Elliott's

Excellent service from Kelly! The vegetables were fresh and flavorful, and the appetizers were fantastic—especially the fried green tomatoes, which were out of this world. Our group’s favorites included the crispy okra, the rich and savory pork belly with maple, and the refreshing Gardener cocktail. There’s plenty of seating both inside and outside, with fans to keep it comfortable in summer, and parking is easy and plentiful. The pimento cheese chicken fried chicken was absolutely heaven-sent and quickly became our group of nine’s favorite dish. The restrooms were clean and well-kept. For a birthday celebration, the staff surprised us with a fun dessert, and of course we had to try all the others too—each one was absolutely delicious. A wonderful dining experience all around!

Finally we made it to Elliott's for a delicious dining experience. We started off with their Fried Green Tomatoes as an appetizer. My wife ordered the Tomahawk Pork Chop with Brussels and I ordered the BBQ Rotisserie Chicken with Limas and Brussels. We also ordered a five piece vegetable plate to go including the Carrots with Goat cheese, more Brussels, Squash Casserole, Collards, and Black-eyed Peas. We ordered Coconut Cake with Raspberries and the owner's mother's recipe for Banana Pudding. Everything was delicious! Highly recommend Elliott's!

Very beautiful atmosphere. We arrived for dinner at 8 pm. We received a nice seat near the bar. Outside dining would have been the second choice as the weather was perfect and the patio is well lit. The crab artichoke dip was a hit. It comes with two types of crackers. Weird combination but the dip was good. We ordered The Dory which was a blackened grouper sandwich. The menu should have said lightly grilled and I not have ordered. There was little to no blackening on the meat. The side was a salad which was ok. The ribeye bone in steak was not seasoned at all. The grilled asparagus had much more flavor than the steak did. The server was nice and attentive but the food lacks flavor! It will be a very long time before I try this restaurant again.

The customer service and food was phenomenal! I ordered take out over the phone and Hanna was very pleasant! I asked her what was in the green goddess salad and she made sure to get her recipe book to read each ingredient from this side dish! Wow! The food was AWESOME! My husband and I ordered the southern chicken egg rolls, smoked spicy peach wings, the wedge (the BEST wedge I’ve ever had), carrots with goat cheese, and the green goddess salad. Everything was delicious!! We also stopped by the market across from the restaurant. Tyler was super enthusiastic and knowledgeable about every single item! I am very impressed with the food and especially the customer service! We will definitely be back!

Elliot’s was recommended by some friends so I decided to give it a try. My husband and I really enjoyed the welcoming atmosphere and the ambiance. Our server, Ava, was so helpful about food and drink selections. I loved that she checked on us every chance she could and served us with kindness. For my starter I had the crispy glazed pork belly! I’ve never tasted something so well put together in my life. The glaze and the green goddess sauce paired so well together. I was skeptical about the pimento cheese grit cakes but they were amazing. For my entree, I ordered the filet mignon with a Caesar salad and macaroni cheese! The filet mignon was beautifully cooked. I didn’t care for the macaroni and cheese but it was still beautifully cooked. Overall, I would recommend Elliot’s to anyone. 10/10

Our food was amazing. The service was great. LEAH treated us like a long time friend. The appetizer was the pork belly and baby it had to be kissed by the chef themself. The entree and drinks 🍸 😍 were simply divine. My steak was exactly like I asked. My sides which were sweet potato casserole and brussel sprouts were SOOO good. My hubs had the special for the night which was a pasta with huge shrimp, lobster tail, and scallops. It was my 10 year wedding anniversary and if ( which it should) this place remain the same I will gladly come back in between time but again at my 20th Anniversary.

Our server Alex was awesome. Appetizers were very tasty with lots of levels of flavor in each bite. The food was uneventful. The steak salad and the burger were reported as good. The chopped steak and the reddish were bland. If they could make the entre as good as the appetizers this place would be awesome, but sadly they are not. It is still a nice place for date night.

