En Fuego Cantina & Grill

As soon as you walk in, it feels like an upscale escape—almost like being on vacation. A truly authentic Mexican restaurant with a beautiful, immersive setting that just works naturally. The food was solid, the pricing is surprisingly reasonable for the experience, and the service was casual, friendly, and genuinely nice. Easily deserves five stars.

Very nice place with two distinct levels. I would recommend the lower level to get a better view of the restaurant. I imagine with its popularity it might be loud inside but it was perfectly quiet on a Sunday evening. The food servings were massive plates. The Carne asada was not really carne asada but instead a thick slab of meat. It was cooked like medium rare but it was good. The carnitas were not overly seasoned nor greasy but that said they were slightly without seasoning. It was still good though. It seems like a good place to revisit.

Absolutely amazing. Best Mexican food we have tried in Del Mar!! We had the Carne Asada Fajitas (enough for 2 people) and it was incredible. Also had excellent and attentive service. The ambiance inside is very nice! It’s really big and the top was covered for perfect temperature.

We were a table of eight. They serve nachos and salsa, which was great. Most of us ordered the fish taco from the happy hour menu. The fish was somewhat dry and cold. Felt like it was prepared ahead of time. Service was good, location is great and the atmosphere is really nice.

Came on a rainy day, 0 wait, which was super nice because we were a party of 9. My family and I were celebrating a birthday. The food was really good, I wish they used different fries for their asada fries and I was worried they'd be soggy when I saw them come out but the fries weren't soggy which I was super happy about. Overall would absolutely return, they also did a little something special for the birthday as well!

I just randomly walked in on a Tuesday and decided to give things a shot. Hostess was very welcoming and helpful with menu suggestions. I ordered the combination taco plate which came with rice & beans(one fish & one shrimp taco) Food came with chips and salsa and was out in short time. Good size portions and overall was very satisfying.

Oh my god I LOVE Carmen! She’s the best. She’s so funny and so kind. She always goes above and beyond for me. She’s very helpful when it comes to my specific dietary needs. I appreciate her so much. I always come back for Carmen. Also, the tequila is not bad 😂

Great guacamole. Great tortilla soup. Manager was present and helpful. Staff was present and friendly. Super inviting. Good food. Good margaritas and a variety of them. I will be returning.

We hosted our company's holiday party here and had a great time! Madison & John were so helpful in getting it planned & set-up. The service & food was excellent. Definitely recommend En Fuego for your next event!

He Said: We came with a local friend on a Sunday night and were not surprised to see Del Mar hopping as always. Parking was tricky for a minute, but we squeezed in to a legal spot in the alley. I had some trouble navigating the margarita menu because I really wanted a straight-ahead classic on the rocks. I landed on the Cristal. When asked how it was I said "you'd better like tequila if you get this one", which I very much do. But this was not the version I wanted. My second was the Cadillac and it was still a bit of a miss for me, though closer to what I wanted. To be fair, I should have asked which was the classic and I would do that next time. I have been craving some local enchiladas and went straight for the carne asada. Very good! The meat was nicely cooked and the sauce was so so tasty. It was quite satisfying. There was a band playing on the patio and man was it loud. That was a shame, but given another visit we'd choose a table a bit more wisely. Finally, if I was a local I would come here again. Really good chips and flavorful salsa. Yum food and excellent staff. I would love to hang out downstairs regularly with beers and chow. But if I was visiting again I'd find another place to go. She Said: I was hungry and struggled to decide what to get as a result because everything sounded so good. I settled on the carnitas tamales and they were SO GOOD. They were also pretty big, so I couldn't finish my two--and I'm typically a member of the Clean Plate Club. No worries, He was more than happy to take them home for lunch the next day. For my drink, I ordered the Original Skinny margarita. It was tasty enough, although my guy makes an excellent margarita at home, so it takes a lot for me to rave about one anywhere else. I thought this was a good spot overall and I recommend it! Potty Points: no trip to the potty for me this time!

STEPH JUDGEMENT: Nice patio and great Taco Tuesday deals. We were looking for some late evening drinks and snacks and happened to be parked right out front and saw their sign for taco Tuesday happy hour so decided to give it a try. We bellied up to the bar in their lovely patio cantina and ordered the following: - Grilled fish taco (tasty, but the fish didn't seem freshly grilled--it was a good price, at least) - Fajita veggie and cheese taco (delish flavor, with lots of veggies) - Paloma (tart and refreshing) - Modelo Negro and shot of tequila (what you'd expect) Our bartender/server was very helpful and congenial, making for a nice experience. If you're looking for a good taco Tuesday deal in the area, give them a look.

