Es Cranc

We were recommended Es Cranc via the Michelin guide. They specialise in seafood (ask to go sea the lobster tanks!) food was top notch and service was great. We had the caldereta for the mains which was a little messy to eat but tasted great. Highly recommend!

Worth the hype. Great atmosphere (sit outside though!) with incredible lobster dishes 🦞 The homemade cheesecake was fluffy and light, almost like whipped cream. It was so good it made me think (just for a minute) that maybe I could be a cheesecake person.

Very good service and place to enjoy food, the paella called "es crac" is just very average but high quantity that is it good but the starters were quite good, the final price without wine was close to 35 euros per person, as reviewed the paella of marsico should be chosen not this one. Service again makes this restaurant really good.

Amazing experience i recommend the arroz caldoso de langosta is better thank the normal caldereta . Is a sharing one or you ll explode as its filling . The cheese cake is delicious and the croquetas to die for .

Es Cranc is a must during your stay in Menorca. It’s in a seaside village of Fornells which is stunning. Worth a walk before dinner. I often travel with at least one vegetarian, there are some options but this restaurant is more for those who want to try a lot of high quality seafood. The boiled and grilled Lobster is superb as are the langoustine. The razor clams were so good we reordered. The chipirones (small fried squid) were too 10% I had on the trip. Bravo

Best typical Spanish restaurant in Menorca. The lobsters were very fresh and perfectly cooked.

Food is amazing as all reviews and external sites suggest. But, service needs to improve, customers need to be treated with more respect and empathy, which seems to be good if customer is local, despite being the first arriving at opening time, they let in many customers that arrived later, they also rudely kick out anyone arriving without booking. we ordered lobster "asopado", but they never presented the live lobster to us, whilst they were doing so for other customers, if you are paying such a huge amount for a lobster I would expect they ensure customers that what you are eating is fresh, was not the case. The food deserves to be tried at least once but If you try this restaurant my recommendation is to demand a respectful service.

The best dining experience we had in Menorca. First, the location and views are hard to beat. Very picturesque spot and surroundings. Secondly, I felt that the service was personal and of high quality. Even though the place was full, we felt very welcome and comfortable. Unlike some other restaurants of same range, I loved the quality of the ingredients and the fact that the products and their original taste were respected and not over-salted. We tried cheesecake for a dessert and found it a bit intense, i’d recommend it to guests who appreciate flavorful farmers milk taste . Next time, I’d rather try crema catalana.

Very lovely restaurant. I had the lobster stew and was a bit underwhelmed with the food, but wonderful location in an idyllic coastal town. The staff was very welcoming and helpful.