This is a great just becuz, date night or celebration location. We have been several times. Southern cuisine with a flare. Chicken and all entrees and potatoes are great but the sides are lacking. Mac&Cheese DRY w/ no flavor and crumbs on top that don’t belong. Carrots are slices, undercooked and not seasoned. They are more like mom made when younger. Try offering the full baby carrots with tops in various colors whole with a SWEET sauce. This is more sophisticated and matched the environment more. Dressing tasted burnt and WAY TO earthy! Brussels sprouts have too much balsamic and need that toned down and sweetened. Offer a pasta that’s not with seafood for those that don’t eat seafood. And be more generous with cornbread offering. Of also like a corn side toss is delicious and can’t be messed up. HOWEVER sweat potatoes are delicious!!! Waiters have all been just decent seems when crowded they can’t keep up but this does NOT TAKE AWAY FROM AN AWESOME VIBE! Husband loves all the cocktails he’s tried to date.

I ate all of it in Like Five minutes it was great The Chicken was Perfect and bread also the tomato and lettuce comes with pickle and a side of your choice pretty cheap also I recommend

The food was amazing and not overpriced. Service was great and the outdoor seating area is nice and cozy.

The pork appetizer at Elliot's was VERY important. The pork was crunchy on the outside and soft on the inside (good for tiny teeth). It had a little sweet sauce and green stuff that my mom liked more than me. I mostly focused on the pork and blueberries, which I did try and did not spit out -- so that's a win. I also had the fries (they were very good, trust me, even though Mom forgot to take a picture). I would eat those again immediately. Overall: fun plate, good bites, and I stayed in my seat the whole time, which means it was excellent. I would come back. Probably for fries.

I love the sweet potato casserole and the staff is so friendly I also had the turkey and dressing in the summer it was delicious . They provide inside and outside seating which is also really nice

Came to Elliott's for a private birthday event. The lofted private space they have is adorable and perfect for a small intimate gathering of 20 or less people. The food was tasty and well prepared. The drinks were good with just enough kick for a dinner affair. The wait staff was attentive to our needs, even with the large group. Parking is limited right around a restaurant. However, there are more spaces at the surrounding businesses were closed in the evening.

Super cool vibe at this place. We had the upstairs for a private party and a custom menu. Very good drinks - I had a couple of basil Lemondrop martinis and a c white chocolate cherry martini for dessert. The only hiccup of the night was not asking if we had any allergies, one of our guests has a but allergy and we did it know there were nuts in potato casserole until she took a bite. Luckily she had a minor reaction. All in all good attentive service.

I had a few options to pick from in the area... based on recent reviews this is where i ended up. Def much fancier than i anticipated, but still casual enough for me. Everything we had was top notch. I enjoyed the deviled eggs, pork belly and then an awesome steak cooked to perfection.

Elegance meets rustic charm. Unpretentious and cozy. We we met with high vaulted ceilings adorned with illuminated paper orbs of light and floor to ceiling curtains. Cozy sage colors surround airy booths and a full bar. There was also a separate upstairs seating/special events area with velvet curtains for privacy. The service was impeccable. James knew the menu and offered suggestions, but I was intent on starting with the fried green tomatoes, which were crispy, cheesy and flavorful. My husband had the Chicken fried chicken with creamed corn and carrots with goat cheese. What a combination of flavors! I selected the Southern Cobb Salad with homemade blue cheese dressing. The deviled eggs, avocado slices and finely grated Gouda were just the perfect toppings for a comfort salad (if there is such a thing!). It's understandable why this is such a hot spot and reservations are often fully booked by the weekend, but we were lucky enough to get in to have an early dinner. We will certainly return when we're back in the Peachtree City area!

What a wonderful meal! I brought my mother here for dinner and we were both very impressed. The staff was top notch, A++. The were the perfect amount of attentive and extremely helpful. I asked some strange questions about my dietary needs and they were able to answer them all. The restaurant was bright, clean, and inviting. I'm not typically a homestyle kind of food girl when it comes to my choice in restaurants. This place had a bit of homestyle cooking that was elevated. The pot roast I had was out of this world! I will say, the brussels sprouts were not my favorite. I felt they were a tiny bit undercooked and lacked flavor. Aside from that everything was perfection. My mom loved her turkey and dressing. The deviled eggs appetizer was really yummy. They also had some unique cocktails. I had the Bare Bandit which was a Mezcal cocktail. Again, not typically my thing, but it was balanced out really well with the other ingredients. Definitely a place to note when in this area again. I'd love to return.

The menu is reasonably priced. The food was delicious. I've always received great service and I enjoy the outdoor option. I have been here several times and will continue to patronize this establishment.

The ambiance was great, the service was great, and the food was good. I do recommend adding more sweetness to the devil eggs they were a little bland but the fried green tomatoes, chicken egg rolls and my red fish dinner were amazing! The collard greens were fantastic as well.

