Nashville International Airport offers warm midcentury-inspired rooms, stylish dining, a gym, and a vibrant vintage lounge with rooftop pop-up bars.
"The Fairlane Hotel Nashville has '70s vibes and offers a unique experience without a spa or pool." - Travel + Leisure Editors
"The penthouse at the Fairlane Hotel is decked out in its finest winter whites for the Frosted pop-up running through the new year. Umbrellas dripping with snowflakes, ice cube stools, and a photo-opp-ready “Naughty or Nice” wall are some of the eye candy that accompanies drinks like hot mulled wine and the Jack Frost, a cola slushie spiked with whiskey." - Jackie Gutierrez-Jones
"This Oz-inspired pop-up starts with a deconstructed yellow brick road leading guests to an elevator that deposits them inside the penthouse of the Fairlane Hotel, where green-tinted windows and neon lights enrobe Art Deco decor. Inside, you’ll find themed cocktails at the OzDust Bar like the emerald-hued Green Elixir with Midori and vodka, along with small bites like the Munchkin Land Morsels (caramelized onions and goat cheese bites) and macarons. The experience runs Thursdays and Fridays from 4 to 10 p.m., Saturdays from 2 p.m. to midnight, and Sundays from 2 to 10 p.m." - Jackie Gutierrez-Jones
"When you think about buildings that need salvation, perhaps the former bank headquarters that now houses The Fairlane wouldn’t be the first place to come to mind. After all, we don’t always think of the 1970s as the height of good looking architecture. But thanks to local architect Manuel Zeitlin, the structure lives on as a paragon of mid-century design, one that honors its roots without taking itself too seriously. The lobby's large, floor-to-ceiling windows flood the space with natural light, making it great perch for people-watching. On the penthouse floor no two rooms are alike, with custom décor, vinyl albums, and even a fireplace." - Margaret Littman
"In the middle of downtown Nashville’s arts district, the polished, mid-century-inspired Fairlane Hotel fits perfectly amid the area’s urban charm. The overall design is striking—original travertine columns, terrazzo floors, and plenty of brass finishes. And guest rooms are pleasantly pared back and uncluttered, with marble bathrooms and floor-to-ceiling windows that look over the cityscape. Stop by Mile End, an offshoot of the Brooklyn-based deli that serves some of the best bagels and lox in town. Union Teller, meanwhile, is great for a grab-and-go cup of Stumptown coffee and almond croissant. "
