Restauracja ELIXIR by Dom Wódki | polish restaurant Warsaw

This is one of my favorite restaurants. I first visited in 2019, and I remember being very impressed by the cutlets with green pea and carrot puree, as well as the wonderful tart. After that, I came back to Poland and visited again, and although the menu and dish selection were completely different, everything was just as delicious and amazing. I recently returned once more, and both the service and the food remain at a very high level. The atmosphere is romantic, and the dish selection is interesting. I highly recommend visiting!

One of the best dinning experience in Warsaw!...truly fantastic restaurant, top notch quality and very fair priced. The interior is nice and cozy. The food is a mix between Polish & modern european cuisine, everything is at the highest level. special thanks also go to Damian, Karolina and Adriana for the excellent service. By far one of the best dinners we had in Warsaw. Highly recommended! 10/10

My party and I had an absolutely wonderful experience at Elixir Restaurant in Warsaw. From the moment we walked in, we felt welcomed by the restaurant’s elegant and modern atmosphere. But what truly made our evening unforgettable was our server, Damian, who was simply outstanding. Damian demonstrated an impressive level of professionalism and warmth. He was attentive to every detail, offering perfect recommendations for both dishes and drinks that suited our tastes. He was always nearby without being intrusive, creating a personalized experience that made us feel exceptionally well taken care of. The food itself was a delight for both the eyes and the palate. Each dish was beautifully presented and tasted incredible, blending traditional Polish flavors with modern gastronomy. However, it was the service that elevated the entire evening, and it’s hard to imagine a better server than Damian. Elixir is undoubtedly a restaurant worth visiting if you’re in Warsaw, especially if you’re lucky enough to be served by Damian. We will definitely be returning!

I am here today for business lunch, which is written in their website. However, when I arrived, they informed me they don’t have lunch menu this week. I feel tricked and very disappointed. The food is overpriced. I ordered the cold henring and chicken cutlets. Henring is too salty. Chick is good, however, they place it tilted, so all the sauce inside the chicken is not evenly spread.

Wow, who thought vodka pairing with food would work? Minor issue with the food, but sorted without any fuss. Fabulous restaurant, great staff and lovely vodka. Would recommend.

We came here for our 7 day wedding weekiversary. We were looking for a upper Polish restaurant and it didn’t disappoint! The food was excellent, presentation exquisite and service fantastic! Daniel, our waiter was great and made it extra special for us and our little anniversary ! This is definitely a place we will come back to and recommend around us! Thanks to Daniel especially!

Staff were excellent , friendly and polite even when one of our parties chicken came out raw, staff were genuinely horrified and couldn't stop apologising. Apart from this human factor moment, the vodka pairings with all our dishes was exquisite, our waitress was fantastic. Overall will definitely come back and refer my friends and family to this place. Po prostu fantastyczne!!

Amazing food, amazing atmosphere, and a beautiful piano player in the centre of the restaurant, which made the ambiance even better. We had a super attentive and great waiter named Jacek who made the evening and meal 5+ stars. Thank you! We will back :)

Excellent, excellent, excellent! That's all I can say--this place is nothing short of remarkable. Totally, 100% worth it. Hands down, one of the best meals I've had in Poland. The mushroom soup? Heavenly. The steak tartare? Divine. The duck? I'm still thinking about it. And don't even get me started on the dessert--it was the cherry on top of an already perfect meal. We would return in a heartbeat. Seriously, they deserve that Michelin star, and then some!

