Firebirds Wood Fired Grill

It was my first time here.. Our waiter was Brian he was great. Great personality. He was there asking if we needed anything. Then found we had a lot in common. I had the pineapple martini tasty. My friend had salmon, I had the sirloin with mushrooms and vegetables and mashed potatoes. Cesar salad very good and good portion. Everything was great. The mushrooms were awesome. If I'm ever back in that area I will definitely be back!

We’ve been longtime patrons of Firebirds, and one thing that keeps us coming back is the consistent dining experience. Whether it’s lunch, dinner, or brunch, the quality and service are always on point. On our most recent visit, we opted for their brunch menu and were pleasantly surprised. Their take on French toast is more akin to a rich bread pudding—warm, decadent, and full of flavor. We also had the buffalo chicken tenders salad and the mixed greens salad—both fresh, well-balanced, and generously portioned. The atmosphere remains warm and inviting, and the staff attentive without being overbearing. If you find yourself in the Village at Leesburg shopping center, Firebirds is absolutely worth a stop.

We came in on a Sunday afternoon and unfortunately just missed the cutoff for brunch. This was my first visit here, as I was helping a friend move in to a nearby apartment. It's a cute little town square concept and location, though parking can be a bit difficult unless you opt for the garage. We decided to eat inside because it was just a touch too cool in the shade of their outdoor patio. We were a party of 3, and later 4 when another joined us for dessert. We ordered a bottle of rosé, some appetizers, a 3-course meal deal (a good value for $39.95), and two hot chicken sandwiches with tots. The food was all very well-prepared. The wine was delicious and kept chilled at the table. We tried the deviled eggs as an appetizer, and it was very good. Service, on the other hand, was not so great. It was not very crowded at this hour on a Sunday, in between brunch and dinner. We had a young man, maybe college aged, as our server and it was clear he needed some additional training. We kept having to flag the hostess and other servers to ask him to come back to our table. We had an obviously dirty plate brought out to the table for our appetizers, and we pointed it out to him; he took it away but never came back with another plate! Same thing for a wine glass that had a lipstick smudge on it. He took it away but we had to ask another server for a replacement! Food would come out brought by a food runner, and our server wouldn't come in to check if everything was to our liking or if we didn't anything. It was like this with everything: water glasses, silverware, and to-go containers. We even had to ask someone else for a dessert menu after completing our meal for a good 20 minutes (and one of our meals came with a dessert already). Even the final check required someone flagging him down. Food and ambiance were all very good. But server training is a definite need. I think our lunch took at least 90 minutes. I can't imagine how long a lunch or dinner would be if it was actually a full/busy time of day.

Very consistent place, food is good, price are matched for the food you get. Been there a few times and will be back again. Very large allergy friendly menu available online and accurate. Lobster and spinach queso Scallops NY strip and lobster tail

I recently dined at Firebirds Wood Fired Grill in Leesburg, and while the ambiance was cozy and the service friendly, I was disappointed with the food. I ordered a wood-fired steak cooked medium, but it arrived overcooked and dry. Additionally, the fruit that accompanied another dish looked old and lacked freshness, which was unexpected for the price point. Despite these issues, the restaurant had a nice atmosphere, and the staff made an effort to ensure we were comfortable. I may give it another try in the future, but I hope they improve the quality and attention to detail in the kitchen.

Just went there this morning for brunch for the first time. The restaurant was clean and it was easy to talk to the other person. A lot of booth seating which is really good. The host was really sweet and even opened the door for us and asked if we prefer a booth or not. The service was also quick and food came out pretty quick. We enjoyed the food a lot. I had the baked French toast definitely recommend it.

We were absolutely blown away during our visit! Our son graduated preschool and we went with family to celebrate at Firebirds. Brian waited our table and he was so kind, attentive, and just all around amazing! He made the night wonderful for us and our son. To our surprise, each member of the staff signed a congratulations card for our son and the manager came over with a sweet surprise for him as well. We were truly blown away by the service we received! Food was absolutely delicious as well. Thank you to Brian and all of the staff for making our son's night truly so special!! We will absolutely be back!

