Jonathan S.
Yelp
A few years back (before COVID-19), I spent an afternoon at the Dundee area tasting room. That experience needed to be more robust, and the staff were rude and slow. Fast-forward to 2023 at the Pearl tasting room... and what an incredible experience!
When you enter from the street, you are greeted with a warm ambience, plants, and quiet music that beckons you to the service counter. I was impressed with the design of the space and the curated seating areas, which all seemed to be slightly different. The team (clearly) put immense care into a space that adapts to different needs, experiences, and potential guests.
After being seated, the staff was fantastic. Since this was my first time here, they spent a ton of time explaining possible experiences, and we ended up settling for the blind-tasting expertise and one of the AVA flights. This was a phenomenal experience since your palette opens up to learn more about the wines, varietals, and more with this double tasting.
They have a perfectly executed food menu (in my opinion) that also welcomes you to try new foods and diets, especially when considering the Vegan Caviar... which is fantastic. Several food items would work for an array of people, showing the care and attention to detail the staff must have taken to create a space for everyone.
I enjoyed the Willikaia Chardonnay the most, so I did leave with a few bottles, given that summer is around the corner. My only recommendation would be to add patio seating or to open up to the large windows and doors more often when the weather is pleasant.
I look forward to returning with friends when folks come to visit. Thank you, Erath!