Eno's Pizza Tavern

I thought i reviewed last year when I celebrated my birthday here. But maybe this will work out better as our server was much better than the last. I love the artichoke dip. We had the sourdough baguette and a spinach pizza. The pig smiley is really good. I love it's cozy atmosphere and a good selection of drat beers.

The lady and I had an eventful day walking around by the nearby shops. Draining my bank account with knit knacks we didn’t need. Each shop we went into our tummies would grumble more and more. Then we stumbled across Eno’s Pizza Tavern. We were welcomed right as we walked through the door. The hostess was very nice and sat us at a booth. My lady wasn’t very hungry and only indulged in the appetizers. But little did we know the appetizers were going to be heavy hitters. Round 1 was the Truffle cheese bread. The cheese was melted so perfectly to the point it was glued to the bread. The bread was crunchy on the edges and soft and crispy as you bit inwards. Round 2 was the Garlic Caesar salad. We expected it to be similar to the basic Caesar salad; but BOY WERE WE WRONG. The salad was covered in an oil with thin bits of cheese on the top. The salad was as refreshing as a crisp Sprite from McDonald’s. Now it was my turn ROUND 3, the pizza. I ordered half heirloom spinach and the other half pepperoni. The heirloom spinach was very fresh and the ricotta cheese worked with the vegetables so well. When I ate the pizza it made me want to lay in the dirt and become one with nature. The pepperoni was the highlight of the night. The perfect amount of cheese and sauce. My only complaint was I wish they added more pepperoni. The pepperonis were in perfect beautiful red cups. Once you bit into it you got a taste of the amazing sauce and nice a spice of the pepperoni. This pizza proves why Eno’s has been successful. Overall the food was very good. It kept my lady happy and my tummy full. Happy wife happy life. Well done Eno’s we will be back again.

First time eating here. We had the pizza, half Piggy and half Original. End it with some cheesecake. Everything was very good. Definitely will be coming back.

I was very pleasantly surprised! We got the honey pepperoni and sausage. This has been one of the best pizza places I’ve been to since I moved to Dallas. Our server was so sweet as well!

The pizza is fairly decent for Dallas. Great location in Bishop Arts. Went there with my girlfriend last month and the place was not really crowded yet the pizza took 30 minutes. Not a big issue since the kitchen might have been backed up. However, the runner dropped off the pizza and spun off, providing no plates and didn't check the pizza (it was not cut). We flagged her down and she took the pizza back to the kitchen. 10 minutes later it comes back cut, but obviously not hot. Not a word from her throughout the entire process (she spun away again). I walked to the bar to explain the ridiculous sequence of events at which point they comped our lunch. The people next to us had to wait 10 minutes to get plates while their pizza was sitting there. Disappointing to see people work and just not care at all about the experience.

Pizza was awesome. A perfect place to sit and have a great lunch outside!

Good food. But not great food. Service was surprisingly low at this location. Arrived on time for a birthday dinner upstairs. Got settled and waited over 45 min for silverware and plates... Which eventually were plopped in a heap in front of me to pass out. Waiter didn't seem to understand the hospitality concept. This happened twice. Bus boys were angry and slammed dishes around while cleaning up and dropped pizza pans. Didn't return for several minutes to pick it up. I was nervous someone would fall on it. Pizza crust is paper thin and floppy. Very hard to eat. Very wet. Not just NY style.... Less than that. Excellent garlic butter, however. Excellent location and environment was decent. Not likely to return bc of wait staff and so-so food.

It's quite expensive. I ordered a pepperoni pizza, Arnold Palmer, and a small house salad and paid $37+$5tip....$42. My daughter was invited to a party here...so, as her driver and being a good ways from home I thought I'd stay. This stay cost me $60 total when I include the $12 to park. The food is great, the waitress was nice...but, it may have been because she over charged me/misled me about menu items. I'm home now and looking at the menu prices based on what I asked for as a person eating alone- a personal pizza, house salad w/ranch and an Arnold Palmer. My bill should have been around $25...lesson learned...my daughter and her friends said their pizza was subpar. .....And, the hostess today needs training in the hospitality area. She got very nasty because I asked for another table. The cook had brought out my salad and drink...yet, I had nowhere to sit it. So, I asked her again about the table they were "cleaning". She got mad in her tone and facial expression....training in customer service and placing customer orders are necessary. Look at the menu before going and know the price range. I wish I would have...paying double the price is a hard pill to swallow in today's society.

