Yesh S.
Yelp
Visiting from Pittsburgh, saw the restaurant on Yelp and wanted to give it a try. The night we landed we unfortunately didn't have enough time, but was able to grab lunch on our way out of Saint Paul
I'm not much for ambience, but the restaurant was clean, stylish, and had several selections of art depicting volcanoes, which I believe is the namesake of the restaurant, Erta Ale being a volcano in Ethiopia
This was our first time having Ethiopian food, and our server Emmanuelle (sp?) was very gracious and went above and beyond to help us understand the menu and how to eat the delicious food we ordered
We ordered the coffee with our drinks, which was dark and rich and fruity
We split our two entrees. The first was the quanta firfir -- a melange of sauteed peppers and onions with beef, spices, and injera pancakes, served within injera pancakes laid over top. The second was the bozena shiro, a chickpea puree with spices, ginger, garlic, and onions, which was flavorful and delicious when used as a dip for more injera. Both were amazing, and came as huge portions which we were sad we couldn't take the leftovers since we were heading to the airport after
We are hoping to get back to the twin cities again, and if we do, we will definitely return to Erta Ale, which is a gem of Lowertown Saint Paul