EVA's - St. Henri

Restaurant · Saint-Henri ·

EVA's - St. Henri

Restaurant · Saint-Henri ·

World-influenced brunch dishes, cocktails, stylish ambiance, pancake bites

Information

3981 R. Notre Dame O, Montréal, QC H4C 1R2, Canada Get directions

CA$30–50

@eater

391,688 Postcards · 10,991 Cities

The 10 Hottest New Restaurants in Montreal, January 2023

"Shah Kash, the owner of art gallery The Letter Bet and pandemic-sprouted pop-up Bucky Rooster’s, has just debuted a new project featuring international tapas. Eva’s serves up small plates such as salmon sashimi tacos, striploin steak shawarma, and shrimp in aguachile verde, as well as Americana-style fare like chilli con carne and brunch on weekends. Operating out of the same Saint-Henri address where you can get your Bucky’s fried chicken, the dining area is a cavernous space inspired by Star Wars drink den Mos Eisley Cantina." - Valerie Silva

https://montreal.eater.com/maps/best-new-restaurants-montreal-heatmap

EVA's

@eater

391,688 Postcards · 10,991 Cities

18 Stellar Eats in Saint-Henri

"Since opening in 2020, Bucky Rooster’s has seen some interminable lineups and sold-out nights thanks to the masses of people on the hunt for perfectly fried chicken — either by the bucket or in sandwich form. Its birthday pie (mascarpone cheesecake with sugar cookie crust) has also become a fast favourite. Brunch is available from 10 a.m. to 2 p.m. on weekends." - Daniel Bromberg, Eater Staff

https://montreal.eater.com/maps/best-restaurants-st-henri-saint-henri-montreal-sud-ouest

EVA's

@eater

391,688 Postcards · 10,991 Cities

The Owners of Arthur’s Nosh Bar and The Letter Bet Art Gallery Are Opening a Restaurant On Notre-Dame, Evalina’s | Eater Montreal

"Slated to open this spring in Saint-Henri at 3981 Notre-Dame West, Evalina’s is a collaboration between Arthur’s Nosh Bar owners Alex Cohen and Raegan Steinberg and Shah Kash and Paulina DiCapua from the neighbouring progressive art space The Letter Bet. The menu will reflect a multitude of global influences, with a particular focus on the historical intersections between Middle Eastern spice-trade routes and Latin America—an approach the team illustrates by noting dishes like tacos al pastor have roots in Lebanese immigration to Mexico. Cohen and Steinberg intend to pull equally from both cuisines and are planning seafood-forward offerings such as octopus, shrimp, and aguachiles, with most ingredients cooked over charcoal on a Japanese yakitori grill. They also plan to serve flatbread tortillas, “Americana-style” desserts, and a range of mezcal, cocktails, and private-import natural wines, while leaning into nighttime service as a new culinary direction for the duo." - Audrey Carleton

https://montreal.eater.com/2020/3/2/21161298/arthurs-nosh-bar-notre-dame-evalinas

EVA's - St. Henri

@bbuckles55

2 Postcards · 2 Cities

EVA's

Sofia

Google

Such an amazing experience! The restaurant itself is gorgeous and the atmosphere is so fun. The service was so good, never once was my water fully empty. Food came quick also. I got the hightower which I loved. My friend got the brit and it was also so good! The highlight though were the amazing pancake bites. Such big portions! We had to take most of it to-go. Such a fun brunch experience, especially for groups. It’s the best place to go for a celebration.

RuthXplore

Google

Had an awesome experience at this spot! The place has an amazing vibe, stylish, welcoming, and just a great atmosphere overall. The food was just as impressive as the ambiance. Every dish we tried was satisfying and full of flavor, leaving us genuinely happy with our meal. If you haven’t been here yet, definitely swing by and experience it for yourself. Highly recommended!

Zannatul F.

Google

Loved our experience at Eva’s! The pancake bites were so amazing we ordered them twice. Our server Sami, made the experience even better. He was genuinely kind, attentive, and super helpful in guiding us through the menu while keeping our preferences and requirements in mind. Overall, amazing food and even better service. Highly recommended — we can’t wait to come back! 🍽️

suha M.

Google

was visiting montreal with my friend this weekend and we absolutely loved this spot. the food was incredible and it is so cute inside. more than anything though, we wanted to shoutout our server/bartender Gleb. he was so kind and so funny and he made the experience way better. we chose to reserve a spot at the bar and we got to see him make everything (made one of the best matchas i’ve ever had) and he was awesome. love this place but it was even better because of Gleb. thanks for making our weekend better king 🙏🏼

A H

Google

We had the best brunch at EVA’s! Oshra was particularly awesome, she made us amazing cocktails and was lovely to chat to. The food was great - I had Le Brit and my friend had the BLT. Super yum and great quality ingredients. The pancake bites are to die for. Would recommend to anyone!

John J.

Google

Absolutely incredible food, beautifully presented and very expertly cooked! They have a trendy modern esthetic and the absolute ARTISTS behind the counter spare no effort in making their dishes delicious works of art. The best brunch I've had in this city!

Miglimous

Google

The place is chic and elegant with it’s kind of « clientele ». I really liked the decor and ambiance, a total vibe. The only thing is that they are in the higher price range, portions are small, and there is no «regular potatoes and coffee » included. We had a reservation so we did not have to wait long but there is usually a line up.

Andrea

Google

Very chic and fancy restaurant offering an array of brunch and lunch options. Make sure to make a reservation as the place fills up quickly! Although we were a bigger group (5), we felt that the service was on the slower side but the food was delicious! Keep in mind that the portions are on the small so consider an appetizer/side for a filling brunch. I’d go back for the vibes on a less busy day to try the other brunch classics!