Fermentation Farm

Such a fun, half grocer, half dining shop with all these fermented, natural products! I have yet to eat a full meal here but ordered the fermented bread by recommendation of the register — at first, I found it bland but after more chew, the kefir blueberry flavor really came through! They also sell products I struggle to find elsewhere, such as Meet The Source’s raw cakes, Monty’s cashew cream cheese, and Nemi snacks’ cactus sticks. I will definitely be back to try more of their sweet treats and browse for healthy snacks!

Went for the search for the perfect tuna melt. This place came up. Has house made Sauerkraut! Order the $16 dollar tuna melt and $7 side salad. Register asked for a TIP with NO wait service. The sandwich was ok. The salad was tiny. The prices there were ridiculous to be honest. You guys should be ashamed to ask for tips after the prices you’re charging the customers. Your staff should be paid plenty with the ridiculous prices you’re going for.

Great little shop and eatery tucked away in a small strip mall. Always has the high quality gut friendly fermented foods and decent amt of frozen bone broths, meats etc. I got there for the ground beef/liver meat. All grass fed. I wish it was grass finished as well, because we all know by now the "grass fed" is all a scam.. All in all its a cool spot with a good vibe and good products..

I love this place and the food is excellent. I've tried both the plain and garlic Grilled Cheese Sandwich. Both were fantastic. I love the flavor and now love raw cheese. Service is typically fast, yet slower during peak hours. Call ahead if you can. Parking is always an issue, so walk, bike or get dropped off, haha They also have a wide variety of products for sale as well. Gut-friendly snacks, spices and eggs. My favorites: Nate's popped Sorghum and Sea Moss.

I have been going here for 3-4 years. Today I found out they actually use non organic chicken from Costco. This is sad… I never expected this from this place. Organic and/or local ?? Clearly not anymore.

Nice place with kombucha on tap, a mini market and some good food. My favorite was the sourdough corn bread. We also ordered a tuna salad sandwich and the vegetarian rice ramen. I would return, but out of these, I'd only order the corn bread again. Service was great. We purchased chocolate as well as the best dates I've ever had in the market.

All things fermented and great for gut health. Small market and decent menu. I used to love their beef chili but it wreaks like cumin now and is too strong. The beef broth is my go-to when I am sick. Their staff has some friendly faces and others who could care less.

The food experience was 3 but the storefront was nice, so I’m rating this place a 4. The food was decent for the most part (a bit pricey), but they should either get rid of or rename their ramen. It was so bland and flavorless, we were shocked that it was sold. Also, we ordered a black bean chili but got a ground beef chili instead. They offered to replace it, but it would have been bad if someone was religious or something. The concept of the store and focusing on healthy options is amazing. I just wish our experience was better.

Fermentation Farm is a health food store with two locations - one in Costa Mesa and another one in San Juan Capistrano (River Street Marketplace). They ranked #3 in Yelp's Top 100 US Restaurants in 2022 ( https://www.yelp.com/article/yelps-top-100-us-restaurants-2022 ). [Pro tip]: The market offers 15% OFF all broths, soups, and chilis from the restaurant on Rainy Day Special. [Parking]: Easy and free plaza parking. [Market]: I actually really like their snack section. While they are somewhat expensive, I can tell these snacks are some of the more healthy snacks anyone will find in any stores. They have a Kombucha bar here (13 rotating flavors). Fermented veggies like kraut and kimchi can be found at the refrigerated section. [Amenities]: There are at least a dozen outdoor tables to sit and enjoy meals for customers. [Menu]: For kitchen food, some of top highlights include Bone Broth Soup and Grass Fed Beef Chili. They also have sandwiches (e.g. Wild Line-Caught Tuna Sandwich), all-day breakfast items, tacos, salads, and pizzas. *** Grass-Fed Beef Chili (beef / beef broth / tomato / carrot / celery / onion / chili spice blend - cilantro, scallion, jalapeño - $9 for small + $0.25 for cheese): The cashier recommended adding cheese. The soup was packed with ingredients and it had full of flavors. The soup was a lot more filling than I thought! Beef Bone Broth (no topping - small $6): I should've at least ask to add free toppings because the broth itself tasted fairly bland. *** Overall a solid 4.5-star on broths and bump up to 5-star on great snack selection and friendly service.

