Living_Life
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We took our “at-home family” (the crew that didn’t head to their in-laws for Thanksgiving 🦃) on a little beach getaway and decided to try Fins Bar & Grill our first night. We came in with four grandkids and my in-laws, and I’ll start with the positives: the appetizers were really good, and I had an alcoholic drink that I wish I remembered the name of because it was good. Our waitress was the absolute highlight—warm, attentive, and incredibly kind to our big group.
Unfortunately, the main dishes were a letdown, especially for the price point. Very small portions (my husband and I split the seafood platter - and you can see it was very small - thankfully I ate some of the appetizers). My in-laws had a fried shrimp platter and a pasta dish. Everything tasted like it was fried in old oil, and the shrimp were overcooked to the point of being tough and rubbery. One of my grandkids, who loves shrimp, barely touched hers. The other kids ordered pizza, but even they didn’t eat much—and they’re usually pizza-devouring machines.
Given the holiday and the time of day, dining options were limited, so we made the best of it. Hoping this was just an off night, because the service was truly the saving grace of the meal.