Daph H.
Yelp
El Barrio Neighborhood Tacos moved from Redondo Beach into the former Kogi spot in Palms. While El Barrio is more classically Mexican than the previous tenant, it's also more upscale, using non-GMO, hormone and antibiotic-free meats and tacos, on either Oaxcan corn or Sonoran flour tortillas, starting at $4.50 each. Their $12 Barrio Box gives you two tacos, chips, salsa, guac and a couple of churro bites ($15 for three tacos).
The tacos are pretty small, so I would recommend ordering at least three tacos. I chose the Birria and the Gobernador (shrimp). The Barrio, using Wagyu beef brisket, was slightly fatty, tender, with onions, micro cilantro and a tomato salsa. I devoured it in about 3-4 bites, juices dripping all over my hand. Even better was the Gobernador, shrimp cooked with peppers and caramelized onions, cheese and salsa. It was a little spicy and super delectable. Since my tacos instantly disappeared, I moved onto eating the chips, salsa and guacamole. Their salsas, particularly the macha and the verde, were really good and had a tangy. I considered tearing off bits of the box and dip it into the salsas to eat, partially because I was still hungry and partially because I wanted to use all the salsa.
A more filling option is their burrito, which weighs more than a pound, stuffed with your choice of filling, rice, beans, cheese, lettuce, avocado cream, sour cream and pico de Gallo. Perhaps it was an off day, but I was disappointed by the cauliflower con mole, which had great Yelp reviews, but found far too subtle in mole flavor.
Included in the Barrio Box were a couple of churro bites, which were a fun way to finish off the box (they also have their Chu-Nut, churro donut as a full-size dessert).
I'm somewhere between 4 and 5 stars, since I was underwhelmed by the cauliflower con mole. Because I have a large appetite, the prices are a little higher than I'd like them to be, but the food quality is high, so I shouldn't complain. They are open for takeout and delivery, with tables outside for onsite dining. Convenient parking in the lot in front, with a smaller lot in back.