So first I want to call out that my party and I came late around 10:15 and the restaurant closed at 11 pm. If we had gotten there earlier, our experience may have been different. We came in for a night cap and a snack before calling it a night. When we first walked in, we were greeted and asked where we wanted to sit downstairs or upstairs. The restaurant was still pretty busy as it was a Friday evening. We chose to go upstairs. Just to let you know, if you have bad knees, choose downstairs because it is a significant amount of steps. Once upstairs, we were seated, and our waitress came over almost immediately to see if we knew what we wanted. We ordered drinks but needed time to check out the food. Again, the waitress came over to get our food order. We got a salad, meatballs, and a pizza share. The food was good and came out quickly. We tried to oder another round of drinks a little after 10:30 and were advised that since the kitchen closed, they had started to break down the bar. That irritated my party because we had come for a night cap and the drinks were good. Would I go back? Yes, I'm just not going back an hour before closing.

Really hit or miss depending on what pizza you order. I ordered Eno's Original, which sounded delicious just by the description. However, the sport peppers were overwhelming and ruined the whole pizza for me. I love peppers on pizza, but they drowned the peppers on there. The peppers didn't have good flavor or texture either. I tried my friends' orders and enjoyed their's more. However, I still don't think they were the pinnacle of amazing pizza for the price. The inside is cozy and the staff are pretty nice.

At 8:36 a restaurant that closes at 9 pm says they aren't seating anyone and only doing to... Kitchen closes at 8:45. If you don't really want to serve people say that....

Terrible!! Stay away. Disaster from seating to finish. Had to wipe our own table to even sit down. Kids spilled a drink had to go get rags napkins wipe it ourself. Never would bring extra of what was asked for, bowls, ranch dressing or napkins. Very smart Alec staff from the food deliver person, hostess. Guy behind bar pleasant, took our order but could not remember to bring things asked for. The pizza was horrible. Nothing gourmet about it, except price.

Despite the mid-afternoon rush, finding an outdoor table was a breeze on such a beautiful day. The attentive server promptly greeted us with water, which was a thoughtful touch. Our pizza arrived surprisingly fast, perfect for our famished group. A friend from New York recommended this spot, describing it as more akin to Chicago style pizza. While the crust was thin, it was incredibly flavorful, and I didn't feel bloated afterward--just pleasantly full. The interior is charming, but I particularly enjoyed the outdoor seating, soaking in the fresh air and views of the main strip. Overall, a delightful dining experience that I would highly recommend.

The price point of a 14 inch pizza is too high, it costs the same for a topping vs a 5 toppings on their pre selected pizzas -makes zero sense. Salad was very blah, pastas was over cooked, all the pizzas have a lack of toppings and our service was not great. First time to Enos and pretty disappointing.

Artichoke Dip, Big Bruschetta, Italian Bean Dip, Cheese Pizza, Eno's Original Pizza, Pig Smiley Solid pizza place! Cute interior, easy street parking. Appetizers were all yummy. Pizzas solid, very shareable, cut as little rectangles. Pig Smiley was my favorite, with the meatiness and the honey drizzle!

Location Central Bishop Arts area of Dallas Parking Tight-we found the valet=$10 Atmosphere Sophisticated pizza restaurant Service So very friendly and efficient Seating Bar, tables, booth-tv only visible in left side Menu QR at table We came after two recommendations. Large selection of pizzas- they are 14 inch-cut square not triangular. You can order half and half. We had the supreme-so yum! And pepperonito-smaller pepperonis-thin crust-so very crispy and melt in your mouth good. I am super fussy about pizza crust-this was so very light and tasty! Delish! No Coppola wines but pinot noir fantastic. Others nearby had same half/half choice. Summary Awesome pizza restaurant in Bishop Arts downtown- tight parking-use the valet-fantastic service and food!!

Lindsey was our server and was so sweet! The pizza was good, we got the calabria and the pepperonito, both were super delicious. The place was very causal and had a laidback atmosphere.

These pizzas were so good. I wouldn't be able to choose between the two. For Piggy smiley you can taste the quality of the natural honey and for Meatball and the goat, if you are a fan of goat cheese you just can't go wrong. Pizzas are on the pricey side but I think it's worth since we did get to eat outside on the patio which gave us a San Francisco vibe. If you want to try something different and don't mind splurging on a pizza, this is the place.

