Robert C.
Yelp
Lake Tahoe restaurants known for their pizza, hamburgers, fish tacos, but empanadas?
Located in Ski Run Marina Shopping Center, with parking first 30 minutes free and $4 per half hour thereafter before 6pm.
Hole in the wall restaurant right next to Lake Tahoe, but no view of the outside, let alone the Lake.
Butcher block type tables with hard folding chairs, or high chairs next to bar tables on windows overlooking an inside passage way.
Crowded and noisy, with uncomfortable chairs and sticky tables. People standing in line to place their orders in the center of the dining room right next to seated patrons.
Two stars for ambiance
Ordered ay 6:08pm Friday, adding a 15% tip. The credit card reader adds the 15% tip to the food and tax total together, not to the food alone. Nickle and diming you again, with the restaurant overcharging on the tip, and keeping the proceeds.
Waited 40 minutes until our food was ready at 7:08pm. Took the party of six ahead of us 20 minutes to get their meals, and no one ahead of them. And another party of one, after them but before us, waited 30 minutes to get her meal.
One star for service
Popeye has spinach on the inside. Wife and I both love spinach but not on a baked rolled dough. Would not order again. Not a good value considering the same $7.50 price as beef. Two stars for spinach.
Eggplant had very sweet sun dried tomatoes dominating the flavors of the dish. OK, but again I don't think the eggplant goes well with baked rolled dough. Three stars for eggplant.
Beef comes with hamburger which has been further ground up into tiny bits. Would prefer regular hamburger so that I could clearly taste the meat, onions, bell peppers and chopped boiled eggs. Almost like a paste with lots of filling instead of meat. Didn't care for the texture of the meat, but flavorful.3.5 stars for beef.
Spicy chicken has stringy chicken mixed with onions and bell peppers. Wife says the spiciness is from black pepper added. Good flavor by itself. Four stars for the spicy chicken even though I couldn't taste the pulverized onions nor the pulverized bell peppers, nor the chopped boiled eggs.
I thought the chimichurri was the best of the added sauces, as I like garlic. Not fond of the golf sauce, a mixture of mustard and ketchup. Hated the criolla sauce as it had way too much vinegar.
Both of us were suffering from colds, and with reduced appetite ate only two empanadas apiece. Adult serving size 2+ for lunch and 3+ for dinner. At $7.50 apiece, that's $25 for 3 for dinner per adult after tax. Not exactly a good value for the 3 ounce portion of meat and filler in each empanada..
I have phoned up this place before in the mid afternoon to place a phone order to avoid the long waits. Nobody ever answered. One star for service.
Saving grace of this place is the outstanding baked rolled dough, fresh out of the oven. Five stars for the dough.
Would I come back? Yes, but only at a non busy time like 4pm on a weekday.
And would order the order 6 get one free, and only the spicy chicken or beef.