First of all, there is plenty of parking at this strip mall. The shop/restaurant is located at the end and is highly visible. The man taking our order at the counter was super helpful, he recommended the French onion soup and I'm glad that he did. It was absolutely delicious with that bread and raw cheese that I dipped into. I also ate the grass-fed brisket taco and wow it had so much flavor in each bite. The hot golden honey tea was perfect on this winter day. I didn't eat the ramen or the tuna melt but I was told by my friends that it was amazing. There's outdoor dining which is very much relaxed and inside, they had food items for purchase. Next time, I'm going to get a loaf of their sourdough bread and maybe check out their taco tuesday deal, $1 off their tacos all day.

Ive heard much about this place so i finally went to try it. Walk inside and youll see a few different areas where they sell some pantry snacks that all look ridiculously healthy, and refrigerated items like eggs, meat, milk, kombucha, and sauerkraut. Head to the back corner for their kombuchas on tap and feel free to sample! I tried the elderberry and it was very tasty and very punchy!! Ordered the tuna melt cuz im a sucker for them. And this one... is the BEST. The crunchy, fresh sauerkraut was such a nice twist, and the bread was toasted so well it didnt get soggy even with the tuna filling. Im in love!! The service was fantastic and everyone was sO NICE. My order got lost so they comped the sandwich for me. Theres seating outside by the accompanying parking lot. Ill be back so soon!!!

First time at Fermentation Farm! I've been wanting to try this spot for a while, especially since it's right next to my chiropractor (shoutout to Dr. Derek!). Little did I know it's actually his wife's restaurant! When I asked if he's ever eaten there, he said he eats there every day and told us that it's his wife's spot, so of course we had to go right after my appointment. I got the tuna melt and it was delicious. Super toasty and packed with tuna. Highly recommend. Martin got the sauerkraut grilled cheese with garlic sauerkraut and loved it. We also shared the beet salad and it was so good! The goat cheese was fluffy and flavorful, the beets were fresh and sweet, and the vinaigrette tied it all together perfectly. I also had the matcha latte which was legit. Real matcha, not sweet at all, just how I like it. Loved the outdoor seating too. Perfect spot to relax, enjoy the view, and people/car watch. Service was awesome! The two girls at the counter were super friendly and helpful, especially since it was our first time. They even have a little market with all these farm fresh ingredients and some of their menu items like sauerkraut and kimchi that you can take home! Definitely coming back to try their beef dip, chili, and breakfast items. Pretty sure this is our new go-to after all my appointments!

To be honest 27$ for two small bowls of basically ground hamburger with Chile sauce and then no bread crackers or cornbread bread is grossly over charged. I asked the server if any bread came with the chili and all I got was No! The chile was didn't even taste good. Bland and no beans??Don't waste your money. I could have had tastier chile with a can of Hormel. My wife's chile beats the heck out of this. Not impressed at all. I really don't understand the good reviews they're misleading.

Everyone knows this is my favorite place to eat, but might as well say it again! The staff is very nice and accommodating, and the food is out of this world! My favorites are the farm breakfast, tuna melt, brekkie sando, and bacon chicken ranch flatbread. The grass fed beef chili is super flavorful as well as the chicken taco, though the tacos have gotten very expensive and you don't get as much bang for your buck as other menu items. I will forever be a loyal customer here because of the fact that they use the highest quality ingredients of any restaurant in OC. THANK YOU FERM FARM!

I was on a bit of a budget when I came here today, so I got a side dish of the beef brisket (4oz) for $8 and another side dish of tallow-cooked potatoes for $4, thus a total of $12. There was outdoor seating open so the friendly FOH staff was able to bring the side dishes out to me after about 10-15 minutes of waiting. The potatoes were pretty good and it was my first time eating something cooked in tallow, and I was intrigued to discover that it tastes kind of similar to cooking in butter, but a bit less salty. The beef brisket side dish was really disappointing as the beef was sliced really thin in small pieces, and there was literally no sauce or garnish whatsoever, just straight tiny pieces of thin meat. It honestly looked kind of gross too. The store inside was kind of cool but I didn't see anything I wanted. Overall, a positive ambiance, but the beef brisket side dish was super disappointing.