Second time back. We sat at the bar, our server was very friendly Last time our pizza was soggie so this time I asked to bake our pizza longer...it was perfect

In Bishop Arts District, for a date, we stumbled upon this beautiful pizzeria that seats outside, downstairs, and upstairs with a great menu and full-service bar. Parking is a hassle if going to BADistrict without forking over $5+ during business hours to get to this location. We were seated upstairs near the bar. Seated anywhere, the view(s) overall was cool, even if you were not sitting next to the street view. The music was pleasant and relaxing, and customer service was great and quick. The menu has something for all appetites and taste buds. The cost was super reasonable for any party size. The pizza was delicious, and the crust was thin but moist (I believe all pizzas are served thin- inquire about other crust types). Why 4 stars? Parking. Chow.

Solid pizza in Bishops Arts. Perfect for two. Drink menu is rather small but they have a great beer selection. They have tables inside and out, but the outside is so fun! Service is meh -- we felt very, very rushed by our server and didn't find the hostesses to be very friendly. However, overall we enjoyed our experience and definitely plan to be back.

I recently visited this place and was blown away by the quality of their pizza. I decided to go with the Pig Smiley and it did not disappoint. The pizza was cooked to perfection with crispy thin crust and flavorful fresh toppings, but it was the honey drizzle that did it for me. It was the perfect combination that I never knew I needed. I also tried the Central Pie; good, but unfair to have to go against the Pig Smiley. In addition to the food, the restaurant had a great atmosphere for a night out with friends. It was cozy and welcoming, and the staff were attentive. Overall, I highly recommend this place to anyone looking for a delicious cheat meal.

My friends stopped by to celebrate a birthday. I am not a huge fan of pizza, but the pizza from Enos was so yummy that it changed my mind. The Pig Smiley is the best pizza I've had in a very long time! I had no clue honey on pizza was the missing topping I needed all along. Give them a try!

We had never been to this restaurant before. Our greeting from the hostess was off. I think she was more interested in talking with her colleague than seating us. We ordered the Pizza & the Alfredo's Noodles. Everything came out quickly, perfect, we were hungry. The Pizza toppings were of good quality, but the crust reminded us of Domino's. (Not that there is anything wrong with Dominos crust... you know what you are getting.) very underwhelming for our expectations. The Alfredo's Noodles were awful. The Alfredo sauce tasted like cheap store bought watered down with little to no flavor. We didn't even finish it. The best part was the beer selection. The Red Hammer was excellent. I didn't take pictures (we were really hungry)... In my opinion skip this place and go anywhere else. Or maybe just drink beer. We will not be back.

Outstanding service!! Awesome drinks and food. Went for the Forney Beer festival. Best pizza, this New Yorker, has had in quite awhile!!!

Yes! Fantastic! Stopped in for an early dinner in this cool Bishop Arts place and we were highly impressed with everything. Started with salads (arugula pear and a garlic Caesar). Excellent-both of them. And we each got small which are quite big. The garlic Caesar is interesting with the crumbles. Great take on a classic. The arugula pear was so good it was eaten quickly. Then came the pizzas! We ordered a small pepperonito and then another build-our-own (Italian sausage, tomatoes, onion, pepperoni). Both were superb-we were more than satisfied. And we were highly happy that they serve Neopalitan pizza (thin and crispy). Service was equal to the meal-top notch. Quick, efficient, friendly. When next in this area, we will be back. Great place.

Went to Eno's on a Saturday night with my parents and baby. It didn't take us to long to be seated which was shocking on a Saturday. We were given the option of being seated inside or outside but because of the baby we chose inside. The ambiance was cool. There was a small bar in the middle with seating. All other seating like tables and bar seating was on either side of the bar. We started off with an order of meatballs and a simple salad which was suppose to be big enough to feed the table. The meatballs looked good but honestly lacked flavor. The salad was big enough but when the menu says simple salad they mean it. There was lettuce with baby tomatoes. I will say I enjoyed the pizza. We got half and half with one side pepperoni and the other supreme. The thin crust was good and the supreme side was overflowing with toppings just how I like it.

Best thin crust pizza, ever! Perfect combo of flavor and crispy thin crust. We always get the largest size option since it heats up great in the air fryer for next day enjoyment. Service was personable and prompt.

