Eunoé
Restaurant · Saint-Ambroise ·

Eunoé

Restaurant · Saint-Ambroise ·

French-Japanese fusion, Michelin-level food, warm elegance

exceptional food
kind and friendly service
staff speaks english
intimate atmosphere
high-quality dining
duck breast
mango dessert
birthday celebration
Eunoé by null
Eunoé by null
Eunoé by null
Eunoé by null
Eunoé by null
Eunoé by null
Eunoé by null
Eunoé by null
Eunoé by null
Eunoé by null
Eunoé by null
Eunoé by null
Eunoé by null
Eunoé by null
Eunoé by null
Eunoé by null
Eunoé by null
Eunoé by null
Eunoé by null
Eunoé by null

Information

6 Rue Rochebrune, 75011 Paris, France Get directions

See Menu
Restroom
Popular for lunch
Popular for dinner
Dinner reservations recommended
Cozy

Information

Static Map

6 Rue Rochebrune, 75011 Paris, France Get directions

+33 7 67 96 86 36
eunoe-restaurant.com
@eunoe_restaurant

Menu

Features

•Restroom
•Accepts reservations
•Popular for lunch
•Popular for dinner
•Dinner reservations recommended
•Cozy
•Romantic
•Trendy

Last updated

Jan 14, 2026

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@michelinguide
48,380 Postcards · 8,029 Cities

"Japanese chef Ryuji Sato and Félix Perotte (front of house) are two friends who are passionate about food and wine. They offer hospitality at this location near Square Maurice Gardette. In a modern, stylishly "unfinished" setting in sand and ochre tones, the chef delivers his fine, no-holds-barred take on the culinary zeitgeist, with an emphasis on flavour in every dish: pork loin soaked in its full-bodied jus with aged sherry vinegar and a hint of thyme, smoked potato mash and a small salad of fresh herbs, seasoned to perfection. At dinner, the elegance goes up a notch." - Michelin Inspector

https://guide.michelin.com/en/ile-de-france/paris/restaurant/eunoe
Eunoé

Kaitlyn E.

Google
My husband and I visited Paris for the first time for our honeymoon. We had made a reservation here for dinner, and were thrilled with our experience! Our dinner here was one of our favorites all trip! Not only was the food exceptional - creative, balanced, beautiful and of course, delicious - the service was also so kind and friendly. We (regretfully) don't speak French, but the staff spoke English and helped us choose wine and shared more details about the menu. The open kitchen and fairly small space made dinner feel intimate, and since the menu seems to change regularly, it makes for a special experience! Whenever we come back to Paris, we hope to return to Eunoé!

tamara E.

Google
Celebrated a 30th birthday here (privatized with a set menu) and had a wonderful time. The presentation, flavors, and overall experience were excellent. The staff were lovely — and exceptionally kind to my dog! Highly recommend for a unique and memorable dining experience.

Joost L.

Google
In short: an incredible restaurant! Boris and his team seamlessly navigate you and your guests through the menu, making sure you end up with the most perfect dishes and matching wines. Even though it's impossible to make a wrong decision as every dish is a gem on its own. They also offered to amend the majority of the dishes to match the gluten free diet of one of my guests. Big compliment to the chef and his team for this journey of flavours! The fact that I made my next reservation on the spot says it all.

Mary C.

Google
An unforgettable evening. We came here for a special dinner with my boyfriend’s parents, and the experience exceeded every expectation. The French-Japanese fusion was executed with such grace: each dish felt like a small work of art, both visually and in flavor. The ambience struck that rare balance of warmth and elegance, never pretentious, always inviting. I’m still thinking about the food days later and already dreaming of coming back to try the rest of the menu. Truly Michelin-worthy, and a night I’ll look back on fondly.

Vlad I.

Google
This was truly Michelin-level food. The staff were polite, welcoming, and spoke excellent English, which made the experience even smoother. I had the duck breast with vegetables, sauce, and figs – the meat was cooked to absolute perfection, tender and flavorful, and everything on the plate combined perfectly for a balanced, memorable dish. For dessert, I chose the mango creation with cream and a scoop of mango sorbet underneath. It was fresh, vibrant, and absolutely delicious – the perfect way to end the meal. Highly recommended for anyone looking for refined, high-quality dining in Paris.

Anh P.

Google
The location and atmosphere of the restaurant is very great, close by a green and beautiful park. We (2 people) had 1 starter, 2 main dish and 1 dessert. The beef tartare was very flavorful. The main dish was okay-ish, I was not very impressed but I was not very satisfied with the requirement of the restaurant that each customer needs to order 1 main dish. The dessert we had was strawberry and basil ice-cream, which was pretty good. I was expecting more, to be honest. Plus the serving was super slow (there were only like 5 tables occupied when we were there).

Kirill M.

Google
That’s an incredible place with one of the most delicious food I’ve tasted in Paris recently. Friendly service and the staff speaks English. Please reserve in advance as the place is very popular. Also, note that it takes some time to get your food but it’s definitely worth it. We took a bottle of wine as well which I gave to admit was very nice.

นิพัฒน์สิน ย.

Google
This is a great French cuisine restaurant. It opens on Sunday with advanced book. The menu is well created by the chef. I recommend to all who seek French cuisine in Paris.