Es Cranc

The staff is attentive, kind, and highly professional. The food is truly a unique experience! From the lobster to the fish soup, to the rice with cuttlefish and crab — every dish is a celebration of authentic flavor. It will be hard to find another place like this, where everything comes together in perfect harmony. An unforgettable culinary journey!

Fantastic food. Had one of the best lobsters ever. Well cooked, easy to eat. The starters we took were simple but full of flavor. Good wine and quick and professional service. It’s not overpriced in my view.

The service was friendly and the setting lovely, with a beautiful terrace in the sun. However, the food didn’t quite live up to our expectations, especially considering the restaurant’s inclusion in the Michelin guide. While everything seemed fresh, the dishes lacked vibrancy and excitement. The croquettes were unremarkable, and the fish stew was disappointing compared to others I’ve had. It feels as though the restaurant may be relying a bit too much on its reputation rather than focusing on the food itself. There’s clearly potential here, but the flavours didn’t stand out and nothing left us eager to return. Sadly, if I had the chance to choose again, I would have given this one a miss. It’s a shame, as we were genuinely looking forward to it.

My favorite place on the island so far. Love it. The starter tomatoes&tuna is a dream. The grilled lobster wonderful. The grilled fish really good. The veggies are fantastic and the service and place are just lovely.

Friendly service. Pretty well known guide restaurant but did not disappoint. Came to try the lobster and arroz caldoso. Ended up going for the arroz caldoso with seafood. The taste was divine. Although we would have liked a bit more of seafood, we cannot deny it was good and the taste was spot on. We also tried the clams in green sauce but wasn’t up to our taste, the sauce was a bit heavy for us. The cheesecake at the end is a must!!! Super good.

Great fish! One of the best of my life (belle muniere). The entrecort wasnt great, but it was ok. The torta de queso was fantastic. Dont miss it! Good service. Make sure you eat the sea food - and not meat to have the best experience. Make sure to make a reservation for a table inside if you go during summer, because its very hot outside and they dont have fans or coolers.

We arrived from London in Menorca for holidays. Locals recommended this place. And it was amazing! The food was authentic and very tasty. Razor clams were amazing, really recommend as you can not find them anywhere, and in here there were fantastic. Paella with lobster was unique, must try if you are in Menorca. They offer a lot of wines from Menorca, and the wine we took was top.

This is second time to visit Es Cranc. First time was on 2017. I visited with my wife so we could not eat many dishes but this time we visited with my friends 6 people. Taste is as same as past days and good quality. But services are up grade. Honestly I say little salty for us Japanese. I recommend to visit more than 4. Gochisousamadeshita!

Very lovely restaurant. I had the lobster stew and was a bit underwhelmed with the food, but wonderful location in an idyllic coastal town. The staff was very welcoming and helpful.