Love Elliot's. So pretty and clean. The team is kind and happy. The food is delightful. It's like a southern grandmother is in the back cooking. We enjoyed the food so much I forgot to take pics past our drinks. This is the place I bring my company when they're in town if I want to impress them. We ordered very dirty martini's, fried green tomatoes, crab dip, redfish, meatloaf, pumpkin cheesecake, brownie sundae, creamcycle float. Oh my. What a wonderful dinner. We were stuffed and satisfied. We walked over to their market and I boiught pistachio shortbread cookies - finished the box in two days. Just a joy!

First time eating here, I'm from San Diego but visiting family and I really enjoyed almost everything about this restaurant! We got there around 4 on Saturday and it was pretty busy so we just ended up sitting at the bar, which was a great choice because the bartender Madison took great care of us! He had great recommendations. I ended up having a couple of The Elliot drink and also The Elliot signature pot roast which was delicious! Everyone else also thought their food was delicious. I also really liked the fried green tomato as an appetizer and the pumpkin praline cheesecake for dessert. Would recommend this restaurant but arrive early if you want a table!

I realize I'm a foodie from a a lauded food city however this place came highly recommended & the reviews are good. I found it to be just ok. A tad step above your regular run of the mill apple bees or Olive Garden type establishment. Fried green tomatoes were good but everything else was a hard pass

Dinner here was good, the service was great and the restaurant is nice. I would visit again and try something different. I enjoyed everything but the cornbread could be better.

Ate here last night.  We started with the fried okra, wow! I had the chicken fried chicken with gravy, mashed potatoes and squash casserole.  My wife had the pot roast, glazed carrots and sweet potato casserole. So so so so so good! The service was just perfect. The atmosphere was high energy. Highly recommend!

Great food, atmosphere and service. I enjoy getting the veg plates. It is a nice place to go for a birthday lunch or special occasion.

This was my second time here and I can easily go back again to try different things. We seem to always get the egg rolls as they are phenomenal. Would honestly recommend getting two orders of them if you have 3 or more people as they are small. They also serve Thanksgiving style food year around which is lovely if you are craving some holiday food at a different time of year. Staff are kind as well and very attentive.

On 11/12/25 Elliott's was inspected by the Georgia Dept. Of Health and scored a 70% which is borderline failure. Previous scores were 92 and 96. The food is good here, but I won't go back until management addresses this score. What were the root causes of these failure's and what corrective action has been implemented?

Wow, excellent atmosphere food and personnel. We sat at the bar because they were busy but the drinks and the bartender were exceptional. He gave us several drinks to try that we're very good and they set the pace for an excellent dinner. I had the blackened snapper with Black Eyed Peas and spinach and my wife had several vegetables that were excellent. We finished off the dinner with a dessert drink and everything was a wonderful evening one of the best places we have ever eaten at

Located in a modern farmhouse building is Elliott's, an upscale Southern bistro. The food was very flavorful and delicious. Everything that we tried was excellent. The fried green tomatoes were a perfect appetizer to start on our food journey, as the flavors of each ingredient marry well into each other to create a delicious crunchy bite. The entrées and the side dishes were also very tasty and appetizing. The turkey was very moist and tender, and the chicken was yummy. The side dishes are wonderful and attentively flavorful, which is a fantastic surprise from most Southern restaurants. Even if Southern cuisine is not your type of fare, everyone can find something on the menu to fit their appetite. This bistro is a great establishment, and I can't wait to go back. Service was fantastic and attentive. All the employees are courteous and friendly. You definitely won't be disappointed.

Food was very good. Fresh and interesting combination of flavors. Server was attentive and gave helpful suggestions. We sat inside since was pretty hot out. We came for lunch and will definitely be back for dinner. I had blackened grouper-The Dory. Roll was soft and pickles were really good. Cole slaw came on the sandwich and added to whole thing. Would def get it again. Creamed spinach was ok- more cheesy spinach but still tasty. A little less cheese and more cream sauce- in my opinion- would make it better. House salad was fresh- from Alo farm- local and was delicious! Blue cheese dressing-made in house was really good. Hubby had smash burger. Usually likes his burgers med rare. But this one comes only med well but was still good. He would get again. Green goddess pasta salad was just fair- a little dry. But overall we want to come back for dinner to try the blackened red fish.