Shoutout to Alex at Firebirds Had a great dinner, and Alex really made the experience. Super attentive without being overbearing, gave solid recommendations, and just had a calm, confident vibe that made the night smooth. Also — the guy’s got great earrings. Subtle style points. If you’re heading to Firebirds, ask for Alex. You’ll be in good hands.

Had lunch at Firebirds, what a great ambiance! Grilled fish tacos with a side salad. Very filling and delicious!

Food was tasty and hot. Service was very, very slow. Big restaurant, nice decor, and good location for us. Two hours to eat dinner. One hour of that was waiting for the server to return.

Let me tell you! This place is absolutely fantastic! We came here with a party of four and a baby, and they take extra good care of each, and every person who walks in the door! From the hostess, who made sure we found a good seat to our waiter Jay, who was absolutely fantastic in every way! We had a wonderful, wonderful experience! Jay, we can't say enough about him. He is such a wonderful waiter! He knows the menu forwards and backwards, and his great recommendations! Jay is attentive, calm, patient, and extremely attentive to detail. I had the baby back ribs, and I loved every single bite! We started with the lobster dip and let me tell you that's the best dip I've had in my entire life, hands-down! If you get a chance to try it, you will love it! We will make sure we come back often and frequent and if you have a chance to visit, you will be so happy that you did! Thank you Jay and Firebirds for a wonderful Saturday night!!

We were looking for a place to grab a bite to eat while we were in the area to do some Christmas grocery shopping, and Firebirds fit the bill well. The interior feels very similar to a Clyde's or other upscale American cuisine restaurants in the DMV. They seemed a little hesitant to seat us at first since we didn't have a reservation- but frankly the place was barely half full when we left, so I could have done without that attitude. But our server was excellent once we got seated. The menu is also similar to a typical American restaurant. I went with the Durango burger, which was cooked medium rare just like I had asked for, and had a great mix of flavors with the chile and ranch. The fries on the side were decent. Overall a good option in the area for a semi-casual lunch or dinner.

Wifey and I was being spontaneous again and stumbled across this spot after leaving my cousin wedding. Based on the pics and reviews we saw on Yelp convinced us to choose this spot over other potential options. Let's just say, Firebirds Wood did not disappoint. This is the exact reason why this platform is so helpful when it's used correctly! The food and atmosphere were extremely low-key but sensual. Good vibe, for sure! If you're familiar with any of my previous reviews you definitely know by now how my wife and I get down when we drop in a spot.. We must check a few different items even if it's not on the "Popular Dish" list.. This was the line up, we started with the Lobster Dip, Bacon Deviled Eggs and Steak and Cheese Egg Rolls followed by Baby Back Ribs! Please when you go follow my lead!!

I had such a lovely experience at this place. I took my mom with me on Thursday lunch. It looks like the area is relatively new shopping center, so there is a plenty of free parking garage&lot. Service here was just on another level. Our waitress had a great understanding of the menu (almost consulting us due to my mom's diet restriction but was very patient) and came frequently (but not disruptively) to make sure everything is alright or if we need anything. We ordered Salmon and Honey Grilled Chicken with port mushrooms. A side goes with main. I would definitely RECOMMEND port mushroom for side! It was glazed in red wine and put into grill, so it was very flavorful. Salmon was a bit salty, but they try to balance it out by sides&veggies. Even complementary bread was so good, crispy outside but soft inside! Overall, price of food was similar to before covid&inflation, so great for quality&portion. And honestly whatever flaws it has, quality of their service just overpowers everything and gives you a pleasant dining experience. It is spacious&cozy and could be next casual family go to place like Cheesecake factory for me.

