge $18 for this. The service is not that good. If you are inside a hotel like the Fontainebleau you respect quality food and quality service. Not in this restaurant. Don't go there .

This place is located inside the food court at the Fountainbleau Hotel. Everything at this hotel tends to be quite pricey, and this place is no exception. On the other hand, this is probably the most economical place in the entire hotel to have something to eat for breakfast without paying an arm and a leg. I had a toasted bagel with cream cheese which goes for $6, which I didn't think was really all that big of a deal. It tasted fine. They also have various more expensive sandwiches available, all of which looked very nice.

We ate at El Bagel for breakfast while staying at Fountainbleu. Would definitely recommend this place which is located in the food court. You can order directly from your phone and they text you when your order is ready. The bagels were legit and I had the EB original sandwich and my husband had the king guava. Both were excellent on everything bagels!! For some reason I missed the lox sandwich which I want to try next time (usually my go to) - maybe it was unavailable? Anyway the coffee was also good- for two bagel sandwiches, 2 coffees, and tip it was $50. The ambiance kind of feels like an upscale mall food court but we enjoyed the music and it wasn't super crowded. Would definitely return for quick casual breakfast or brunch.

I ordered a gluten-free bagel, and it was completely burned--black on the inside. I can't think of any excuse for how this could have been missed, especially since butter was added on top. There is a no way a staff can miss it. A tip for everyone: open your bagel and check before eating it. It is still tasty bagel and everyone makes a mistake. I noticed after eating most of the burned bagel which made me more disappointed A tip for the Mgnt: please let the employees to know that it is not worth to cover the mistakes. Just do the quality check and fix it before it gets to the customers. Attaching a picture in case anyone thinks I am exaggerating. Also, noticed the mgmt didn't leave a note with the hotel front desk as promised. I found out while I was checking out. To business after having a direct messaging: All I want is the truth, yet your team continues to provide misleading information regarding both the hotel and the bagel shop. If you haven't noticed, I am not concerned about compensation; I just want transparency. Your action makes me think that giving the burned bagel like the image was intentional.

Thank you El Bagel for a delicious breakfast that awakened my bagel obsession once again. I used to be a bagel freak back when I was a teenager, that faded away somehow during my adulting. Trying out this bagel sandwich brought back so much memories and nostalgia that I almost cried haha... Back then my go to order was plain toasted bagel with cream cheese, so basic, I know. This time since all the options on the menu sounded so good and interesting I decided to order something riskier. I had an everything bagel sandwich (BEC) with bacon, egg and cheese and also ordered the half open Lox Supreme to try it out. Both were equally amazing and different at the same time. The BEC fluffy eggs, with the melted American cheese and the crunchy bacon was the perfect combo!!!! So delightful. On the order hand the Lox Supreme had great quality products that combined created a BOMB of flavors. El Bagel is located in the Fontainebleau Hotel promenade (food court) that right now could be one of the best, if not THE best promenade in Vegas, with top quality vendor options and squeaky clean seating area. The place might be a little pricey but in my opinion is totally worth it. I left satisfied and happy!

Best breakfast bagel sandwich! It had bacon fried eggs and cheese on an everything bagel, sooooo good! Coffee was good too they use Colombo grinds and offer oat milk, half and half and regular milk for you to choose from.

Stayed and Fontainebleau and came to the Promenade for breakfast. It's a nice, upscale food court. There's a couple of shops in there, Burger, Pizza, Taco, Bagel and a Coffee Shop. We opted for El Bagel and got a Bacon, Egg & Cheese Bagel, it was delicious. Maybe the best bagel I've ever had.

Inside the fountainblue food court there's some serious competition for Siegel's bagel mania a block away because the lox bagel is the best in Las Vegas. It's expensive! Just like everything else in this hotel it's not cheap but it's amazing and presentation is outstanding. The bagel itself is far superior to the ones at bagelmania. However even the presentation was nice, there was way too much cream cheese on it. The advantage of bagelmania is you buy your ingredients separately and then make it yourself. But the bun is the best here.

So far, Fontainebleau gets awarded best food court in Vegas. This bagel shop was insanely good, like a NY bagel in a Vegas food court good. Originally hailed in Miami, which whyyyy, this place is hands down THE BEST bagel in Vegas. The lox is great quality, but the bagel alone was chef's kiss. For ~$20, that's a pretty good deal for Vegas.

El Bagel is located in the food court at Fountain Bleu. Don't let the location fool you! The bagels they make are fresh and gourmet style. The hand rolled bagels comes in plain, sesame, everything, poppy and salt. It's a good size for breakfast to hold you over for lunch. The bagel is on the pricey size. But it's vegas.Bo stopped by earlier in the morning. It wasn't busy and got my gourmet bagel within a few mins! The staff was quick and service was good! I highly recommend the B.E.C. Which is bacon, eggs and American cheese: I love how they don't hold back on the toppings. There is so much flavor on each bite! You gotta try it with the sesame bagel too!! I was so satisfied with my breakfast and will definitely come back the next time I'm in Vegas again!

