Ferro e Farinha
Restaurant · Botafogo
R. Arnaldo Quintela, 23 - Botafogo, Rio de Janeiro - RJ, 22280-070, Brazil
/cdn.vox-cdn.com/uploads/chorus_image/image/70099775/NMedina_Eater_Pizza_Final.0.jpg "Ferro e Farinha by eater.com")
Highlights
Gourmet wood-fired pizza, snacks & desserts in a casual, laid-back spot that serves draft beer.
Gourmet wood-fired pizza, snacks & desserts in a casual, laid-back spot that serves draft beer.
"Chef and native New Yorker Sei Shiroma had to come to terms with this when he opened his first pizza restaurant, Ferro e Farinha, in Rio de Janeiro in 2014. Shiroma’s pies are made with naturally fermented dough and cooked in a wood-fired oven, which, unlike traditional Brazilian pizza, results in a light and crispy crust. 'This is the kind of pizza I recommend you eat with your hands,' Shiroma tells me." - Carla Vianna