Five stars for the first Eno's in Oak Cliff. The OC folks love you. I'm still happy just being able to order and receive their original style pizza after too many years without re-indulging here. Thin, crispy crust and just right amounts of toppings. One star out of five earned is for surviving through the worst of the COVID-19 pandemic. It takes dedicated, intelligent, and hardworking people acting like family to succeed. "Thank you" to all who are and support Eno's family and business.

Have to admit I'm a little biased towards pizza and was hoping Eno's would be the new local spot....not the case. The pizza is okayyyyy but nothing to write home about. As some other reviews have mentioned, you aren't missing anything if you don't order the salad. I will say the service was amazing and everyone was really friendly - even brought the takeaway food out to us as we were waiting outside.

Went on a Friday night and got seated right away. Usually not the case but the weather was bad. We ordered the pear and arugula salad (smaller size) and there is clearly enough for 3 people. The salad was good just wish there was more pear and cheese. They added blue cheese but would've been better with goat cheese. We got a pinto gri and Sauvignon blanc and both were just okay. Not the best wine. We ordered the smiley pig which was seriously so good and then the pineapple Fresca which was good but not as good as the pig. The service was okay.

I really don't understand the hype around Eno's. I've lived in the BAD for almost 5 years and have eaten here a handful of times and every time I just leave underwhelmed. Tonight my bff and I had dinner here. I ordered a paper plane cocktail and was told they don't have the ingredients. It's literally just bourbon, Aperol, bitters and lemon juice. So...I'm assuming they don't have Aperol. I can't imagine any Italianish place not having such a basic liquor for any place that has a hint of Italian to it. One time in the past I tried to order an espresso martini and was told they don't have espresso. lol. Ok fine, but Aperol? Ridiculous. We ordered the artichoke dip appetizer. We had to send it back. It was just a greasy goopy mess with bruschetta crisps that were rock hard and impossible to bite into. The dip itself was completely flavorless and the artichoke was almost non existent. I think it's $15 too. Ridiculous yet again. The only thing that I've ever liked at Enos is the Bishop deli sandwich which is what we both got tonight. But, Italian subs aren't rocket science. They are tasty, though could be bigger for the price. I've never enjoyed the pizza and has always seemed bland just like that dip. I know a lot of people adore it...I just do not get it. To each their own. I likely won't eat there again. There's way too many fabulous restaurants at the same price point.

Man the food was so mid and really oily I had to add seasoning on my pizza cuz it was so blank . The pasta was so dry I basically re made it to make it my moneys worth it's expensive and ass The workers / service was and are rude too me and mean mugged me cuz of my outfit

Good stuff. Food and service, oh yeah. Next time we'll try the dessert. But always a stop when in Dallas.

I've gone two times, and both times the service was super welcoming and the pizza really great ( I enjoyed so far the eno's original, heirloom spinach and the pepperoni). I will go back for its pizza and the vibe. I personally wasn't a big fan of the Eno's pasta, I believe I need to go back and give the pasta another try.

Great spot and great food. The service was very quick, but the Orzo was very soupy for a pasta.

Finally got a chance to visit this staple pizza stop in Bishop Arts! Parking was a little difficult, but I was still able to get a free spot a few blocks down. The ambiance of this place is lively and good for bigger groups. Service was punctual and helpful. Im glad they were able to do half and half pizza so I could try multiple types. I really loved the thin crust pizza and how it felt light, but still filling. The Calabria pizza was great- not too spicy rather flavorful! The Margherita was also a great classic pizza. I would say one pizza can feed 2 people, so I had plenty to take home. I will be coming again to try a pasta!

We got an attitude from every employee we encountered from the second we walked in. They seemed genuinely annoyed to have customers, that's fine you won't get any! How do you mess up a salad?! The arugula salad had so much potential and it was so disappointing with barely any toppings. Stingy for sure! We didn't care to stay and try the pizza but I'm sure we won't regret that decision at all. A waste of time and money.

I'm so sad! I used to love this place! The service was terrible, orders were incorrect, appetizers came out after the meal, floating black stuff in the drinks and drinks ordered were never delivered. We have had better service and products in the past, but this time was unforgivable! I will say the kitchen did their job on the food, the pizza (Meatball goat and pig smiley) truffle cheese bread was fantastic! To top it off they added 20% tip because we had 7 people but the 7th was a 3 year old. I just can't!!

