Jonathan D.
Yelp
I'm writing this review because I genuinely see the potential in this place and hope that the owners see this/make some changes! Unfortunately, after my last visit with them this week, there's a few improvements that need to happen before I can rate them higher, particularly with regard to their food.
The Good: I've been here once before when it was under a different name. While this appears to be a new restaurant, and the interior has been updated, the staff seems to be the same staff from the last time I went about a year ago. The staff here, as before, was super friendly and attentive. Hands down 10/10
The Bad: I decided to try this place again because I noticed the new name/sign out front. Had that not happened, based on my previous experience, I would not have come back. The reason comes down to the food. At this recent visit, there were a few sparse gems here and there (crispy chicken skins and the pineapple fried rice were great) but the quality of the two main dishes we ordered was terrible. The Thai spicy ribs were room temperature/almost cold in the middle. The river prawns that were part of the pad Thai were mushy, as if they'd sitting been in boiling water for awhile. The mushroom skewers were tough to eat, and had an off putting taste as if they'd were right on the verge of being spoiled.
All of this said -- better oversight on the food quality is a must before I can rate this place higher. To the restaurant's credit, they were apologetic about the quality of some of the items so maybe this was a bad night. But I remember the last time we went here before the revamp and also recall the food quality being pretty bad.