We went to Elliott's for lunch today, our first visit to this beautiful restaurant. Not only was the place clean and lovely decorated, but the staff and service was above expectations, for a lunch meal. The food was very delicious! We had the Green Fried Tomatoes to start off with, and that was the beginning of a wonderful meal. We will be back again for sure!! Loved this place!

Made a trip to Elliott's for lunch today. First off, don't you just love the interior design? So comfy! None of us 3 had been here before so this is a "first time review". I opened with a wedge, and it didn't disappoint! I then had a filet with mushrooms and mashed potatoes! All were excellent! All in all, you can't go wrong with Elliott's! I don't have a bad thing to say about them

The service here is stellar. From the manager to the wait staff, everyone was so friendly and accommodating. The food was good but the service was better

I love this restaurant. The food is delicious, and the waitstaff are so friendly and knowledgeable. Great atmosphere too. Highly recommend!

Really nice (newer) spot in Ptree City! The interior of the restaurant is extremely nice and tidy. A traditional southern menu, I opted for the chopped steak with gravy, sweet potato soufflé and broccoli. My dish was good but overall a little dry. Both the meat and the soufflé were dry tasting. Overall not a deal killer though, I will be back to try some of the other dishes on the menu. The price point is a little higher but for what you're getting it's probably worth it. Service was impeccable.

I have got to believe that this place has to be one of the best places to dine in PTC. A classy, but family friendly place with a good selection of great and unique items both apps and entree's. The highlight was our server by the name of Christian. Truly this guy is one of the best and really made this visit a GREAT experience. These folks did everything right. The food came out in a timely manor, it was correct and hot!! I consider myself a foodie and one thing that was apparent was the high quality of the food. The prices were in line as well. Elliot's are running on all cylinders and I can't wait to go back. Enjoy

I have to admit, I didn't want to go to Elliot's because the last time I went, I didn't think it was all that great (my husband loves the food here). This time around though, it was pretty perfect! My salmon was pan-seared to perfection and every bite was moist and delicious. The side of chicken I got was also amazing as it was seasoned PERFECTLY! The addition of avocado just tied everything up in a bow perfectly! My stomach was happy!

Great food. Great service. Went there with my dad. We sat at the bar while we waited for our table. The only hiccup was them taking my number, but they never sent, or I never received due to bad cell service, any sort of confirmation text or call. So when I went to inquire with the hostess after 15 mins, her system showed I had cancelled it, which I never did nor had any way to do so. Be aware of that and you'll enjoy it. Great market next door too!

Alex's attentive guest care was stellar Erik's rapid guests care was exemplary All a in all first visit has been a magic carpet ride Btw be sure to try the sweet potato salad dressing- h'mazing & music is on point

Everything! Wonderful ambiance, great food, very knowledgeable waiter! Can't wait until our next dining experience!

Great Home food spot with a hip feel in PTC! Rotisserie chicken with collards and cream corn! Wow - pleasantly surprised by how good it was! Service was solid too.

My favorite spot in Peachtree city. I love Madison at the bar and he makes the best cocktails. Love the meatloaf and vegetables are all great!!

Excellent choice for lunch or dinner! We have been to Elliott's several times now for both lunch and dinner. Service is ALWAYS amazing and the food is always delicious! If you haven't been for lunch, you must try it! The Southern Cobb salad is fantastic! We have also had the smash burger and it was delicious! Our kids beg to go to Elliott's for every meal! The chicken fried chicken is the best! Get the pimento cheese on it! We've had several of the fish entrees and they were all fantastic too! All of the sides we have tried have been fantastic! Elliott's patio is very nice to sit and eat when the weather is nice! We have also had the scones and oatmeal cookies from the market! I am ready for more! A MUST try!

