Hannah H.
Yelp
Describing itself in two words, 'highballs' and 'vinyl', EP Bar offers an extensive drink list that includes highballs, cocktails, wine, sake, and beer, as well as beef jerky chips to munch on.
We came here post-dinner, making reservations in advance - for drinks, we tried:
+the Kyoho Highball - prepared with Glenmorangie - X, green grapes, elderflower, and soda
+the Umai Highball - prepared with haku vodka, ume shrub, lemon, and soda
+the Basa Boyz Paloma - prepared with tequila, lime, grapefruit, Hawaiian chili agave, and a pink peppercorn foam
+Stinky Fingaz - prepared with kuleana rum, lilet blanc, hayden mango, lemons, and clarified with coconut milk
+and, the Big Body Buttery - with brown butter fat washed bourbon, toasted almonds, aquafaba, and lemon
The set-up of the bar was really nice, with the shelving for the vinyls and a few turntables - the vibe was very laid back and casual, and the place was dimly lit with limited seating.
Reservations is a must, and larger parties (more than 4) cannot be accommodated - so, plan accordingly!
The bar staff were friendly and lively.
+reservations required
+parties of 4+ prohibited
+friendly service