At Finn's Table in Kinsale, vibrant decor meets a menu of homemade delights and locally sourced meat, all served with warm, attentive service.
"Behind the bright orange woodwork lie two attractive rooms—one with colorful banquettes, the other in powder blue with wine box panelling. Meat is from the chef's family farm and everything from bread to ice cream is homemade." - The MICHELIN Guide Nordic Editorial Team
"Behind the bright orange woodwork lie two attractive rooms—one with colorful banquettes, the other in powder blue with wine box panelling. Meat is from the chef's family farm and everything from bread to ice cream is homemade." - The MICHELIN Guide Nordic Editorial Team
P E
Veronika Menhofer
Andrew Kinnear
Darren H
L W
Fran Hanniffy
James Rhodes
Anthony