Erso Restaurant

The starters were excellent, we tried both the squid and the duck, and both were flavorful and perfectly cooked. The squid’s sauce was creamy and delicious. The chocolate dessert was also amazing, the flavors were well balanced, and the cake was incredibly moist and rich. I wasn’t as impressed with the main dish I ordered. While the fish was perfectly cooked, I found the sauce a bit unbalanced. I ended up eating just the fish and left most of the sauce untouched. The service was very friendly and well-paced, not too slow, just right. Be sure to book in advance, as they can fill up quickly. Overall, a great experience!

I’ve been to Erso many times and it never disappoints! It’s hard to be consistently good, but somehow they manage it. The quality of their dishes, the presentation and their service. It’s truly top-notch and if anyone is craving French cuisine, they should give erso a try.

Fantastic experience at Erso. Chef Yann Placet creates dishes that are fresh, seasonal, and full of flavor. The atmosphere is elegant yet relaxed, and the service is friendly and professional. The Negroni was perfect—best I’ve ever had. Highly recommended

We went there for lunch and dinner on the same day at it was astonishing how fresh and delicious the food was. Super friendly service from the hostess, the chef and ninja food prep team were attentive and fun to watch (we sat at the counter). The dining room has a lively atmosphere with soft music and smooth lighting. The prices are reasonable and the experience unforgettable.

Very pleasent surprise. Impeccable service, attentive but not overbearing. The food is exceptionally good. Menu changes regularly showcasing an amazing ability to pack so much taste in simple unassuming dishes. The sauces pair very well with high quality fresh fish and well cooked meats. Will come back again, would love to try other creations. Highly recommended.

Everything was delicious! The appetizer looked gorgeous and the sauce really brought out the fresh flavors. The main course kept the ingredients’ natural taste but made them extra smooth and tasty. Dessert was great too, though a bit on the sweet side—maybe a smaller portion would be perfect. The ice cream on the roasted pear was pure magic! Overall, such a fun and yummy meal!

It was mediocre. Dishes looked presentable and attractive to the eyes, however as for the taste it was not for our taste buds because we are most likely not the target customers for this cuisine, which is understandable. The main reason we are giving 3 stars is that we found hair TWICE in our dishes. However the kind service and apology of the female waitress made the situation easier. Overall - dishes not worth the price personally to me.

8.2/10 - Delicious veal and sea bass. Well priced for the quality.