Ordered a regular and a gluten free King Guava... Did not enjoy it at all. I panicked and ran back up after ordering to make sure the fried potato was also GF. (After a bit a several people it was confirmed GF) sandwiches came unmarked leaving us walking back up to confirm which one was GF. Overall entirely disappointing. There was not an upcharge for the gf bagel which was a plus. Went back up to get a cup of ice to drink my warm Coke and say to write my review. Threw my sandwich in the garbage...

My husband & I from but have a condo in Vegas. Our building is close to Fontainebleau. He went for a walk & found this hidden gem, El Bagel. I got egg/cheese on everything bagel. He got a pastrami egg/cheese on an everything bagel. We don't know what it is but this is the best breakfast & brunch spot. Their hash browns look questionable but they are amazing! My husband got to meet the sous-chef so you know their food is fresh! A must to try, we know we will!

Matzah ball soup in the promenade 3rd floor of The Fontaineblea since they do not have crackers the server was kind and offered me a complimentary toasted plain bagel. Casual dining and seating.

Located in FountainBleau, an alternative option to a sit down meal when you're just looking for a quick bite. I'm not usually a lox person but opted for the lox supreme and it definitely did not disappoint. Ordered it on an everything bagel and the whole construction of the meal was solid. Bagel was perfectly crisp on the outside and chewy center. Was for sure a bit pricey so I'm glad it can well constructed.

we went here very early on Friday morning, a bit before 8am. me and another person shared two sandwiches, one was the maple sausage bagel which was pretty good, but the one that stood out was the pastrami-egg-cheese bagel, which was excellent! delicious pastrami, I think it may have been made in-house. we also had iced lattes, and despite there being a lot of people, the food and drinks came out very quickly. the iced lattes were awesome too, pretty strong espresso but not overwhelming, and not sweetened by default (fine by me, I tend to prefer that in lattes). short walk from Circus Circus, upstairs inside la fontainebleau.

Prices were outrageous and the bagels were tough and nothing special. Then, they wanted a tip just for handing me food over the counter. That's what they are paid to fo.

Great place for bagels and breakfast sandwiches. Bagels are made fresh and sandwiches are very tasty. Located on the 2nd floor in the food hall of fountainbleau hotel

Got to the property early to check it out for the first time. Beautiful hotel and casino. Went to check out the food court. Grabbed a EBC bagel, eggs, bacon and cheese. It was definitely a hearty breakfast sandwich but as it should based on the price point. It was a great bagel. The area was clean and the service was cool.

Excellent bagels. Order the open faces lox plate and you 'll be happy. Best bagels, lox, and cream cheese sandwich in Las Vegas.

I had the everything bagel with scallion cream cheese and coffee. The bagel was amazing! I waited about 20 minutes in line to get the bagel, but it was worth it!

Delicious bagels, a bit pricey but great quality, service, and quick attentive service. Enjoyed the hot option bagel sandwich, or you can get it on a brioche bread. The kids had the hot option bagels and really enjoyed them. I enjoyed the Lox Supreme, although for me I could have done with less cream cheese. It was a generous portion which didn't take away from the meal but I prefer less and I'm sure they would have accommodated that had I asked. If you are feeling like a baller go for the Baller Bagel, only $130. Yup, 1oz Osetra Caviar, Plain Cream Cheese, Minced shallot, chives served open face. I didn't have it but let me know how it is. I was tempted. We were able to use our $15 dollars credit here for signing up for the Casinos rewards card. Enjoy!

Delicious bagels and sandwiches for breakfast. Highly recommend the sweat and savory guava sandwich on sesame. The coffee was smooth and delicious, will go back for both!

Solid bagel for a quick on the go sandwich. The bagel was toasted, had a nice crunch and chewy through out every bite. The Turkey was moist, cream cheese was creamy and velvety. The sprouts were fresh and had a nice crisp to them that made the sandwich feel a freshness. It was the only thing I needed for breakfast. Glad to have this as an option for a quick fast casual dining food court/hall. Not many other options for early morning.

Meh. I was wanting the bagels to be softer. The breakfast sandwich was ok, not great. The price was high, 3 sandwiches & 2 drinks for 60$. Probably wouldn't go back.

The Mexican lady, I guess the owner, was a bit pushy but delivered what I wanted. Good menu for breakfast.

Let's just say that a $15 Bagel is a $6 bagel sandwich elsewhere. The bagel on a scale of 1 to 5 is a 2,5.

Waited in line for them to tell me that it would take an hour to make a bagel. They should have announced it to the line instead of telling us when we got to the register. People started cancelling their orders as well. If you're going to make people wait announce it to the line. This hotels food service sucks so far.

Ordered the Lox Supreme on an everything bagel, open faced. Absolutely loved how generous they are with their cream cheese. Bagel was delicious but mine wasn't as soft on the inside. Flavors on point.

I got the pastrami Classico on an everything bagel. It was delicious! I only wish I got a dozen bagels to go. Service was good as well. I would definitely go back for another one.

Very quick service. The bagel sandwiches were great. I tried the EB Original on a gluten free bagel a which was delicious. They also handled my allergy well with no cross contamination. My husband tried the king guava on a sesame bagel which he enjoyed even though he had never tried guava before. There were tons of searing options in the food court area. Be sure to take plenty of napkins as the bagels can get pretty messy.