Food/ Drinks 4/5 Ok wow this place has an incredible happy hour!! Classic cocktails, which includes quite a few options, but most importantly the pineapple vodka martini, are only $7!! I am not a Martino person and normally can't swallow them, but had two of these which were delish. There are also a bunch of appetizers/ small plates on happy hour which are so good! They also let me order a kids meal since I was full from all the apps which was much appreciated, and still a very large serving for a kids size. Atmosphere 3/5 Great environment, and great service!!!

Amazing food and service. Such a beautiful night to sit outside and enjoy the ambiance of the street in the evening. Garlic sirloin and spicy firebird pasta were delicious. Even got a free beer out of the old menu.

I want to let everyone know, the staff at this location are amazing. The nice lady that waited on us, "CINDY" was so nice it was, weirdly, felt like she was family... I know that's going pretty far but I dont know how else to describe her great vibe. The manager came over to visit, "BRANDY" and she was also very impressive with her professional attentiveness and she has a attractive bold personality. I guess you have to have that kind of demeanor to be a leader in the service industry, and to lead others. We were very honored that Firebirds really does take care of their veterans. Both my wife and I are vets and our meal was compensated. Brandy also made me a cocktail for me to order and she knows how to make em like I like them. Now for the food: I had the Prime Rib and it was fantastic. My wife had the aged ribeye. That was great as well. We have no concerns except for getting to the gym to work some of the food !

So I got the opportunity to visit here on a friend lunch date and I have to say - a beautiful choice. The overall restaurant definitely gives cute date vibes. It's a cute atmosphere that you can either dress up or dress down. We came at a decent time because it wasn't too busy, but we still had a reservation. Service was very fast. I will say we had to ask for our bread, but when we received it it was nice and fresh. Our Lobster Spinach Dip was a bit on the burnt side. I got the honey garlic chicken with Parmesan mashed potatoes and the seasoning had to be the BEST! The chicken was nice and juicy, the balsamic wasn't overpowering and the mashed potatoes were nice and creamy. I do like my asparagus cooked more well done, but still a great texture!

I've been here... maybe 4 or 5 times. I thought about two stars - since one time I came here just for drinks and an app and I thought the bar worked well and looked cool. Actual food/sit down? I've walked out twice due to half hour waits of no one talking to us. I finally stopped coming here before COVID since I learned that if fire is hot, stop touching it. I can't give a place a chance if I can't eat anything there! To their credit, I do run into a weird amount of Firebirds stans. But for an American upscale chain restaurant? There are at least 5 better options in Leesburg, and 10 if you extend to Ashburn.

Great quality of food. You can smell the wood burning grill when you come it (great smell). Came in for Sunday brunch and was not disappointed with the food. Had a Brunch burger (delicious) and my wife had the shrimp and grits (also deelish). A little disappointed with the wait staff. We were the first ones in the joint but got less prioritized with the larger groups that are in 20 minutes after us. Refills on drinks were delayed and getting assistance was difficult due to two other large groups who got served food before us. May come again for the food.

So, hey y'all, I am here with the beloved fambam and I am 15 years old and I asked for a Diet Coke and they give me a kiddy cup with a lid and a straw. Strongly despised and I am not in favor of this gesture. But the food will be good and I know it so I am being nice and friendly and giving it 3 stars

Was looking for a dinner place while on vacation in Leesburg, VA and found Firebirds on Yelp, of course! I made a reservation, but arrived a bit early and was made to wait until the very minute of my reservation even though several tables were empty. The service was great, but the entrees we ordered weren't the best. I love salads. Any kind of salad. The Colorado Chicken Salad seemed very appetizing on the menu, but when it arrived it was only marginal. The wood grilled chicken, mixed greens, blue cheese, spiced pecans, dried cranberries and apple should have made for a tasty dinner, but the raspberry chipotle vinaigrette was NOT the right chef recommendation for this concoction. First, the salad was drowning in the raspberry dressing which was way too strong. My bad for not ordering the dressing on the side like I always do. Boo on that.

