Esthio Athens

I recently indulged in an extraordinary culinary experience that truly captivated my senses. Each bite was a symphony of flavors, blending together in a delightful explosion that danced on my palate. The dishes were beautifully presented, showcasing vibrant colors and intricate details that heightened my anticipation. From the first taste to the last, I found myself savoring the rich textures and aromatic spices, each mouthful leaving me eager for the next. It was a feast that not only satisfied my hunger but also ignited a deep craving for more of those delectable creations!

Seriously the best restaurant I ate in Athens in my 1 week stay. Everything we ordered was delicious, well executed, cooked and seasoned to perfection and beautifully presented. The menu is Greek with a modern flair and lots of imagination. The star of the menu was Moussaka (which is actually served in the form of "papoutsaki", another dish which resembles moussaka in Greece) which I can talk for hours, but I will just say this: as a Greek having eaten a moussaka or two, this is the most fragrant, well cooked and flavoursome i have ever tried. This is non touristic moussaka at its best. Carefully selected wine list and incredibly fresh modern desserts with French aesthetics and Greek flavours. The personnel is super attentive, polite and welcoming and the venue very Athenian chic. Easily one of the restaurants to remember and one to come back for.

Best meal I’ve had out of my whole 2 month trip through Europe. Service, food, and atmosphere (without being stuffy) were all top notch. I had the tyrokafteri spread with several pieces of the warm, homemade bread and the tomato salad to start. Both were delightful. I had the handmade pasta with wild mushrooms and red wine as my main, which were equally delightful. The portion sizes were large, presentation excellent, and the prices very reasonable. I would come back to Esthio Athens time and time again if I lived here. Highly recommend for anyone in Athens!

Wonderful experience here. Everyone was super nice and friendly helping us explaining all dishes. The sourdough bread was super tasty. The pairing wine with our food was good combination.

Every mouthful is a joy! Some of the best food we have eaten in a long time. Everything was so fresh. The flavours were perfect and interesting without being overpowering. Beautiful presentation and excellent service. I could happily eat exactly the same again tomorrow. Bean salad with pickled onions and mackerel. Red mullet with raisins. Moussaka - the best! Rice crème brûlée. Grape must with ice cream. And a glass of wine each for under €100. Excellent.

We ended up at this restaurant after Manh Manh was fully booked, and we were pleasantly surprised—it turned out to be an amazing experience. Owned by the same person as Manh Manh, this newer spot perhaps has better ambiance: outdoor sitting with a stove, comfy cushioned seats, and light music. We tried the marinated shrimp, baked octopus, moussaka, and the veal cheek, which was the dish of the day. The baked octopus was the standout—it was hands down the best octopus dish I’ve ever had. The flavors were incredibly rich, complemented by a silky purée, grilled zucchini, and carrot. The marinated shrimp was excellent too, with a tangy base sauce enhanced by lotus for added sweet and texture. It resembled a shrimp cocktail but was far more refined. The moussaka and veal cheek were also very good, rounding out a delightful meal. The service was excellent, and we got to meet the owner. He mentioned the place opened just six months ago, but his 20 years of experience with Manh Manh clearly shows in how well this restaurant is run. Highly recommended!

An absolute gem of a restaurant… … to the point where my wife & I went there three times in a week while in Athens. John took amazing care of us every time on the beautiful patio with phenomenal food - the tarama, the bread, the olives, the moussaka, the pasta, the sea bream with okra, the grape must dessert, … John has turned Esthio into a very special place, and we look forward to coming back next time we are in town!

A lovely spot that we stumbled on and would come back to again and again. Excellent food and service. The stuffed calamari was delicious and tender, and full of flavor. Fish roe salad was subtle and yet full of flavor. The service was just right with warmth and professionalism. Come give them a try! You’ll be happy you did.