hangyang L.
Google
I can’t even begin to explain how excited I am that Dallas finally has an authentic Fuzhou restaurant! For the longest time, I’ve had to drive all the way to Houston just to get a proper taste of real Fuzhou food — and now, finally, we have it right here in our own city. As soon as I walked in, I felt this sense of familiarity and warmth. The moment the dishes came out, I knew this place was special. Every bite brought me right back to memories of home — the flavors, the aroma, the texture — it’s all there.
The food was honestly so good that I completely forgot to take pictures right away — don’t mind me, haha. Every dish tasted fresh, balanced, and comforting. You can really tell the chefs know what they’re doing and take pride in making authentic Fuzhou food. The flavors are subtle but rich, and everything tasted like it was made with care. The price is absolutely reasonable too, which makes it even better.
I do wish they would add 海蛎饼 (oyster cakes) and 虾酥圈 (crispy shrimp rings) to the menu one day — that would make it absolutely perfect! The owner is super friendly and welcoming, and you can tell how much effort they’ve put into this restaurant. It really feels like a place made by people who love their culture and want to share it.
Please, please stay open forever — Dallas truly needs this restaurant! Fuzhou cuisine is so rare to find in Texas, and this place fills such a big gap in the food scene here. I’ll definitely be coming back again (and next time, I’ll try to remember to take photos before finishing everything). Thank you for bringing authentic Fuzhou flavors to Dallas!