I've been wanting to come here for a while now and finally made it. But, didn't eat here, just picked up some gut shots and sourdough bread. The shots were delicious! Priced at $2.50 each I think, wish I grabbed more to keep in the fridge, love the ingredients. Bread was $18, yet to try it, will update the review once I taste it. Will come back and try the food next time.

Really love this place! They are not really a lot of places that focus on the quality and health of foods by including fermentation as a part of the equation when formulating the menu. For what the food is, which is really good, the price is not extravagantly high, and the quality of all the ingredients are homemade. If you're not used to having sauerkraut or sourdough bread, it may not be your cup of tea, however, if you are looking for foods that are not toxic to your body, and that will leave you feeling clean and satisfied, then this is the place for you! One of my personal favorites is the grass fed beef dip and the grilled cheese. Also, they have a really good sourdough chocolate chip cookie! Hope you love it

A friend has been wanting to try this place, so we gave it a go. I couldn't choose between a few items, so I asked the cashier for recommendations, the breakfast sando was delicious. Had to try the potatoes too...sooo good. Tables filled up quickly after we arrived, glad we got a seat.

If I had to list my favorite businesses in Orange County, Fermentation Farm would easily make my top 10. Which is why I'm back with a round two 5-review of this local gem. It literally doesn't get better than healthy locally sourced tasty food. We stopped by during OC Restaurant Week for their $25 meal deal. This meal offering allowed us to snag an entree (chili or a tuna melt), side (bone broth), choice of kombucha, and house-made bread for dessert. I ordered the vegan chili, blueberry bread, chicken bone broth, and the creamsicle kombucha.. all for $25. An absolute steal, imo. I adore their weekly outdoor farmers market. You can easily go broke browsing their many dried fruits, fresh fruit, veggies, and nuts. I may have irresponsibly spent $30 on flavored nuts and fruit during my most recent visit. Forever and always a fave. Highly recommend checking out this biz on your next outing.

Fermented is such a refreshing find in Costa Mesa. From the moment you walk in, the ambiance sets the tone -- it's relaxed, clean, and has that perfect balance of modern and cozy. You immediately feel like you're somewhere that cares about what they're serving and how they make you feel. The customer service was just as impressive. Everyone was warm, knowledgeable, and genuinely enthusiastic about the food. It didn't feel forced or robotic -- they clearly believe in what they're offering, and it shows. Now for the food -- the absolute star of the show. I ordered the grass-fed, grass-finished beef chili, and it was OUTSTANDING. You could taste the difference in quality immediately. The beef was rich and tender, the seasoning was spot-on (bold but not overwhelming), and the whole dish felt hearty without being heavy. It's the kind of meal that leaves you feeling satisfied, energized, and just better than when you walked in. Fermented is the real deal. If you're serious about clean, delicious food served in a welcoming environment, this spot should be at the top of your list. Can't wait to come back!

2/10/2025 This store has been on queue for a very long time! Fermentation Farm has been around since 2014 and they "are a community of people that care deeply about reconnecting with handcrafted, traditional foods that are dense in nutrients. Specializing in probiotic-rich and restorative foods that also contain B vitamins, electrolytes, collagen, and minerals that are necessary for proper gut and immune system and overall body wellness, we serve the general public with the aim to heal." Fermentation Farm have their own house-made products including organic fermented drinks, organic broths, organic coconut yogurts, organic coco milks, frappés & creamer, organic cultures, organic fermented veggies, organic tonics, brine & syrup and market items. WILD LINE-CAUGHT TUNA SANDWICH (Albacore, Sourdough Brioche, Fermented Relish, Cucumber, Mixed Greens) This had a very clean flavor. Nothing fancy, it tasted healthy and homemade. I appreciate the crunchy cucumbers and fresh mixed greens in the sandwich. ORGANIC MUSHROOM WILD RICE SOUP (Beef broth, cremini, shiitake, wild rice blend, scallion) Very clean flavor. I can taste the rich bone broth as the soup base. No cream was mixed in. There was more mushrooms than rice. Very tender mushrooms too. GRASS-FED BEEF BONE BROTH Really good, rich beef bone broth! I really enjoyed this and will be buying more! I got this fresh and not from the freezer. It was still hot by the time I got home. I think this would be perfect for the morning or even when you're feeling under the weather, a good bone broth to bring you back to health! Got this as a bowl. It wasn't written, but the container was in a 16oz container. When I actually did pour it into an 8oz cup, it was less than two full cups. Customer Service I'm a bit torn because two people were working at the front and while one was super friendly and helpful, another was just okay, doing their job and wasn't smiling as much. When you're new and visiting for the first time, you always want to be greeted warmly. It makes you wanna come back.

