Claire M.
Yelp
I only had one night to go out while home in Seattle this August, and I chose to spend it at Essex....BEST DECISION EVER!
Full disclosure: I am a huge fan of Molly, Brandon, Delancey, and of course: Orangette. I cook from the blog, & A Homemade Life, on a fairly regular basis. I'm a little biased when it comes to these folks. That said: I am a foodie and a cocktail lover, and I live in NYC, where fancy cocktail bars are a dime a dozen. I really do appreciate the ambiance that comes with elegant cocktails, and Essex lives up to my standards, even surpassing them in some regards.
My best friend and I came in and took a seat at the gorgeous bar on Saturday evening at around 8:30 p.m. From the moment we sat down, Niah, the bartender, was friendly and attentive. We asked him about the cocktails and he made some recommendations. I ended up with the T-Dock (tequila, watermelon, pixie tangerine liqueur, lemon, egg white, and salt) and my friend had Red Medicine (Rye, Delancey fernet, Rachel's ginger beer, rhurbarb). Both the cocktails were fantastic. I loved the combinations of sweet and savory. Niah also gave us a couple samples of house rye and house fennel liqueur, which were fantastic. I love that Essex makes its own bitters!
I had to try one of the pickles, so I went with pickled fennel. UNBELIEVABLE. It was aromatic and tangy, the perfect balance of pickled & sweet. I would order the pickled blueberries next time, too - I'm intrigued!
Essex, I may live in NYC, but next time I come home to Seattle, I'll stop by for an evening.