Service - greeted cheerfully at the door, confirmed our reservation from open table. Initially offered a booth at back with looming staff and bags of to go above our heads, repositioned us after Asking for another option to be sat. I was facing the kitchen with staff waiting for food watching a football game where they expedite the food, watched a girl combed out hair with her hands and then put it up around the food. Branco was our wait staff, respectfully attentive. Advised him such as well, as mentioned that the food was below par. Ambience is a warm comfy booths in the back with a bar in the front with roaring fire. Very disappointed in the food, filet mignon that was dry and with no taste for $37 which side dish of Parmesan mashed potatoes that tasted like they came out of a Idaho dehydrated package that you add water. Companion had a chicken lime dish that was dry and a au gratin that was a little bit burnt. The carrot cake was tasty. Not the bday dinner I was expecting.

Great experience here! I came in for lunch/brunch with a friend. It was pretty empty, as expected, but I made a reservation just in case. Our server was excellent and came to ask if we needed anything appropriately and not too often. We ordered our food; I got the steak and poached eggs bowl with potatoes, tomatoes, mushrooms, and creamy horseradish sauce on the side. The bowl was good, flavorful, all mixed together and tasty. The steak was chunks, like sirloin tips, and not a full steak as I expected. Everything was tasty, but I didn't find the bowl filling as expected. For the $21.95 price, I felt there should have been more to it. So my friend and I got a piece of 5-layer lemon cake to share, and it was just the right size and very tasty. The whipped cream was freshly made, the blueberries were a nice touch, and all in all a very nice meal with my friend. The noise level at brunch time was very low, which was nice for a change. I recommend giving Firebirds a try.

We went in after many years. We were a bit early for dinner and thus we were promptly seated upon arrival. We ordered four dishes - the tuna salad, the chicken salad, a filet mignon steak, and a salmon salad. The food took like 20 minutes to arrive. The service was decent, our waitress was very attentive in the beginning but not so much towards the end. The food was tasty but we noticed the prices went up significantly since our last visit here couple of years ago. Net net not a bad experience.

The ambiance is so chill and classy. Perfect date night place, but also just a hang out and have a few with the guys or gals. The bar area is a mix of causal and dressy folks. Foods tasty... the happy hour specials are pretty good. Beer selection seemed limited... ... but wine selection is outstanding. Bartender Jamie is fantastic... super cool... welcoming and knowledgeable. This may sound strange but it's a great neighborhood bar.

We have been going to Firebirds wood grill as our regular place. The food is always good we have never eaten there as the food quality and consistent and well served. Although it's a longer drive, we appreciate the serenity and taste food quality. Jay a courteous head waiter has always been polite and allows us to enjoy a great lunch. With the food being perfect, the ambiance is perfect for an afternoon meeting or date.

Service was great. Our server was friendly and accommodating! I have to say overall, the food was not my favorite (just not a whole lot of flavor) I strayed from my usual pasta dish which I regretted. But definitely will be back for the pasta, warm staff, and of course their fresh bread.

A few friends and I dined at Firebirds for a birthday dinner. I'm not sure if he was just the host or the restaurant manager, but our table for 13 was accommodated and this gentleman checked on us throughout our meal to ensure everything was flowing smoothly. It was a busy Friday night but the team effort from our server and the host kept things flowing. The drinks were decent--tasty, but perhaps too light on the alcohol pour. The food was also decent. My favorite was the lobster dip--THAT DIP IS DELICIOUS! The deviled egg filling was not enjoyed by anyone at the table. For my entree i ordered the Baja Shrimp and i wish i went for my initial thought and ordered the other dish i was looking at. The Baja shrimp didn't taste like much of anything. The sauce was watery and the dish as a whole did not taste as it was described. Since it was extremely busy and our service was good, I'm being lenient with my rating.

This place has very nice decor , overpriced food with mediocre taste and the staff is very friendly.