Had a great visit at En Fuego this past weekend. We wanted to see our musician friends, Jimmy & Enrique, who were playing there Sunday evening. By the time we arrived the place was already buzzing and most seating around the stage area was already taken/reserved. The "totally" cool hostess informed us that for future visits, reservations can be made by phone or OpenTable. The service overall was good, but on both times we've been here it seems like they could use more help We decided that have dinner and then take our chances to move towards the stage afterwards. We ordered rolled tacos and carne assada fries and both were very good. We had a Cran-Tonic mocktail and Mezcal margarita for drinks. After we ate we headed downstairs to the bar area near the performers and were lucky enough to find a couple of bar seats open. We didn't stay seated very long as the music and crowd drew us to the dance floor. Overall it was a great outing, we enjoyed our favorite local musicians, made new friends, and danced. Catch you players at the next venue.

Generally, this would not be my go-to-place for authentic Mexican food. Especially in Del Mar! But we didn't have a choice considering this was our end of the year Christmas holiday party for work. The restaurant is open an airy (you get that nice breeze) from the pacific coast. However, the food was bland and tasteless. We had a buffet of fajitas, cheese quesadillas, beans, rice, tortillas, salad and guacamole and chips. The guac was spot on! That's about the only thing that had flavor. Drinks were 50/50. The IPA tasted like water! I couldn't get the notes of blood orange at all (very disappointing). However, the blended classic margarita was hands down one of the best I've had! Right on point! I might come back just for the margarita! Overall, service was good. Our waiter was very attentive.

Came here to see our friends Jimmy and Enrique play here. We've followed them around to different venues for many years now. We said hello to them as they were setting up and scoped out if there was any open spaces around the bar or tables. There was not as several tables already had RSVP place holders on them. Met up with the host and she kindly guided us to a table for two up top. This was another time we've come here on an evening live music was playing. On Music days/evenings they don't take reservations over the phone. Tonight I learned that they DO offer reservations via Open Table. Many people had reservations and the host accommodated them right away. That was good to see. One thing is they are still very consistent with what they are consistent in. Like feeling that they are under staffed and staffers are trying to do their best serving during busy times. However things get missed because of this. My water glass was dirty so our waitress Carmen agreed to change it. After a long while I still didn't have my water. My CranTonic came before my h2o replacement did. It only came because we later had to flag the water guy down. I got the carne asada fries and it was good. Just good tho. I'm still left hoping to have something here that leaves me feeling "That was a fantastic and memorable" meal. I'd probably order the carne fries again. I appreciated the pickled jalapeños. I don't tolerate too spicy but they had just the right amount of acidity and heat to it. Once we closed out with Carmen (I feel she was the waitress for the entire fortresses) we went down to enjoy the band and join in on the dancing downstairs. Sooo fun. We even made new, local to Del Mar, friends and hope to see them again soon! Every server we encountered was kind and happy. The way the servers/busers had to maneuver themselves through the crowd, & climb the stairs in order to bring the food upstairs...I totally give them kudos for their efforts! Next time we'll arrive earlier or make prior reservations for downstairs so we can be closer to the band from the get-go.

Worst customer service... Didn't get to try the food. But the customer service sucks, mind you I just walked in & wanted to sit at the tall table top & watch the game, had a party of 4 & the place is empty & they would not set me at the tall tables because they were for larger parties, but there's no one in here ‍ & reserve sign & the table was divisible, it's not like it was crowded.

My wife and I were wandering Del Mar and decided we needed some margaritas. Ran across En Fuego and turned out to be the perfect choice. Bought a couple rounds of margaritas which were excellent, plus chips and salsa and some veggie black beans to dip. Great spot -- we'll be back!

The food here is great, like Ponce's or better great. My seafood enchiladas reflected some of the best I've had in San Diego. The interior is more authentic than Del Mar gentrified which was nice. There were however a lot of trouble spots operationally. 1 they sat us but didn't give us menus for 10 minutes. 2 minutes after we received our menu (12 minutes after sitting) the server came by. It took about 22 minutes to get chips, our first round of beers, and waters. Food took about 35 minutes. This is fine if you're on a romantic coursed date night but when you have kids, it wasn't ideal. I also would not recommend getting the Guacamole. It comes in some fancified tortilla situation and maybe 1.5-2oz of guac for $15 bucks. Our kids demolished it while my wife and I + grand parents each got 1 chip and dip. It's a tough mix. If you like authentic decent mexican food this is the spot. If you like relatively below average service this is also your spot. I dunno if we'll be back. Monarch will always win.

