Fässle le restaurant

We had a business dinner in Fässle le Restaurant and it was just great. The kitchen is outstanding and the service is awesome. Everything was just perfect. Thank you so much! I'll be back with my family to have dinner a la carte.

Excellent restaurant in beautiful, cozy rooms. Professional and friendly service. Not too fancy but still exclusive food of high quality, very tasty. Not cheap but the price is completely reasonable.

Such a wonderful place - amazing food, great Service and something I have not yet experienced: degustation menus for kids under 12 at a super reduced price. This makes the experience even better, because where you would usually think bringing a kid to fine dining is wasted money, here you can do it with a clear conscience. I also liked it, that the kids menu was more or less the same like the adult one. A great way to share the experience. And don’t get me talking about the wine pairing! ❤️❤️❤️❤️❤️

Very nice dinner! High class food experience in Degerloch.

Half the dishes were great, the other half not that good. The appetizers were absolutely wonderful. Main dish lacked taste. The dessert was basically everything with cherry without any interesting taste combinations. The small dishes between were yummy but the combination of tastes was rather forced. The service is hard to rate because 2 people were extremely sweet and absolutely wonderful. The third guy was relatively rude and was throwing the plates on the table in a weird way and wasnt friendly… he had also an extremely strong accent, that we could barely understand anything from the description of the meals. Overall I am relatively disappointed with the overall experience.

I have been meaning to try this restaurant for a number of years, but being a bit difficult with food I was not able earlier to do so earlier since they do not have a large menu. But the menu today was very much to my liking so I made a spontaneous booking and am glad I did so. Very nicely-executed dishes, good service, nice wines. It was kind of French-German, with quality ingredients and I particularly enjoyed my pan-fried goose liver and bouillabaisse.

This place made our 10th anniversary a very special memory, we were blown away by the the culinary skills of the chefs, daring and creative yet the composition is in such perfect harmony. All dishes speak for the expertise and brilliant mind behind it. The staff are all kind people and the chef came out to meet his guests to get feedback. It seems like a hideaway gem of the local (but a bit uptight crowd). Nevertheless, will always come back when we are in Stuttgart :)

A warm welcome, good service and the food is spoiling us. The desserts is to die for. Everything we order is so delicious. Deserve more Michelin star ⭐️