Firefly

FireFly continues to prove why it’s one of my favorite dining experiences. From the moment you walk through the door, the staff sets the tone with warm, personalized service. The greeting is genuine, attentive, and immediate and that same level of care carries throughout the entire visit. Customer service is truly exceptional here. Servers check in at all the right times, ensure everything is to your liking, and make you feel valued as a guest without being intrusive. It’s rare to find hospitality executed this consistently. The food remains outstanding flavorful, well-prepared, and reliable. FireFly is, without exaggeration, a 20 out of 10. It never misses. Yesterday’s experience was no different: amazing from start to finish. This is a restaurant that understands service, quality, and consistency. Highly recommend.

All of the staff were super friendly. We definitely felt under dressed. I got the eggs Benedict with Smoked Salmon. There wasn't much hollandaise sauce, so it was a bit dry and the Smoked Salmon was strong. Their potatoes and veggies needed seasoning. My daughter enjoyed her french toast. For basic Brunch, it was pricey. Not everything they offer is on the menu, we had to ask about juice and coffee.

This was a good brunch spot. The food was wonderfully made. Their club sandwich was the best. The French toast was my favorite. The Mimosa was the finishing touch for my breakfast. The waitress was friendly and attentive.

My wife and I just stayed at the hotel for the second time, and once again Firefly was a highlight of the trip. It’s super convenient since it’s right in the hotel, but more importantly, the food and service were excellent. MJ was awesome- really friendly, attentive, and always checking in to make sure we were comfortable and taken care of. You can tell he genuinely cares about the guests. Big shoutout to Andy as well — also very friendly, and thanks to him we tried a couple of cocktails that were incredible. Overall, great vibe, great people, and great food. We’ll definitely be back the next time we’re in DC.

We ate for dinner on Christmas and was so grateful for MJ and his colleagues. MJ brought amazing energy and his team were all so nice. Food was very good and the Christmas vibes were perfect.

Firefly is a cozy little spot that I found on Google and decided to try because it was close to another spot that we were planning on visiting. Firefly is situated in the beautiful neighborhood of DuPont circle ( I think 👀). It's small but inviting. The customer service is great. The food is decent. We visited on a Sunday and I thought that we would have full range to the breakfast and brunch menu but that wasn't the case. However they allowed me to order that American style breakfast which is not normally offered on the weekend. So customer service is 5/5. I gave the food a 4/5 only because nothing was seasoned. However it was served hot and fast. The portion size is decent. But if you like the feeling of being FULL you might wanna go somewhere else. I hope this is helpful.

I recently had the pleasure of dining at this restaurant, and I can't say enough about how fantastic Chef Red is! From the start, he was genuinely engaging and offered great suggestions from his new dinner menu. Every dish was a 10/10! The shrimp appetizer, which I usually wouldn't go for, had the perfect crunch with a sweet-savory glaze—I’d buy the sauce on its own if I could. The lamb chops were hands down the best I've ever had—tender, flavorful, and simply incredible. Andy, our server, was an absolute sweetheart. His attentiveness added a personal touch, and the cozy, Christmas-decorated atmosphere made the place feel like home. The food, the service, and the ambiance were all top-notch, making for an unforgettable experience. The only slight critique I have is the drink menu. I prefer sweeter drinks, and none of the options quite fit that preference—they leaned more toward the drier side. A few sweeter cocktails and mocktails would make this place perfect. Still, I’m surprised it’s not packed every day—this place is truly a hidden gem!

This place made our short trip to DC amazing!! The service was absolutely outstanding, thanks Andy!!! Every drink we tried was excellent and always had something fun like smoke bubbles or edible butterflies. The ribs were cooked perfectly, juicy and fell right off the bone, definitely try the mambo sauce! And the fries were the best we ever had! Definitely will be back next time we’re in DC!

In honor of a #FlashbackFriday...I gotta give credit where credit is due & that's to Firefly & their wonderful dishes. I visited the restaurant for a third time to try their dinner menu & I must say I made a GREAT decision. From the chili shrimp as an appetizer, to the lamb chops for my entree & ending with a sweet taste of cheesecake; manifesto. Gotta say the shrimp was a AMAZING w/ Chef Red's special sauce. The lamb chops marinating juices just melted in my mouth & I'm glad I was in the mood for something sweet. From the whip cream, to the berries & the sweet glaze on top; the cheesecake was EVERYTHING! And to top it off, the scenery was topped off w/ a great smooth ambiance. Firefly will stay on my list to comeback! I even had to get a "to-go" meal for my moms to try; she raved about chicken breast & those tasty mashed potatoes. Well done!

