oby O.
Google
Like 12 tables in the dining area integrated with a butcher shop. The food was amazing, Eric was our waiter, always on top of his tables, without overreaching, and very attentive. I had the chicken and the steak, second to none, downed with delicious pineapple juice. I highly recommend for meat lovers. They have pasta as well (looks delicious), but i didn't try it. Tres leches was the finishing move, very moist.