Emeril's New Orleans Fish House
Creole restaurant · The Las Vegas Strip ·
Creole seafood, New Orleans flavors, Emeril Lagasse's signature dishes
![Emeril's New Orleans Fish House by MGM Resorts [Official Site]](https://cdn.vox-cdn.com/uploads/chorus_image/image/62558847/mgm_grand_restaurants_emerils_shrimp_cocktail.tif.image.960.540.high.1543512482.jpg "Emeril's New Orleans Fish House by MGM Resorts [Official Site]")
Creole seafood, New Orleans flavors, Emeril Lagasse's signature dishes
"I remember Emeril Lagasse emerging from the Fish House at the MGM Grand and literally setting up a card table with his 'Bam' spice to drum up business — back then nobody really knew who he was and he was out trying to get people into the restaurant." - Eater Staff
"This fish house is one of many restaurants created by Food Network star and chef Emeril Lagasse. At this original Vegas restaurant at the MGM Grand, diners can order seafood dishes that offer a spin on Louisiana’s traditional Creole dishes such as the barbecued shrimp or jambalaya with gumbo gulf shrimp and andouille sausage." - Janna Karel
"Emeril Lagasse’s banana cream pie has been a staple on the menu since the beginning. The pie contains three pounds of fresh bananas tucked into a smooth custard pie with crumbly crust and whipped cream topping. Find it at Delmonico Steakhouse at the Palazzo as well." - Janna Karel
"A Creole-focused restaurant that spotlights New Orleans flavors and seafood-driven preparations from a well-known chef." - Janna Karel
"There’s a reason that this restaurant of Emeril’s is known for its Emeril’s Banana Cream Pie. Piled high with whipped cream, this pie is fresh, bold, and refreshingly just sweet enough. Plus, you can order it online." - Janna Karel