Enos Pizza and Tavern.. A place to experience, not just eat. Or, Confessions of a pizza snob. Let me just start with I had never been there prior. Even before my sister and I entered, another couple said to us "you won't be sorry". I use a walking assistive device, and a young man opened the door and chose a table he thought would be easiest for me. Just a gem of a waiter. So we ordered a pizza and it arrived so quickly I was stunned. But he attended and anticipated our every need in a friendly yet quiet way. Food. Remember we ordered a pizza? It's brick oven tradition. i dont normally like olives, but because of how the pizza was made, I can say I LIKE OLIVES. We didn't have to ask about extra cheese! Are they mind readers? The crust was thin, and crispy. I am a Jersey girl so I know my pizza. my first bite took me back to Jersey. (Remember the couple who said we wouldn't regret it? We heard her say to her companion "shhhh she likes it ... told ya). Like is an understatement. It was hot, not too crispy, and sheer perfection. A thin crust can be challenging - this place nails it. I don't ever recall my sister and I eating an entire pizza. But there we were. Delightfully satisfied without being over full. and an empty pie tray! We didn't have time for deserts but their selection sounds delightful, and I may go back just for their desert options. Spirits. They carry standards as well as crafted beer. A well thought out wine collection as well for food pairing. Price. Yes it's two $$, but worth saving up a bit of money. (I'm not wealthy by any means and I was already talking about saving up and making it our monthly guilty (or guilt free) go to place. It's money well spent! And they also have a to go option but stay to watch them cook, and for the staff. Ambiance. Everything from the exposed brick to table placement has been given serious consideration. You will find the tables far enough apart that you won't end up too close where other patrons hear your conversations. On one side you can watch them prepare your meal. And there is an addition room off to the side with the same exposed brick and table set up. Every table is clean! Parking both street and parking lot are available. if I could give more than 5 stars I would, so the best I can do is leave this review. I certainly hope this helps.

What really enjoyed Eno's. I went for a friends birthday. I shared the Heirloom Spinach but tried the Pig Smiley and the Meatball and the Goat. All were really good. Their drinks were okay. I would just opt for a glass of wine instead. The service was good too. They had to remake our pizza because the server layer their towel in it while placing another down. They got our replacement pizza out quickly though which I really appreciate.

We thoroughly enjoyed our visit to this Eno's pizza place. The thin-crust pizza exceeded our expectations, and the touch of spice added a delightful kick. The ambiance, while modest, provided a comfortable setting for a delightful evening with friends and family. A solid choice for those craving good pizza and a laid-back atmosphere.

Popped in here for some pizza and everything was soooo good we got the artichoke dip and half of the margarita and the meat and goat pizza Super cute place great service and food def need to check it out

Ordered Eno's for a bridal shower i threw and it was a major hit not one piece left would definitely purchase again!

This is a cute, cozy little pizza tavern that always looks super inviting from the outside. They told my husband and I that it would be a 30 minute wait but it was more like a three minute wait. I think they exaggerate the wait times a bit whenever you try to eat there which has historically dissuaded us from actually eating there. I would probably recommend that the hostesses actually tried to come up with a more accurate wait time instead of just turning people away for no reason. The service was OK but not good - very slow. They didn't have any soda. The pizza itself was what you would expect. I really liked that. It was thin crust and that you could get half-and-half on the pizza to share with somebody else. The bread appetizer was pretty good. Overall it's nothing to write home about but it's a nice little spot to grab some pizza.

Stopped by here for lunch after seeing how busy it is and the reviews. We got 2 pizzas for the table along with the build your own pasta, Italian beef sandwich, tomato basil soup, and Greek salad (not pictured). The pizzas were quite messy and extremely thin crusted - more than a flatbread just a fyi for those who enjoy thicker pizzas. The Italian beef sandwich was OK, the broth dip and Calabrian chilis were the best part. The soup was okay, we didn't finish it. The pepperoni pizza was our favorite. The service was okay, she was friendly but didn't come back often enough, our water glasses were left empty during our meal. Not sure we'd be back sadly.

