Cat N.
Yelp
I like how all of my friends were iffy about me going to Eli's - one even told me not to dress too nicely - and I didn't get any bad vibes at all. Quite the opposite. From the doorman to the various bartenders I interacted with, everyone was friendly. I love love love that I could bring my dog and even sit inside with her. I always ask, and am skeptical, because some businesses (rightly) don't want to risk fur around food. The McFib (riff on my guilty pleasure, but with Impossible meat) was one of the best things I've eaten in a long time. Honestly, in the following few days, I thought about going back for just that. I felt bad that I had to take off my mask in between bites while seated at the bar, but the patio was obviously popular and all full.
Oh that's the other great thing: they're super responsible about covid precautions. It's comforting, while a lot of places are relaxing their policies, that Eli's still checks for vaccination and asks that you wear your mask indoors. I also remember they preemptively closed for the safety of their staff and community during the Omicron surge.
The only drawback is the limited selection of beer. There were only two or three on draft indoors, and then five or six (but some kicked kegs) at the outdoor bar. The cans are nothing exciting. I'm not picky about my beers, and was okay with the IPA I ended up getting, but it was surprising to see such a slim selection and that things ran out early on a Friday night around 8 pm. Not a huge deal since this is a no-frills place to just grab something cold to sip on with friends. Then on the other end of the spectrum, I spotted they had Brut Americano amaro from one of my favorite and a local distiller, St. George. I probably could have avoided my minor hangover jumping from beer to a whiskey sour, and then amaro as a nightcap, but that's seemed to be the spirit of Eli's: random, chaotic good.