Came here for brunch this past Sunday and although it was Mother's Day and busy, we still received great service. The staff are dependent upon management for mid level decision making but I can understand that. I was on a no carb/no sugar type of say but was still able to order right food to satisfy me. When my sitter order of protein wasn't up to par, I was given another and it was better then the second. John took great care of us and has tons of patience. The GM came over to help a situation and impressed me. Loved the authority he showed. I was about to apply . . . Not sure if I'd come back intentionally but if someone asked me to go back I would. Food ordered by the table:Multiple Devil Eggs, Multiple Shrimp & Grits, 2 different steak dishes, Tuna Superfoods Salad, and others I can no longer remember. Presentation was on point

The bread served before the meal was dry and lacked flavor. Tried buttering my bread and just stopped eating it. We got our meals. First bite of the cheeseburger and it was just basic. I asked for medium. There was no pink and no juiciness. The brioche bun was dry and heavy. I deconstructed my sandwich and the red onions and tomato were fresh and delicious. My burger was over cooked and the cheese was overwhelmed by the dense bread. And the BLT salad that was drenched in a mayo dressing. Disappointing. My husband's BLT looked appealing. He said it was just 2 stones in the river. Again looked good but tasted basic. And he too did not like the overdressed BLT salad. The sandwich bacon was crispy but the salad bacon bits were chewy. I came at the recommendation of a friend but feel we wasted $40 for a lunch together (which is rare as entrepreneurs). Jay our server was OK. The interior was cool and jazzy but I used my phone light to see the menu. Develop your flavors and in house seasoning. Bump up the flavor and presentation. Y'all can do better and not rest on looking good with no real character or personality. There is too much competition that gets it right the first time. Not sure we will return. Convince me.

Best grilled Lobster ever. I am picky and this sweet treat prepared perfectly. Not to mention wood fired grill flavor. Wow over 10 years of excellent food and service...only be surprised by a hidden gem. Thank you Brett and crew

This is a solid spot in Leesburg Village. Food is solid but the service here was just so excellent, and I'm saddened to see some of these low reviews. We came on a weekend evening when the place was quite busy. But, we only had to wait a very short time for a table even though we didn't have a reservation. While we waited, the bartender gave us very generous pours of wine, and then transferred the tabs to our table (we tipped out at the bar before we left, of course). Ambience is great; the aroma of wood-grilled food permeates throughout and leaves a nice memory of your meal for a while after you leave. The place feels more warm and inviting than some of the other food options nearby - all of which I'm sure are fine, but this just has a cozy atmosphere that caught our eye from the parking lot. We had a variety of delicious appetizers including deviled eggs, seared tuna, and a really good spinach salad. I got the Pineapple Chicken which was just fantastic; others in our group had various other dishes and nothing disappointed. Wine again was poured generously, and was appreciated! Most of all, again, the kindness, attentiveness, and speed of all the staff was just so excellent that I'd definitely come back. Hope you try Firebirds too!

Walking into Firebirds Woodfire Grill, the hostess greeted right away and sat us with-in one minute of arriving. We were sat at a booth, sadly the table had bread crumbs, water droplets and streaks, but when dried the table became sticky. The hostess did mention she'd come back to get it cleaned but did not. I ended up just wiping it down with my napkin. Our waitor, Enrique, explained the menu and specials with no problems. He was very attentive and professional. There is complimentary bread freshly baked with a side of whipped butter. The bread was had a nice crust , but the bread was a little too dense. Butter was smooth, light and fluffy. If you're a wino, I would suggest not to order the red house wine. The dirty Martini was nicely prepared. I ordered the BLT Salad with fresh cracked pepper, portion was enough, simple ingredients, dressing was poured a little too much for my liking but great taste. I also ordered a side loaded baked potato. It was nicely baked and well seasoned on the skin with sea salt and loaded with all its toppings. The husband ordered the Filet, medium, with Au gratin. The meat was so tender and juicy and cooked to the perfect temp. The Au gratin potatoes were crispy on top, cheesy, tender and well seasoned. Nothing left behind on that entrée! The birthday girl ordered a kids baby back ribs with papas Fritas and steamed broccoli. The ribs were delicious! The meat was tender and fell off the bone. The BBQ sauce was sweet and tangy and had a nice char and carmalization from the grill. The fries were ok on the cook, maybe just a tad bit longer in the fryer, but nicely seasoned and not too greasy. The best part was when Enrique presented a birthday creme Brule berry cheese cake with a single lit candle for my daughter. We sang an intimate happy birthday and she made her wish! Thank you for an awesome dinner experience! My overall experience I would rate a 9.5 / 10! We will be back!

