Nino Fisher
Google
Unfortunately, I was disappointed with the experience at Faros. Me and my partner visited on a weekday lunch since it had a very high rating, and we wanted to try it out.
We had calamari fritti and octopus carpaccio for starters. Calamari was one of the toughest I've had. Octopus carpaccio had no flavour despite me trying desperately to get any flavour out of it. :D
The mains were better. Margherita pizza was nice, simple but tasty, with thin base. Seafood risotto had a big problem of tough seafood, not feeling fresh at all. Beef ragu pappardele was okay. Just expected deeper flavours with beef ragu cooked for 6 hours. Overall price and quality of food did not match.
Sitting space was very limited. We had a tiny table with barely enough space for 2 plates, cutlery, and glasses. In addition the table next to ours was very close. I was worried of smn sitting there since we would definitely have intervened in each other's spaces.
Service was good. However, I feel like the restaurant is trying to overcompensate poor food quality and high prices with overly attentive service.