Fermentation Farm is a cute spot tucked into a plaza with ample parking, which is always a plus. It's more than just a café--it's also a shop and grocer with a variety of fermented goods and health-focused products. All seating is outdoors, which makes for a nice casual dining experience. I visited during OC Restaurant Week and tried the salad, beef chili, and cornbread. While the flavors weren't quite for me, I appreciate the focus on wholesome, nourishing ingredients. Taste is always subjective, so others may really enjoy what they offer. If you're into fermented and gut-friendly foods, it could be worth checking out!

Today I tried the chicken banh mi sandwich and the matcha latte with coconut creamer. The sandwich was made with a sourdough baguette and yummy pasture raised chicken. It also came with sauce on the side that I poured on every bite. It was really satisfying and of course the quality of the ingredients was top tier. The matcha latte was okay- I think it could have used some sweetener. I'll try it with oat milk next time!

Incredible. Just incredible. Clean, tasty, quick. Great little selection of products and produce inside! Friendly workers and very cool to be able to actually see into the back where the food is being cooked. Great place recommended checking out other little shops in shopping center you will definitely be sure to find something. Tuna Melt was SO good. The garlic kraut inside is a wonderful touch and the sourdough was so delicious. Probably the best tuna melt I have ever had. Grass Fed Beef Chili was also just divine. Not too heavy and cup size was just enough. Thank you fermentation farm for a great lunch! 5 stars.

Delicious food great ambience the cashiers and busters are very nice so nice a bidder took a card of payment from an entitled customer who had a baby in her hand. She expected The worker to go pay for her meal with her card just so she wouldn't have to get up from her table... leaving the poor bus guy without a tip and doing extra work. Everything is organic and beautifully curated I would visit again.

Love the Kraut Grilled Cheese. I've had the plain and the garlic. Service is typically pretty fast. Slower in during peak hours. Call ahead to order. They have a wide variety of products for sale as well - eggs, spices, gut-friendly snacks. my favs: Sea Moss and Nate's popped Sorghum. Note: parking is always an issue. walk, bike or get dropped off. Haha

I love this place! They have great bone broth, chili, grilled cheese on sourdough with raw cheddar, sauerkraut & all things fermented. There are not a lot of places like this in the area where you can get all natural, healthy, delicious food, pantry staples, snacks, condiments, gluten free breads & bagels & cereals, raw cheese & milk, even cleaning supplies! Honestly it's the neighborhood grocer of my dreams. If you ever want to start making your own kombucha, sourdough, kefir, etc., this is your spot because they have starters, kombucha scobies, etc. The reason for the 1 star off is because it's so pricey - a small beet salad & a breakfast sandwich with gluten free bread cost me $38. You can get a healthy & delicious breakfast & a pastry at Vibe Kitchen nearby for half the price.

It's the best! Delicious food, super friendly service if a tad bit slow, but everything made fresh to order! Super healthy well still being super yummy! Can't recommend them enough. Go ahead and try them, you won't be disappointed!

At the beef dip sandwich and was told it was medium rare and it was completely well done. The quality was still good. The bread was wheat which was odd for dipping in the beef broth but everything was high quality and still enjoyable but I would try something else next time.

Such a cute spot! A tight shared parking area but found parking without issue. Seating outside, very cute indoors with nice decor. Got the chili which was small portion but tasty & a passion fruit kombucha which was delicious! Prices were on the higher end but it was high quality food. Would definitely come back here!

