Meredith S.
Yelp
So I am always down to give a local place another chance, (especially one that has been a local's favorite for years), but I m finally done with Fellini's. It's been several years since our last visit (which was just as bad), but they are still in business, so surely something has changed for the better right? Well not really. I hate to give a one star review, I really do. I always think maybe it's an off night, I give them another opportunity to shine, but in this case, Fellini's continues to disappoint.
We stopped in early on a Friday night because we had an event to go to. The place was nearly empty and we were seated immediately. All good. It's still as beautiful inside as it has always been, though the booths are very worn and have gotten uncomfortable.
I had the Spinach and Pasta, because apparently I am a glutton for punishment. The menu describes it as fresh spinach, sautéed in butter, olive oil and roasted garlic served over fettuccine. Where was that? What I got was watery pasta that hadn't been drained and tasteless spinach. Where was the butter olive oil and roasted garlic? I did see ONE sliver of garlic in the dish, but it was nowhere near roasted. It was raw. Just flavorless. My side salad with blue cheese dressing? I don't know that I would call it dressing really, as it was more a clump of blue cheese in something (see pic), nothing creamy about this. Luckily I am a big fan of blue cheese, so the taste was fine, but the consistency was off.
Hubby had the Manicotti, which is kind of hard to mess up. I mean throw a ton of cheese on top and bake it. It was at least edible, though the sauce was on the sweet side. He also had a Ceasar, which was way overdressed.
The kid and his girlfriend are big Angel hair fans, so he ordered the Angel hair with marinara and sausage. Again with the sweet sauce. But the sausage literally was tasteless (I tried it) and he didn't eat it. Girlfriend ordered Pasta Romano, which the menu describes as Angel hair pasta with a 2 cheese cream sauce "baked to perfection." Well no, not really. The server did warn when she ordered it, that it was more like a casserole, which was OK. What was NOT OK was how so very dry it was. How about throw some sauce or something in there before baking? I didn't take pics of the kids' food as I was too busy literally pouring the water out of my dish into a salad bowl (which it almost filled).
I'm sorry, but goodbye Fellini's. You used to be amazing once upon a time and we used to frequent you. But I just can't anymore. I could have made every dish we had tonight at less than half the cost of our meal...and made it edible. 4 dinners - 2 barely touched, 2 half eaten. When the server asked if we wanted boxes, I almost laughed. But to be fair, the service was good. We won't be back.