This restaurant definitely deserves a big spot on Warsaw culinary map. We stopped for a quick lunch without a reservation and got seated right away. If you are fan of vodka this place has a great pairings and lot of different types to choose. We chose beers from small brewery. They also have a selection of wines but not that wide if it comes to wine by the glass unless you want to get the whole bottle. They have nice deal for lunch with appetizer, main and dessert but you can still choose a la carte and this is what we did. Chicken broth--served with veal dumplings. Delicious an rich in flavor. `Szuba` Herring--this deconstruction of classic herring salad was a blast and the fish quality was outstanding. this was definitely one of the best herring dishes we ever had. Its a must try. Black Pudding Tempura "Kaszanka"--black pudding is a very well known polish cuisine staple and this idea of serving it was absolutely fantastic. Crispy outer layer containing warm and delicious inside served with carmelized onions, mustard and cherries was a perfect appetizer. Zuchini flowers--super crispy with delicious filling containing goat cheese and topped with almonds and rice chip. Light, savory and very satisfying. All the dishes had an awesome visual presentation that went with great flavor as well. I highly recommend this place.

Lovely spot with large portions of delicious food and pairings of vodka. The space was overheated and initial service a bit slow but beyond that I would recommend this place. Two courses and dessert is plenty unless you're sharing. The mushroom soup was great and duck was amazing.

Food was excellent. Service was very attentive. Staff spoke English. You should do the vodka pairing.

I know, "Vodka Atelier" is pretentious as f**k. But, do get past that, for the food is stellar, the staff is friendly to a fault, the (infused) vodkas are excellent, and did I mention the food is stellar? The cuisine is modernized/re-interpreted versions of traditional polish cuisine, and is *stellar* * sous-vide eggs w/ the beef tartar * pork knuckles that have been de-constructed for you (and don't worry, there is still way more than you can consume) * black-pudding in "spring roll" form and so forth. It may sound wonky (or, well, pretentious), but trust me, it is *extremely* well done. And yes, the place is, technically, a "vodka bar", with a bajillion flavored (and not) vodkas available - each of the items on the menu has a suggested "pre" and "post" vodka shot, all of which actually pair well with the food. And yes, it might be a "mini" shot, but, well, you'll still feel the effects. So, be careful!!!

Well, everything has been said by others here already. Can only add that the desserts are also worth trying - goat (sic!) cheesecake with a (master)piece of yolk cake (sękacz) and raspberry sorbet paired with Majewski's Polish cherry plum liquer did crown the dinner.

Exceptional food with immaculate presentation. Vodka pairings that will make you wonder why you haven't been drinking the stuff your whole life. Atmosphere that will definitely lead to a second date. What more could you ask for? Maybe a larger gut so you could try every offering. Elixir was the perfect antidote for all of my ailments.

The food was amazing and the service was equally amazing. This is a restaurant where you can order literally anything on the menu and it'll taste good.

Great, just great. Good friendly service, inviting atmosphere, good selection of food and alcohol. We had pierogi with duck, traditional beetroot soup with modern twist, and traditional sledzie. Everything was accompanied by traditional vodka. I tried horseradish vodka and I have to say, very interesting combination :-). Very lively place so you wont get bored quick, but at the same time place is not so loud. High quality, the only minus is the very small portions!

Wonderful food with amazing vodka pairings I make sure to visit Dom Wódki each time I am in Warsaw.

A true culinary experience. The restaurant combines their wonderful dishes with matching vodkas. 2017 the restaurant received a star in the guide michelin.

Great place with superb twist on classic polish dishes (kaszanka, golonka, mielony, etc.) with excellent alcohol pairings. Big selection of cocktails or just vodka, with some very unique like 'chrzanowa' (horseradish flavor).Excellent presentation, great attention to detail. I've had beef tartar which was superbly done, and pork hock (golonka) wich was a total surprise, not what you would normally expect. No bone, no skin, no fat and on a bed of sauerkraut, with sides of young potatoes (could be better done) and horseradish ice cream (yummy). I'm normally not a pork hock fan but this one I highly recommend to anyone. Fish (halibut) was fantastic as well, so it was kotlet mielony (pork). Kotlet de volaille (chicken) was an average though. To finish, the ajerkoniak was the best I've ever had. As a bonus, you can buy and take with you home different bottles of vodka.

Simply superb! A modern twist on traditional polish cuisine. Friendly staff, excellent Vodka and whisky selection and great food.