This place was a lot of fun, I like the way the restaurant was designed, with the seating all outside but you feel tucked away. The tables are set up either up or down the stairs. Delicious beans! And the fish tacos were my favorite things of the night, we went in a group and everyone agreed the order anything with the grilled fish, it's delicious. The nachos weren't the best and there was a few items that were a little disappointing to a few others on our group, but over all worth going and order grilled fish items!

5 Stars - Patio, Margaritas & Vibes! Went to En Fuego for a much-needed coworker catch-up, and it did not disappoint! The patio is fantastic--warm heaters, live music, and a great atmosphere. Carmen was quick and friendly, keeping us well taken care of. We ordered from the happy hour menu: chicken nachos, carne asada fries, fish tacos, beef taquitos, and guacamole--all fresh and delicious. The skinny margaritas were perfect, and the mango tajín-rimmed margarita was a standout. Great food, great drinks, and the perfect place to unwind. Can't wait to go back!

En Fuego provides a secluded indoor-outdoor natural vibe that's more unique than other restaurants in the Del Mar area. That being said I was underwhelmed with the food. We went for a corporate lunch and most the dishes were bland including the guacamole. The "melted" queso was a generous description as the texture was more like rubber and lacked the smooth cheesy taste. The rice and beans were also flavorless but the chicken in the tacos was packed with so much heat that's all you could taste. Based on this I'm not surprised we were 1 of 2 tables filled at noon. The ability to accommodate a large group on short notice and the large portion size for the price seem to be the only positives. I wouldn't bother spending my own money to eat here.

Went in there at around 11 P.M. the bartender was extremely rude and not willing to make any drink that was not on menu. I ordered a mojito and the bartender said, "we only serve what we have." Then pushed a menu to me saying, "read that, and if you can't read then get out." First time coming into this bar and looking around I saw a lot of Virgin Mary candles and thought wow this is a great Mexican bar that will show some Mexican hospitality. I can say this is the worst bar that a Latino can stumble upon. Especially with this bartender. I would rate my experience as a -5 stars if I could. The disrespect and the indecency of the bartender was just crazy. To any Latino/ Latina going into this bar please be cautious of what you order or what you say. It may just be backfire on you. Video was taken before I had tried to order my drink. Wished the atmosphere paired with my experience.

My husband and I popped in here for the first time on a late Tuesday afternoon. Given the hour we came it was pretty quiet but we made our way downstairs to the bar area and were happy to find heat lamps to get cozy under, as their downstairs area is an indoor/outdoor blend. We were happily attended to by Logan who welcomed us in, gave us a proper introduction and helped us navigate the menu - not only was it Taco Tuesday but we also had access to the Happy Hour menu so we were not without options! What really stood out was their many cocktails that featured Mezcal. We learned that Xicaru, Herradura and Dobel Maestro make special bottles just for them - pretty cool! For drinks we ordered: Ancho Problemo (ft. chile liqueur), Ready Fire Aim (ft. pineapple), Mezcaloma (ft. grapefuit) and a Mezcal Old Fashioned. I was so impressed with every drink, none were too sweet or syrupy tasting because they only use lime juice and agave as their base. For tacos we tried half the menu and were surprised to find out of all their creative creations the baja fish taco was our favorite and notably one of the best baja fish tacos we've tasted in a while. Although I was initially most excited about the swordfish taco it was really dry and probably the worst of the bunch. Our second favorite was Cardiff Crack or Al Pastor. With access to so many Mexican restaurants in the region, En Fuego stands out for too many reasons to count!

The only thing authentic about this place is the Mexican workers. Food is absolutely bland and not Mexican what so ever. Ambiance is decent but it shows the owner does not care about service or food itself. It's just vibes and dining that's worse than your neighborhood crack joint.

The complimentary chips and salsa were my favorite dish from our afternoon meal. Warm and flavored tortilla chips and not-too-spicy salsa. The goat cheese salad was a very small portion with the goat cheese was clumped on the side. The dried tomatoes and sunflower seeds didn't fit the greens or dressing. I could probably throw together this salad in less than 5 minutes at home.