I love this place and recommend to everyone! I visit this place a minimum of once a week. There are so many things I love about it. From the friendly and knowledgeable staff to the great products and the welcoming ambiance. The food is amazing , healthy and clean. I'm addicted of the elderberry syrup, the master tonic( natural inflammation medicine), the sourdough banana bread, the Ghee and the flourless chocolate cakes.... Those I always have at home. But everything from there is outstanding and you will not regret to try it.

Went for the first time this past Saturday - we ordered the mini burritos, pancakes, and a cold brew. Delicious fresh food! Service was quick and friendly. The "mini" burritos are definitely mini... like a kids meal burrito but still satiating. Parking was tight but we were able to snag a spot on a nearby street.

We came here after visiting the OC Fair which really boosted the experience tbh. It felt good to heal the gut a little bit after absolutely destroying it at the fair with funnel cake and fried bacon pickles. Life is about balance after all! I love all things pickled and fermented, so this place is so fun! Great service and a cute little outdoor section too (no indoor seating).

Fermentation farm is fantastic! They have the freshest eggs straight from the farm. It's a cute little grocery store that also has a little restaurant. My dad and I love to eat here because they have veggie options. I personally love the grilled cheese and breakfast sandwich!

This is a SOLID spot for some good, healthy, and organic food! Everything is cooked in cast iron skillets (From what I can see in the kitchen), the food comes out very quickly, the staff is always very sweet and welcoming. There is one blonde waitress that is very sweet every time and is always on top of everything. Like a one man show and she is killer! The sourdough sandwiches, especially with sauerkraut are our favorites! Pancakes weren't bad, but not my favorite. The tacos are awesome as well! Just solid spot to go to for some good and actually HEALTHY food! Place is also pet friendly and good spot to relax on by the beach a bit!

I heard that this little restaurant with the peculiar name made outrageously great chili. I offered the option to my best friend and weekly lunch companion and he enthusiastically chose Fermentation Farm? Well, I am happy to tell you that the chili was "off the charts" delicious! No beans no tomato, just meat and flavor! I got the breakfast chili which included two sunny-side up eggs and toast. My buddy got the regular bowl of chili. I am still thinking about it 2 days later. The service was spectacular, friendly and efficient. The sidewalk tables outside on a beautiful afternoon were comfy and relaxing. Don't let the name put you off the food is legit and it is delicious!

Amaaaaaaaazing Tuna Melt sandwich in Town! Would definitely come back. Was hoping to enjoy it with French fries, but was not part of the menu Overall great , healthy food!

I absolutely love this place. It's not cheap... But you certainly get what you pay for. Exceptional quality food, that's hard to find in the US. I ordered a hot tea and the sandwich Brekkie on gluten-free toast. The GF bread that they use is from a local bakery called AWG. It's the cleanest, and best bread I've ever had... Completely void of any crap ingredients... But still soft and pliable enough to eat a sandwich, without it falling apart (which is a common annoyance in gluten free breads). This photo doesn't do my sandwich any justice. My two favorite things about it are the raw cheddar and the sauerkraut. Absolutely delicious.

Food is good & healthy! We came for breakfast & tried it all. Brekkie sandwich is probably my favorite. Mini breakfast burrito is definitely mini haha. You could probably order 2 of them if you want to be more full. But it's also kinda nice because you can order a burrito + pancakes & it's a good amount, for the same price as another single breakfast item. Breakfast chili was perfect for the cold/rainy day we were there. Plain sourdough pancakes were also really good. I was definitely skeptical of all the healthy things they offer, since sometimes those healthy places don't actually taste very good. But it was actually really quality & still tasted solid. Came here on a cold & rainy Saturday morning, which was unfortunate given the fact that they only have outdoor seating :( however, 9.5 times out of 10, this wouldn't be a problem in the slightest.