Randomly came here with some friends post an event because we were all at the cusp of being hangry. Having never been here and a last minute plan this place did not dissapoint. The pizza was delicious and i highly recommend trying the truffle oil. Zay, our server was awesome and was very attentive to us all, but not too attentive. We sat outside do got you enjoy the beautiful Dallas night. It was also nice going on a Tuesday if you enjoy walking after dinner because there weren't many people out. Definitely recommend and I'll be back

Their sausage is incredible; the gluten free crust was delicious and the pizza as a whole was delectable!! The parking was frustrating in Bishop Arts, but the pizza made the trouble worth it! Definitely going again. (Excited to try their cauliflower crust next!)

The restaurant was neat and clean with wide seating for comfortable dining. The server immediately walked us to our table in the bay window and we're seated in a family style table. Our waitress came and took drink orders and came back quickly to take our food order. I ordered a mini Greekish and Corn Chowder. The chowder could use some pepper flakes to add much needed spice note. The broth was pretty loose, which differs from other chowders I've had but once I added pepper flakes it was awesome. The owner should consider a lunch special before 2pm on the weekend as well. Our waitress brought us packages for leftovers and refilled my drink for the road. Great service from Karla T!

Staff and the ambiance were nice. Ordered the truffle bread, meatballs, and a half margarita half pineapple fresca pizza. Food was bland and not worth the price. Drinks were good. This was my 2nd time here and I will not be returning.

Pizza is amazing! Hot honey pepperoni, yeah!! Bishop Arts, great vibes.. I will be back!

We loved coming to enos, and enjoying the food, the environment was amazing. Our usual is the pig smiley, Alfred's noodles, tomato soup, and truffle cheese bread. However we wanted to go out of our norm just a little.. we ordered the pig smiley, and there was no honey on it, we ordered a bowl of tomato soup and we received a cup portion super disappointing! We ordered a kids pizza as well, and the artichoke fonduta. We just weren't pleased, everything was highly disappointing.

The pizza (pepperonito) was great as was my cocktail as well (cinnamon maple old fashioned). The ambiance and vibe was great in my opinion for a Saturday date night. Especially with the views from upstairs. The waitress did her best to accommodate myself and my date as well as others around. Let's just say I felt sorry for her. The parking was horrible so that is the only reason I would not go back. It's perfect for anyone that lives in the BADistrict though.

I love the Bishop Arts area, and I wanted to be able to sit at the outside tables. Sadly, it was just too hot! Inside was nice, and the booths were comfortable. Our server got the food and bar drinks out quickly, but she took forever to bring water. The pizza was really good! I liked the thin crispy crust, and they weren't shy with the toppings. I'd gladly go back when I'm in the area again.

Enos is my go-to for pizza in Dallas! For some reason, the creaky floors and rustic walls make the pizza more tasty lol. I love the thin crust (with a gluten-free option that doesn't have a weird texture!), along with the generous amount of toppings. My favs are the Pig Smiley and Supreme. And yes, you can do half and half pizzas. If you're in the mood for a good sandwich, my fat ass always adds in the Bishop Deli with my whole pizza. I'm obsessed. Oh and did I mention they have a great selection of local/Texas beers on tap? If you're not much of a beer drinker, take your pick off the extensive wine or cocktail menu :) Must try (and add into your monthly rotation of favs) if you're a big fan of thin crust pizzas + beer!

I have been meaning to try this pizza place since moving to Dallas and it did not disappoint. When we walked in we were greeted by the host and told there was a 30 minute wait. We decided to just walk around until our time. The inside of the restaurant was so beautiful. I loved the lion and feel of it. It is smaller but feels comfortable. We ordered ciders, truffle cheese bread, and the pig smiley pizza. Everything was honestly delicious. The food came out very fast and we were happily satisfied. This might just be the best pizza I have had. The crust was perfect and the sauce had an almost Smokey flavor. Y'all gotta try it out!

This was the worst pizza I've ever had. The service was also not good. We never received plates for our appetizers. The greek ish salad I ordered did not even look a little Greek ish. The tomatoes looked like salsa and it felt old. It looked like something made at home. The pizza was cold and taste was very underwhelming. I would have been better off at dominos or Pizza Hut.

Came for the pizza but our bartender Chris was the real star. We were hungry so making any decisions was a challenge especially on what pairing to have with our order. We were famished and completed indecisive. So we let Chris guide us. It's like he's got a sixth sense for what drink goes with what slice. I'm telling you, this guy knows his stuff. And it's not just about the drinks, he just has the good vibes. The place seemed a bit busy but we never felt rushed. He even chatted with us and made us feel at home. Cheers Chris