En Fuego Cantina & Grill has been one of my go-to spots in Del Mar for more than a decade, and it never disappoints. From the moment you sit down, the warm basket of chips and fresh salsa sets the perfect tone. The tacos and enchiladas are always flavorful, and the menu has something for everyone. And, most important to me, is that they are super accommodating to my dietary needs (allergies to gluten and dairy). I appreciate the feeling of safety I have eating there, which is not always easy to find. What really makes En Fuego stand out is the atmosphere--it's all outdoors, surrounded by lush greenery, which makes every meal feel like a little getaway. The staff is consistently friendly and welcoming, the location couldn't be better, and the live music adds such a fun and lively energy. Whether you're a local or visiting Del Mar, this place is a must. I've loved it for years and know I'll keep coming back!

Taco Tuesday was amazing! Delicious tacos. Local halibut and nearby Cardiff crack tacos we're outstanding. And Margarita specials to boot. Highly recommended. Very good service also. And a nice down home atmosphere.

Immaculate vibes and even better food! John, the owner is delightful and Rodrigo is the go to guy on taco Tuesdays.

First time here and had cold food, uninterested service staff, and it felt empty. Do yourself a favor and eat somewhere unless all you care about is scenery.

We stop by for appetizers, everything was good Tortilla soup was delicious Queso fundido was good Calamari was tasty Our waitress and everyone was really friendly, love the Mexican decor, bathroom looks so cute and clean. Definitely we're coming back

En fuego has the best Fajitas in town. Friendly staff and nice atmosphere. And on Wednesday Michael Turnan plays great music!! I'll be back soon

I been in this place a lot of times but lately it's been bad, no flavor tacos, cold food, no presentation, crew don't seem happy to take of the guest. I will not come back again sorry it's time to try New Mexican restaurants around the area.

No Bueno! Sent the ceviche back, replaced with dry nachos! the only good thing was the happy hour drinks.

10/10 food, drinks, ambiance, and location! Our waitress Carmen was so welcoming, fun, and informative. Must do in SD.

I stopped by here on a Thursday brunch with my roommate. There is plenty of seating, which is great for large parties. I enjoyed the chips and salsa provided before receiving our entrees. Compared to the prices at other Mexican restaurants, I think these were priced fairly well for the large portion you're receiving. All of the servers here were friendly and were able to check on all customers even if we're sitting far apart. I enjoyed my grilled fish tacos and asked for some habanero sauce on the side and it paired nicely. The views of this place are great and I love how there isn't a long wait!

Still good after all these years, rain or shine! Seafood relleno is very very good. Also, Negra Modelo on tap

I can't believe I have not review En Fuego after going there for at least 20 years! This is a staple in downtown Del Mar, a restaurant I usually only go for group gatherings and initiated by someone else. I am not fan of their generic, bland Mexican food, but I am of their space, the awesome live music and the feeling of being in a lively patio surrounding by always happy people. Not the best place for real yummy Mexican food but great overall atmosphere if you are into live music where you can dance to.

2 stars because our server/ bartender (Rodrigo?) did a great job and was as accommodating as he could be for someone doing multiple positions with no help.... But the food was bad, obviously from the photos already on yelp I had my suspicions but we decided to give it a shot. Nope, never again.

Private! It's small and roomy all at the same time. Carne Asada Tacos are my go to - easy and light! There's two sections upstairs and a downstairs area with extended seating towards the back. It feels like Acapulco or Ensenada, Mexico :) The service at the bar downstairs is a hit or a miss. If there's a blonde more mature woman working you're going to have a great time. If you want to change up the vibe there are a few other great spots walking distance down the street.

Dog friendly and Mexican food? Count me in! Dogs can sit on the front patio or in the downstairs section. There was a TV downstairs if you want to watch the game while you eat. It gets busy sometimes, but the food is delicious And the servings are generous. I normally get the steak fajita and ask for double meat in my fajita. It's cooked perfectly. The wait staff are always so kind and attentive. The location is convenient and it's a great walkable option if you live in or are visiting Del Mar.

We had a wonderful experience at En Fuego. Excellent salsa, cravable chili relleno, and very refreshing mango margaritas. Great food with fair prices and wonderful ambience. Thank you for a welcoming and relaxing afternoon meal. We've added En Fuego Cantina and Grill to our rotation.