The menu includes some vegan options, mostly soups. They confirmed that the Tuna Sandwich was dairy-free, but I would encourage those with a serious allergy to double-check if the sourdough brioche they use is actually butter-free. It was a pretty tasty sandwich though, with an avocado mayo that isn't overly tangy, like I find most commercial tuna salad to be. Perfectly toasted with some nice crunchy greens in just the right ratio. (4/5) Had a small taste of the Vegan Black Bean Chili, but found this to be somewhat underwhelming and on the sweet side. Not to my personal taste for a chili, but not bad. (3/5) Didn't taste the Beet Salad (due to the inclusion of goat cheese), but it looked good, though I was told the pre-mixed dressing can be a bit too sweet, especially since the fruits and beets are already sweet. My impression this time has increased slightly from my previous visit, when I had a pretty disappointing avocado toast. The menu still doesn't dazzle me from a vegan or dairy-free perspective, but I like the community here, including both the business as well as the clientele. It's a comfortable place to enjoy lunch alongside some friendly faces. Overall 3.5, rounded down because I find the reviews are a bit inflated

Love Fermentation Farm. A gem that started off aa tiny health food store and now with a full kitchen serving breakfast , lunch and dinner. Friendly and helpful staff. Great quality products. Been supporting them from day one. Kombucha on tap, zingy yogurt, master tonic, fresh eggs, bone broth, collagen, fermented kimchi, and now a full service kitchen serving fresh chili, breads, pancakes, soups, sandwiches, etc. So happy to see the success and growth of fermentation farms.

I have had this bookmarked for quite some time. While I was impressed with certain things, I was unimpressed with others. Pros 1.) There is a farmers market outside with fresh produce from Rosewood Farms (prices are steep, but that's expected when it's locally grown) 2.) There are many options to buy: Kefir milk, Gluten Free bread, Meats, Bone Broth and healthy snack alternatives. Cons 1.) The chili wasn't good. It had a bad aftertaste and I was unable to finish my bowl. 2.) The prices are very high (I understand that health food has a cost and I am willing to pay it if it's worth it. However, the cost is far too high for basic items such as soups, salads and sandwiches) 3.) Not many seating options. I will likely go to this store for market items, but probably won't be going back for the actual in-house food.

I love this place for their organic and healthy food options! I live in Colorado and always make a point to go there when I'm in town.

Ferm farm I came in for breakfast with a friend and ordered the chiliquillas. I love this place and everything I've ever tried was delicious. I also went home with some bison broth, chicken broth, farm fresh eggs, and quinoa puffs. I can't wait to return!

The health nut in me is super excited at the discovery of Fermentation Farm and all its delicious yummies, including kombucha, sprouted seed butters, dried fruits, organic bone broth, freshly made salads and hearty soups. The person who took my order wasn't especially friendly but the storefront is tidy and there were lots of things to look at. The $18 cobb salad was disappointing due to its small size, the absence of avocado and big price tag. I am looking forward to returning to try items from the soup and ramen bar.

A store like this may be commonplace in CA, but for this Mainer, it was so unique. Loved seeing all of the various fermented food, local honey, and food to order. Tried a number of the fermented items at my brother's house - curtido, beet kraut, and ginger carrot - and all were amazing! A great place to shop for gut health

Great staff! Yummy food!! And a great place to visit and sit out side on a sunny day! The food is expensive, so I wouldn't go here all the time. But definitely on occasion.

I went to check out the store area because I'd heard they have a great sourdough and delicious chili that you could purchase to bring home. I expected to pay a premium since it's a specialty store/restaurant but was pretty shocked at the prices once there. I'm completely willing to pay more for a quality product but $18 for a frozen, small loaf of sourdough bread and $24 for frozen chili, that MAYBE serves two, but more likely one, was just yikes! The store did have some items that are harder to find, like Masa chips. The staff were friendly but not overly helpful. The store is clean and has an airy kind of vibe. The parking lot is small, so I had to loop around a couple times waiting for a spot to open up.

You can taste the freshness in every dish. My go to are brisket tacos and the chilli... the breakfast chilli version w their La Bahn eggs are amazing as well. I even buy carton of eggs from them and their bone broth and vegetable broths are amazing to make soup with. Ownership: please add delivery apps. Even if it's the expensive ones that don't take % of sales like toast or caviar.