Walked in and the host was nice and seated us. But overall experience was terrible. No server even came to our table for about 15min. We weren't even served drinks that's the least they can do. I'm never going back there again.

Went to this place with my wife. Lots of interesting food choices. Its smart and somewhat upscale with an impressive bar area and a wall of wine bottles. Their beer selection was ok. Service was very good and their bread was yummy. For lunch I picked their Kobe meatloaf which I had with broccoli and potatoes au gratin. Oddly the potatoes had less calories than their slaw. I know it was lunch, but I will say I found the meatloaf portion to be smaller than I expected. Meatloaf had a thick gravy with mushrooms. The meatloaf itself was underwhelming. It had a sort of bland mushiness and lack of chunky texture I like in a good meatloaf. The broccoli appeared to have been frozen before. The potatoes au gratin was excellent. My wife was overall happy with her meal, so I want to give this place a try again. Looking over the menu, they seem to have some steaks but at least for lunch the focus is on salads and sandwiches. The wine and cocktails seems add odds with the otherwise mostly casual fare. I need to find out what is the most popular dish and give that a try.

I love this place. I can go there any day and any time. Their service is also amazing. And their food tastes the best I seriously need more of it. It is also a really relaxing place and somewhere I go all the time with my mom. My friend agrees too!!

I stopped by here with some friends. We had a drink at the bar and then we're seated. It was a pretty empty night. When we got to the table and ordered drinks it took over fifteen minutes to receive them. I ordered the grilled salmon which I enjoyed. We also tried the cheesesteak egg rolls which they out a little horseradish in that was very good. The restaurant is clean with dim lighting. They food was very good. I would recommend this restaurant.

Great food great service peaceful environment easy parking in and out - during demoanic this was the goto stop

Worth every penny! The food and service was great. Especially for a crowded mother's day.

We were served spoiled burrata and a chewy tenderloin steak in our steak salad. Very disappointed.

Enjoyed great food here after a long while trying elsewhere else. It was on a weekday and they were open until 11pm. Which was a plus as most others close at 10pm. The ambiance inside was welcoming, and you might get slight fragrance of wood burning which is pretty cozy. Will definitely recommend. Great place. Great food.

DISCLAIMER: I have NEVER left a 1-star review of anything in my life! Please understand how awful Shirley was to make me write this immediately after getting home: We had just left dinner at another restaurant in the village and had raved about the dessert and drinks at Firebird's. We were out with 2 other couples and had about 60-minutes before we needed to pickup our kids. In a non-crappy way, we let our waiter know that we wanted dessert and a "few drinks", but we're on a strict time limit and he said "no problem!". To expedite the process, 2 in our party asked if he could put 2 drinks in right off the bat to reduce the wait time. A short time later, the manager (Shirley) came out and very rudely stated that we could only order 1 drink at a time. Please understand that the message was not rude, it was the delivery. The restaurant was not crowded. About 15 minutes later, I went inside to use the bathroom and when I saw that our drinks were not ready, I stopped the manager and asked if she had been told that we needed to pick our kids up at 9 and she made repeated statements assuming that I was upset about the "only 1 drink at a time" rule. When I tried to explain that I was trying to ensure she understood our time constraint, but her response took rude to another level as she patronizingly nodded her head and said "we're working on it". Each time the wait staff came outside, she would stand over our table and watch our interactions with the staff and make uncomfortable eye contact. We will NEVER return to Firebirds. Prior to COVID, this was one of our favorite restaurants in Leesburg but after tonight we are through. Say what you want about expectations, but I have never been treated so poorly by a restaurant manager that the waiter apologized for their behavior unsolicited. You deserve better! Pick any of the other restaurants in the village and you won't be disappointed. The competition is too steep to allow for a bad-attitude manager to ruin what could be a last impression.