This restaurant is built into the space of a former bicycle shop in Braelinn Village. It seemed to take a long time to open - at one point, we started trying to guess when it would be finished. My first guess was Valentine's Day...and then St. Patrick's Day...Memorial Day?...July 4?...Finally (I think) it opened at the end of July. As it is/was the hot new restaurant, it was hard to get reservation here, at least on a weekend. I finally just reserved a month or so out and got one for a weekend in later September. We arrived before 6 p.m. They were on a fairly tight schedule, so we had to wait 5 minutes or so for the table to free up. The interior is all hard wood and polished concrete, so it is LOUD. Our server was friendly and efficient. We placed our drink orders and got our initial appetizer plates and silverware. I'm not an extreme germaphobe, but I was slightly put off by both my fork *and* plate having food residue on them. If it was just one, I'd have let it slide. We place our order and waited a while. The place was very crowded, so I wasn't surprised that we had to wait a bit for the food. It wasn't excessive, but just be aware. Once the food arrived, we both enjoyed our meals. I wasn't a huge fan of how the fried okra was done (whole okra rather than being cut into bite-sized pieces prior to breading / frying).. Everything (steak / fish) was tasty. This place seems to be following a recent trend of places that are not really quite "fine dining" but approach the prices of fine dining. I have noted several places like this in the last year. I'm not sure whether to say it is slightly over-priced or slightly under-atmosphered. The bottom line, though, is that if I'm going to pay prices in this range, I'll just go ahead and do the full fine dining thing. There were definitely things to like about dining here, but I'm doubtful that this will become a regular venue for us.

Elliot's is a 45 min. drive but was worth it. The menu had a wonderful variety of healthy and southern dishes. Prices were moderate but portions were large, tasty and nicely presented. Service was excellent!

So many wonderful places to begin with this restaurant. Our initial wait on a Friday evening at 4 :30 pm was roughly 40 minutes. This place is busy from start to finish. Reservation for larger parties are recommended. We were greeted with smiles right away from the hostess. Our wait was as expected for a 5 top and a baby. The decor in Elliot's is lovely I would say a clean crisp look with some natural elements to it. Very clean form my initial impression. Our server greeted us quickly and brought us water while we reviewed the menu. The menu is something anyone can eat off of and I was pleasantly surprised by the Non-Alcoholic beer section. I have yet to see a NA IPA beer served on a menu except at Elliot's. 4 of us ordered The Thanksgiving with one side + 1 extra sweet potato casserole and Chop Steak w/ 2 sides. For dessert we had 2 Banana cream pies. Everything was delicious and I am still salivating over the creams pie. This is a hip place with great food. You could spend a bit of time here as they time their meals, it seems like a no rush experience. I will say the only downfall is parking, but nothing a hop, skip and a jump couldn't mend. Overall Cleanliness: 5 Professionalism: 5 Food: 5 Price : Average 20-30 PP easy Total: 5 meals + 1 extra side and only water $120.00 w/o tip This is an absolute must check out.

We loved our meal at Elliott's! We came with another couple during the holidays, so the wait was ~45 minutes for 4 around 6pm...but absolutely worth it! We enjoyed walking around the shop next door with specialty grocery items while we waited. The service was superb, including our waitress as well as the manager who delivered our food and ensured we had everything we needed a few minutes later. The ambiance was beautiful and very high-end. I was blown away by how reasonable the prices were given the quality of our meals. We will be back next time we're in town, and definitely will get a gift card for our local family members to get takeout!

The food is consistently good and they have a great wine menu. I just wish they had more menu items. Highly recommend Elliott's and their market!

Great salads with anything you can dream up to add to it! Yummy dressings and most is actually good for you. You should try it.

Such a cute restaurant and great southern cuisine! Loved the charm and flavors! The staff was friendly too!

Great foo, great service, and a very nice atmosphere for casual or fine dining. Best fried green tomatoes ever. The batter is scrappy and bacon jam and red pepper coulis on top are amazing.

This is that one place where the food and service SHOULD cost Way more. Amazing. Modern clean look. Waiting staff that knows everything on the menu. The chef's. They have REAL chefs

The service is always outstanding with the servers being extremely knowledgeable of the menu and will make suggestions if it's your first visit. The food is always delicious and very fresh. They also pour a great cocktail. Will continue to visit this restaurant with family and friends!

The food was so good and so were the alcoholic drinks (long islands)The atmosphere was amazing and the customer service was superb! We will definitely be back.

I had the blackened redfish, and my wife had the turkey and dressing. Both were excellent. We also had the deviled eggs for an appetizer. It was all delicious. Our server was top notch. The manager came out and was greeting all the tables, it was a very good experience. It was kinda expensive for the two of us, but honestly the quality and service made it worth the money. Absolutely would go again!

We had a great lunch at Elliott's! The food was delicious, portion sizes were good, and the service was fantastic. We will definitely be returning for future meals at Elliott's.

It's was nothing special. The drinks and atmosphere were great. The deviled eggs were absolutely disgusting. The fried green tomatoes weren't that bad. I wouldn't drive another 50 minutes to try it though.