Enoclub

Chic space, awesome wine & the best Tajarin with truffles during my entire trip. Service-wise, it was ok- one mean and very pushy woman nearly ruined the meal. Food was excellent so I’d go back for sure.

Really nice Restaurant. The food was amazing and the staff friendly. Price is absolutely fine for that what you receive.

Exceptional service can truly elevate the dining experience, especially when complemented by intricately crafted dishes and thoughtfully selected, unexpected and fabulous wines. Enoclub far surpassed our expectations!!

Family business for over 40 years, amazing wine collection and ... some of the best white truffles pasta that you can get in Alba.

We had an amazing dinner with the local fare coupled with an amazing bottle of Barolo. The owner made all of the suggestions and they were perfect. Three weeks in Italy and one of three top meals

The dishes was good but not outstanding. But one was more than good - great lamb. About atmosphere - in my opinion unnecessarily a little bit too stiff. Interior very nice.

Consistency. This is the best word to describe the excellent food, service, and atmosphere. Among my top 3 favorite restaurants in Alba. Very extensive and good wine list.

We come to this restaurant every year during truffle seasons. The food is spectacular and they definitely have a nice cellar seating downstairs. The service is professional but not very warm, every time we say thanks we don’t even get a reply, considering we spend €150 per person, we don’t mind but I hope they can improve that :)

First day on the visit to Alba. Needed to find a place to eat on a short notice. And given that it was a Tuesday night not everyone was open (Understandable not a busy night). Came here because of convenience and weren't disappointed one bit. Food is top notch and local wines including Barolos, and Barbarescos are amazing. Ordered a truffle tasting menu with the Usual Fassona Tartare and Gnocchi, everything was so wonderful even with summer truffle not being as fragrant as the fall ones. The dining room is located below street level adding to the Name and ambiance with wines lining up along the wall all of that and great service make for a wonderful dining experience.

Best of the best! restaurants in Alba CN. Strongly recommended. Amazing food quality and service!

They have the best location in Alba with a 400+ years old wine cellar in the basement of the restaurant. Food was incredible and service was 10/10. We were able to secure a table for Sunday lunch at the basement during the white truffles festival. The white truffles were amazingly fresh and delicious; together with the egg pasta or fried eggs, I thought we were in heaven. They were so accommodating and made a salad (not on menu) for us as an appetizer. The slow-cooked pigeon was surprisingly tasteful; it was so juicy and tender. Got to come back next time when in town!

Enoclub was full, but we made a Saturday night reservation for the Caffe Umberto upstairs. Seats for Saturday night at most places get reserved for ahead, so don't expect to be able to walk in for dinner on a Saturday night. They did have a truffle menu where the prices were clearly increased recently due to the increase in white truffle prices (white out numbers on the menu), ranging from €45-50 for pasta, veal, or eggs with truffles. We ended up sticking with the regular menu since we had eaten a big lunch. - Prosciutto: a generous portion of prosciutto - no funky gaminess that you get with some of the stuff in the US. It was just a little odd that it was served with Russian salad (potato salad). - Anchovy with mozzarella: also tomatoes, capers, and olive tapenade. The anchovies were quite salty as expected, but it was good with mozzarella. In the end we had leftover anchovies since they were pretty salty along with the olive tapenade - Grilled Fassone rump steak: super tender, cooked medium with finishing salt. It came with broccoli raab and roasted potatoes - Sous vide cod: with black truffles and potato purée. This was under salted for me, but the cod was very tender, and potatoes were very smooth The wine pours were varied. My favorite was a barbaresco for €8 a pour, but the size was much smaller than the other pours we had for cheaper wines. Overall, it gave me kind of an American feel - semi open kitchen, wine bar area, sparkling water on tap. In the end, it was clean and the food wasn't bad, and most importantly, we were able to get a reservation last minute for a Saturday night. All the servers seemed to speak some English. For 2 starters and 2 entrees with 4 glasses of wine (+ water), it was €96. Credit cards accepted.

A lovely choice for lunch after strolling the streets of Alba. I love this city! Enoclub, like many restaurants in the area serves traditional Piemontese cuisine, but with a slightly modernized touch. I ate here during truffle season. Lucky me! My father I shared a bottle of Arneis which paired perfectly with the garden vegetable salad, pasta and eggs with truffles that we ordered. My entree was the egg dish with fresh truffle shaved on top table side. The dish was 30 euros! The best 30 euros I've ever spent, that's for sure. Alba is world renowned for their truffle museuem and exhibit, so visiting this region is a true foodies dream. Exquisite food and wine guaranteed

Facing the one of the landmark place of the city, occupying the ground floor for its casual restaurant and the under ground floor for its rather formal restaurant of the old building, it is very fashionable and comfortable place to enjoy local food with wins. Foods are basically traditional local food but just a little modified by the modern senses. Wines are served for moderate prices maybe because of its location close to the wineries. I recommend this restaurant especially to the tourists who are well informed about wines but who are at the entrance of the foods of Alaba. 日本人旅行者の皆さんには特におすすめです。アルバに来たら、必ず訪問すべきと思います。

It's one of the best poster is in Alba certainly had a great one choice also is for the season so anyway oh that's fantastic

Even if the food and wine weren't great the location would be captivating enough, BUT... the location coupled with the fabulous food and wine, plus the outstanding service made this three hour dinning extravaganza a must! We gave the wine steward a preferred wine budget of 60-70 euros, but that we were flexible with the price. After hearing what we ordered for dinner he steered us towards a 40 euro bottle of Nebbiolo that he thought would pair perfectly with our meal. He was right! Thanks for such a lovely evening!

Wonderful Place Savona Good for Aperitiv!