Often times it feels great when a manager comes over and greets your table. Bvyron Khalid came several times to make sure we were great as well as made suggestion. They were amazing and so was he. Can't remember our waiters name but he was awesome as well. He made suggestions as well. Food cooked to perfection as well. First time there and won't be our last.

Always good service and I thoroughly enjoy the selection and pricing of the "perfect pairing" for lunch. Has a nice ambiance in the front area where the bar is. The back is more familyfied!

My food allergies unfortunately limit my comfort level in restaurants, but Firebirds was extremely caring and put me at ease. After ordering, one of the managers talked to me to ensure their understanding of my issues. I ordered the salad with shrimp and strawberries, and it was so good that I'll definitely go back and get it again. Their care plus great food made for a wonderful experience! My other two dining partners were also happy with their food. We dined with a friend we had not seen in a long time, and we felt comfortable in taking our time for a very nice visit.

We went on a Friday night, so it was busy and more than a bit noisy. But we really enjoyed our meals and the service was great. I started with 1 of their seasonal rum cocktails and it was too sweet for me. Hubby had an old fashioned and he enjoyed it. We both had a glass of house wine for dinner, mine was chardonnay and his was cab. Great value for the price. For dinner I had the striped bass without the butter sauce.. the fish was fresh and didn't need the sauce. Hubby had prime rib and was happy! We'll go back!

The food is amazing and the service is outstanding! We love coming here for special occasions and to grab a good dinner every now and then. Edwin, the executive chef, made the overall experience something to remember. The ambiance is suttle with a relax atmosphere.

I've almost always had consistently good service here. I also have had a consistent experience with my food until today. I typically order the same thing so much so the regular bartender knows it's me even when I don't sit in the bar area! Today I wasted my money. The quality of Colorado Chicken Salad was poor and the balsamic vinaigrette dressing I always sub tasted bitter and unrecognizable. I get it. New staff on deck but consistency is everything which is why I return time and again. Looking forward to the tastes I am familiar with whenever I decide to return. Kudos to the bartender that tried to correct my experience once things calmed down for him.

Great Pizza. Super fresh ingredients. One of the better crusts I've had. Friendly staff. And great atmosphere.

We love this place! The food is good but it's pricey. The service was good. When wanting a romantic evening, this is the place! Make sure you have a reservation though! Or you'll be waiting.

Meh. Everything was decent. There is nothing that sets this apart from a Longhorn or Outback. Overpriced IMO. Service was good. Need to season the proteins. Salmon on my salad was grilled perfectly but seasoning was non-existent.

Great ambiance but service was subpar. Also, our waiter, Riley, forgot the bread and the deviled egg appetizer. My cousin paid for the bill and the item was on there. Ugh. Moreover, food was cold and tots very salty. The food was sitting under a warmer until a steak entree was done. Why not plan it out so all the food arrives to the table fresh and hot. Awful. Awful.

Every aspect was great except, the waitress stopped bringing me lemonade. If I'm still eating keep it coming . Everything else was great. If your in Loudoun County Virginia check them out. If your not then get in your car or someone else's and give them a try! Unless you don't like delicious food...

A solid dining establishment in the Village. Firebirds never disappoints for any meal. Make a reservation if you're coming for dinner on the weekend though. This place fills up quick. Service is always awesome and attentive. You never have to wait long for anything and they check in multiple times through out the meal. Food is always on point. We've never had a bad meal here.

A family favorite for takeout. My kids love The Works pizza, while I love the Veggie Calzone--thick and tasty! The pizza crust is especially delicious dipped in marinara.

It's often crowded, but for good reason. There's a great beer selection and the wood oven pizzas never disappoint. They have a decent gluten free selection if needed too.