Figleaf Bar & Lounge

This was very unexpected , all the food was delicious and I'm very particular about my eggs( can't eat regular eggs, so I was very happy with the pastured eggs and chicken sauages) , I guess I haven't traveled in a while , I dont agree in restaurants making you pay a 18 to 20 percent gratuity, that should be left up to the customers. We enjoyed the spot, everyone was very attentive and definitely the kids enjoyed the French toast and bacon. Later in the evening we purchased 2 different desserts to try, the experience for them trying something new was nice.

The food was excellent. The service was abysmal. Dirty dishes removed painfully slowly one by one. No offer to refill empty coffee cups. Kitchen painfully slow. Missing pastry because someone couldn’t count the correct number of guests at the table. Wrong checks handed out. It’s no wonder they include gratuity on the bill.

We are in town for a conference. When we walked in, we were greeted by well-dressed staff and felt a bit underdressed at first. They quickly put us at ease and made us feel welcome. One of our party wanted some wine and explained the palette she wanted and was provided with two options to sample. The menu was thoroughly explained to us. Our food did not disappoint. It was colorful, flavorful, and very filling. Matt, Gabby, and Austin were friendly, knowledgeable, and very professional.

Keyko was very nice the hole staff the presentation got a wow from me and my wife thank you guys see yah soon it was our 24ft anniversary and we feel very welcome

Worse experience I’ve had at an establishment. My boyfriend and I just left this place 45 min ago. We got seated and ordered all our food at once ( apps and entree) from a prefixed menu. We placed the order at 8:20pm. Apps came out at 8:30……… let’s just say I was in my car driving away at 9:30 and only ever had the apps.

Amazing breakfast! Food was fresh and flavorful and hands-down the best avocado toast I’ve ever had. The coffee was superb and we’ll definitely be coming back.

The food was wonderful and the service was great but imposing a mandatory tip on any meal is wrong on these points. First, whether to tip and how much is MY domain and preview NOT YOURS. I don’t tell you what to pay your servers (what do you pay them? The legal minimum?). How dare you have the hutzpah to tell me what to tip. That’s MY money and MY prerogative Not Yours. Keep your hands out of my wallet. Digging into your own pocket if you feel like your custom, your servers are not getting paid enough. Second, I am not a deadbeat or reprobate but your mandatory policy screams that is how you see each of us. Don’t bother telling me you don’t intend to send that message, the policy’s existence does that by existing. Third, you screwed the servers because I would have tipped more but was insulted by the policy and made it a point to apologize for only tipping your rate. If you really want to pass your server compensation on to the customers and are too cheap to take care of that yourself, then balk it onto the price and declare a no tipping policy. STOP INSULTING AND INSINUATING YOUR CLIENTELE ARE DEADBEATS

The place was beautiful and a vibe. There’s music playing in the background and staff was very friendly. The bartender Lex makes great drinks. It’s worth coming to