Nestled in Manhattan, this bustling Taiwanese bakery serves up delicious cakes, cookies, and specialty drinks, alongside fan-favorite pastries like curry beef puffs and mooncakes.
"In 1991, Taiwanese founder Han Chou opened in Manhattan, eventually expanding to over 10 locations from Flushing to Maspeth. He has continued to turn out pastry favorites like curry beef puffs and sesame balls. Now, Fay Da is selling an assortment of mooncakes: Large and mini sets include durian lava, white lotus seed and egg yolk, jujube and walnut. They can be shipped nationwide." - Caroline Shin
Event King NYC
Ellie G (ellie)
Jie Lian
Mia li
David Newcomb
Annie L
Nabil Ahmed Khatri
Zeenia Khan