I booked a celebratory dinner here for my family and we all were disappointed for many reasons. First, they tried to seat all six of us at a table that the view for half our party was of under the deck- where the other half was basically under. I requested to move. We were then seated in a nicer location, however they were experiencing issues with their lighting. As it proceeded to get dark they didn't bring anything out to help. My dad's order was forgotten so they had to make it while the rest of us were eating. We requested more chips and salsa, she only brought out one salsa. By this time we are now eating in the dark. When we were almost finished they brought out two candles. When something goes wrong, it is best to make it right, which they did not do. I hate to complain, but paying 20% tip was too much for our experience. Nothing was comped- my sister owned several restaurants, and that would have made it better. This unfortunately isn't the spot for celebrations.

I wish we had chosen to eat elsewhere. We got here at 6. Not even greeted by our server until between 6:10 & 6:15. It took until 6:30 to even get our drinks. Ambience is cute/fine. Chips were described as warm in other reviews. Ours were not warm. We appreciated having the overhead heater. It got chilly. I would like to give you a review of the food, but, sadly, we are still waiting for it! I wish we had just left after having to wait so ridiculously long for any service and/or or drinks. Hostess was not friendly. Not rude, but she was far from marvelous. My special needs son is so frustrated with this absurd wait that he just exclaimed, "Are we going to sleep here?!?!?!" My youngest just cried, "Can't we just LEAVE & FORGET ABOUT OUR FOOD!?!?!?!" Other child agreed, "LET'S DO IT"!!! Enough said. Not coming back. Never. Cross this place off your list. Came back and edited my review because when we FINALLY got our food, it was tasty. Rice was yummy ... not too sticky/not too spicy. We were offered to-go cups for our sodas which was nice. Also, on our way out, the owner thanked us for coming.

In Del Mar we found a lunchtime parking place in front of this cantina. So in we went. Welcomed to the pooch friendly colorful shaded lower dining area. Greeted by the effervescent Logan who gave us meal recommendations. We ordered both shrimp and carne fajitas. WOW! Exceptional delicious generous portions good prices OUTSTANDING lunch best meal of our trip. Why did we never know about En Fuego previously? Highest recommendation.

Nice restaurant. Standard Mexican food prepared in a delicious way. I enjoyed my seafood enchiladas very much. The chips were fine and the margarita excellent. Easy parking nice ambience of outdoor patio and inside seating. My group of six enjoyed their meals and drinks very well.

Lots of tequila/mezcal to choose from. The list of cocktails on the menu may not seem a lot, but if you know what you want, you can simply ask the bartender to make one for you. Unfortunately, the drinks weren't consistent. Throughout the night, some of our drinks were good, some not, some were strong, some were not. I got the seafood chile rellenos and it was fine. I wish that the portion is bigger considering the price (small compared to most Mexican eateries I've been at).

Looks like a local classic in Del Mar! Upon arriving in, we encountered a mix of young professionals and retirees, as well as many dogs. The decor is festive and I commend the collection of tequilas. The shots were great. The mixed drinks featured generous pours. The food buffet for our event was solid. A classic mix of appetizers and fajitas. The flavors were as expected - nothing life changing.

Delicious food and ample portions. Great atmosphere and service. We had a lovely time!

The table was sticky (gross) and the food was not good. They also got my order wrong twice. We won't be back.

Rodrigo is the only bartender in Del Mar that can actually make a classic Hemingway Daiquiri! A classic! Then give him the opportunity to serve up the Elixir Melecoton! You will swear that this is the classic and the craft cocktail haven you've always wanted on the coast. Not to mention the fact that the comfy chairs, the casual but sophisticated bar and the overall coastal sexy vibe welcomes you the moment you walk in! It's everything you want in a locally owned and attention-to-craft-and-detail bar! It's local! It's amazing! La Tienda at En Fuego on Camino Del Mar is a must! p.s. If you spent your formative cocktail years at En Fuego - this new edition is going to take you back and bring you to the present! Just FYI- John, the proprietor, has been here for years and is an incredible host and local business owner! Tell John & Rodrigo & Logan we said, "Hi!" Cheers!

Yikes this place was not fuego. My shrimp taco was cold and the seabass taco was basically straight from the Dead Sea because it was drowning in salty guac and crema. How do you mess up tacos?? That said, the place was packed for Taco Tuesday so maybe I just ordered the two worst things on the menu. Or maybe everyone was just there for the margaritas which thankfully were solid enough to make me briefly forget about my tragic tacos

En Fuego is a multi-leveled Mexican sit down restaurant in downtown Del Mar on the main strip about 10 min walk from the powerhouse park. We got the host to make room for a table on the end since it was crowded and booked up on a Saturday night. Even though it was busy the food came out incredibly quickly. Almost 5 min after we got our drinks. I'd say the portions are big and enchiladas were tasty. Definitely recommend a combination plate too. Margaritas were decent but nothing too special tbh. Fun decor, good location, happy staff, filling food! Give it a try!