I am so sad to do this, because some of the food here is absolutely amazing. And I love that I have somewhere safe to go with organic (?) food that is for sure seed oil free. Unfortunately, it's just not the same as it used to be. All produce used to be organic. Seems like now that they have us all believing they're serving everything organic... they don't anymore. They also used to use raw cream for their coffee drinks... they don't anymore. They were happy to boast these things when they did exist! But failed to inform us when it changed. I just happen to be someone who checks. Also, the food is DEEPLY inconsistent. I've gotten the kraut grilled cheese several times... sometimes the bread is rock hard, and sometimes the cheese is raw and not even cooked with soggy bread. It's all over the place. Whenever I get the farm breakfast, I ask for eggs over medium, and XTRA crispy bacon and potatoes. They never seem to get it right. One egg is always rock hard, and the other complete liquid. And the potatoes, some burnt, some completely raw and uncooked. Bacon, always soft and soggy no matter how many times I tell them I want it so overcooked it's burnt. Listen, I totally understand that beggars can't be choosers. And also, when I'm paying as much as I am for a meal, I expect the owners to uphold their original claims, and that their chefs have the ability cook to order, as they claim they are. I love the people, and I love the mission. Perhaps they might pay their cooks more so they can do a better job. And pay more for the organic ingredients they once promised to provide. Seems like they are really trying to save where they can instead of uphold their original promises! This place is not what it once was. Perhaps they grew too quick? I'm not sure... either way, I'll keep coming and hope some day soon they will get it right!

The Brekke Sando was a great spin on a breakfast sandwich with egg bacon cheese and sourdough it was spectacular I got the Beef chili with jalapeño and it was spicy and so flavorful! The service was helpful and fast ! I will be back !

I've been wanting to try the Fermentation Farm for so long.... However, I was very disappointed after spending $20. I ordered the roast beef dip. The meat had absolutely no flavor, no salt and barely any coleslaw, even the au jus didn't flavor. They said it came on a sourdough roll, however it didn't taste like sourdough, it had the texture of a hamburger bun, spongy!

Absolutely amazing although I had two tacos they are so healthy and filling. You feel excellent afterwards knowing that you didn't put garbage in your body. this place is very special. The food is outstanding. They have a small market. Absolutely Golden.

Iv been here a few times and would return, pancakes were ok today but have been amazing so maybe just a off day, the reason for my review is one to say the place is good and I would try it! but the girl in the front with the short hair was super rude to my mom and then to me on two separate occasions maybe a bad day but she was rude to me before so it stood out to me

Looking for something a little different in Costa Mesa? Check out Fermentation Farm! It's a market and restaurant that serves and sells a bunch of...well...fermented stuff! From kraut to kombucha, they've got so many great choices. We got kind of a variety so that we could taste a bunch of their offerings. I got some Ginger beer and Brandon got some grapefruit Kombucha. I be livin' for this ginger beer. It's spicy, and really puts some hair on your chest. Yowza! I'm not a big fan of kombucha, but Brandon really seemed to enjoy his drink too. We also got some beef chili to share. It's rare around here to have chili without beans in it, but it's always welcome in my book. This was a fantastic chili with really deep beef flavors. Though, if you're looking for it, you could mix the beef and the veggie chili together for a more balanced taste. Onto our mains, I got a thai coconut curry soup that was light, yet rich, and so drinkable, hahaha. It's a good sign when you got the whole bowl up to your mouth. Josh got a tuna sandwich that....honestly, was very surprising. I don't usually think tuna sandwiches are worth it, but I would gladly order that again.

Fermentation Farm has been on my bookmarks on Yelp for so long and I was able to try it out finally. This store is packed with a ton of healthy food and things you can buy to take home. I had lunch here with my friend and we had their sandwiches and different soups as a side. We also tried their homegrown kombucha as well. Super tasty. I got the kraut grilled cheese which has a nice crispy bread texture and a cup of chili which was a nice hearty meal. My friend has a tuna sandwich with a cup of bone broth. Everything is house-made and the food items are served daily. I can't wait to come back to try something different. They have outdoor tables and chairs so you can eat them here. Wish I had a place like this in my area.

With my newfound sensitivities to certain foods, Fermentation Farm has been a life saver because I don't have to sacrifice my taste buds for better quality ingredients. My go to here has to be their breakfast sandwich because it holds together well and deceptively makes me satiated for a long time. I'm always eager to come back and I hope I can try the pancakes on the weekend soon!