First the good news. This place is as cute as can be. All of the seating is outdoors and with the decor, it feels like you are actually in Mexico. The server was ambivalent - not friendly, not unfriendly but not super helpful. The bad news: The food was HORRIBLE. I had the worst fish taco of my life here. They must have used the cheapest fish on the market. When we asked what kind of fish it was I had never heard of it. It had a strong very unpleasant taste and smell. I thought for sure I would get food poisoning from it but thankfully did not. My water glass had a big chip out of it and the beer was so-so. The chips were not homemade. I will not return here again nor would I recommend it to anyone unless you just go for drinks and the cute ambiance.

We decided to try this place out despite the fact that it had three stars and I can say we were not disappointed. We were immediately greeted with fresh tortilla chips and flavorful salsa. The water was fresh, cold and definitely filtered. The mangorita was very good and had a very fresh mango taste to it. Additional the carne asada salad was loaded with the standard topics and came with a generous portion of meat. The meat itself was cooked to perfection and was incredibly flavorful. I find that in the area it's hard to find tasty carne asada cooked this well. The salad was refreshing and had the perfect amount of dressing. I will absolutely come back to try some more dishes.

Bummer. I remember this place being SO yummy back in the day but overall this time was disappointing. My husbands chicken mole tasted pretty burnt (probably from simmering for a long period of time). When we mentioned it to our waiter he offered us to order something else, but we were on a time crunch and didn't. Our waiter wasn't around very much and I had to ask for water multiple times. The salsa was delicious, my fish taco was delicious and so was the chile relleno but that was about all. The service went great and the place looks a lot more run down than I remember. I hope someone does a little overhaul on this spot because the location is incredible!

The food is pretty good; with so many other options for great Mexican food around, the competition is tough. But where En Fuego truly shines is with its ambiance, layout, bar, and staff. There are 4-5 distinct dining areas, depending on how you count'em, and they're all outside unless the adjacent "tienda" room is open. The place has a treehouse-like feel to it, with roots extending down to the lower bar area and trunks extending through the street-level dining decks. There are covered areas and heaters for those times that mother nature decides the trees need some watering. The taco Tuesday specials are generally good; even the al pastor tacos come out reasonably well despite that lack of one of those rotatable gyro-like skewer things (TJ has spoiled me). I usually limit my En Fuego eating to Tuesdays: the bartenders and staff are always super fun and engaging, and there's always an eclectic crowd of tourists, locals, transplants, and their assorted pets to keep things interesting (i.e., yes, Ava approves). The scene amps up considerably nearly every day during racing season. Pre-pandemia they had bands a couple times a week and a DJ on Friday nights. I hope all that comes back soon. In the meantime, En Fuego will still remain an important piece of any local bar crawl.

If you haven't been to En Fuego, have you truly experienced Del Mar? The answer is, not yet! En Fuego has been around since the 1930s, and is widely appreciated by locals and visitors alike. While the food is not extraordinary, it's of a decent quality and pairs perfectly with the laid back, yet upbeat, community ambience and a wide selection of margaritas. Not sure which drink to order? Try a Cuervo Shaker! I recently had dinner at En Fuego and thoroughly enjoyed every second. In full disclosure. I'm slightly bias because I previously lived in Del Mar for 5 years and ate here at least once each week. Regardless, En Fuego continues to check all the boxes for me. The staff was friendly and attentive, the music was great and I've always appreciated the open air layout. My grilled fish fajitas were served on a sizzling skillet and paired with, tortillas, rice and beans. The fajitas were a bit over seasoned for my taste, but overall they hit the spot and perfectly complemented the Justin Cabernet Sauvignon I was drinking. The next time around, I'd order the tacos. You can never go wrong with those. In conclusion, go check out En Fuego at least once. It's a must do! Pro Tip: Stop by for the daily Happy Hour, Taco Tuesday, or Live Music on Wednesday nights.

I just loved this place. The atmosphere feels like you traveled out of the area. It is funky, fun and authentic. Our service was fantastic, as was the speed of getting our drinks and food. The food is good. The food is not the best I have ever had, but the pricing is very fair and the combo of the food and atmosphere is 5 stars. If I was ordering takeout, I might choose another spot but the total dine in experience is great. They also have a huge list of tequila and I found my favorite, Adictivo, which I haven't found at other restaurants. I am going back for sure!