Firefly Restaurant in DuPont Circle offers an unforgettable dining experience that's both cozy and exceptional. From the moment we walked in, we were greeted with a warm, inviting atmosphere that set the tone for an evening we won't forget. The highlight of the night was the rib-eye steak. Cooked to a perfect medium, this steak was nothing short of extraordinary. Tender, juicy, and impeccably seasoned with garlic and peppercorn, every bite was a burst of flavor. The chef, Red, personally introduced himself to us and shared that he was from New Orleans, which made the experience even more special. He genuinely cared about how the food tasted and made sure we were completely satisfied--an extra touch that made all the difference. We also had the pleasure of enjoying the drinks from the talented bar staff. Patrick made me an Old Fashioned that was perfectly balanced, and Tina whipped up a delicious espresso for my girlfriend, both of which added to the overall high-quality service. Patrick and Tina were incredibly kind and attentive, making us feel completely at ease. After such a fantastic experience, my girlfriend and I couldn't resist coming back to try the lamb chops. They were cooked to perfection--tender, juicy, and bursting with flavor. My girlfriend had the salmon on our first visit, but after tasting the lamb chops, she declared she wanted to come back for those next time. I'll definitely be recommending Firefly to all my friends. My girlfriend and her friends are big brunch fans, so I'm sure they'll be checking it out soon too. We're already looking forward to our next visit! A huge shout-out to Chef Red for the incredible meal and to the entire team for making us feel so welcomed. We can't wait to come back!

I had the most wonderful experience at FireFly! The ambiance of the restaurant was very cozy and organized but it was the people and food that made the experience 100x more memorable. Our waitress Tina was very charismatic and helpful in getting us accustomed, while kindly checking in throughout the night to ensure our satisfaction. Chef Red was attentive, accommodating, and extremely talented in cooking. His Alfredo pasta was creamy, very tasteful and was complemented perfectly by the salmon in it. I had to double up the sweet chilli tail on shrimp appetizers, not because they weren't enough (they were actually great, big sizes) but because the sauce Chef Red made them in were to die for, complimenting the crisp outside and tender inside of the shrimp. Overall, I would recommend anyone to come for dinner (although their breakfast was delightful as well)! Thank you Tina, Chef Red, and the rest of the FireFly team!

Heartening to find a place with great food, service, and ambiance all in one. Apparently they had just introduced a new Cajun-inspired menu a few weeks ago ... pleased to see the chef so personable and enthusiastic about our feedback. We had a chili glazed shrimp (MUST TRY!!), chicken wings with mango pineapple sauce (another 5/5), grilled salmon (3.5/5 - good but nothing special), Alfredo pasta (3.5/5 - would have been 5/5 if it had more vegetables) and lamb chops (3.5/5... a bit dry). Finished off with triple chocolate - crème brûlée- apple tartlet ... all a 5/5. Definitely coming here again!!

A group of us came late at night on a weekday so we only order a drink each. The female staff member was very kind and welcoming. The bartender who took our drink orders seemed new as he wasn't sure what some of the drinks contained, and when we were trying to order "Check Your Floatability", he kept pointing to the rest of the cocktails above. The female staff member had to explain what it was. Presentation-wise, Check Your Floatability looked great. The drink itself was good, but a bit too sweet, and I typically enjoy sweet cocktails. My friend got a pink drink (unsure of the name), and it reminded me of cough syrup. Cocktails are $17 each.

I want to round up but this is more like a 3.33 review so down it is. I stopped by the Firefly after a night at the attached Hotel Madera to try out their brunch. Pros: attached to the hotel; trendy and conspicuously clean; and well-trained wait staff It was Mothers Day do I expected a wait and was surprised to get a seat in the lounge quickly. I was seated quickly but service was quite slow. I had a spa appointment so I was in a rush and ordered coffee, chicken and waffles and a the Garden Rose. The cocktail came before the coffee and I had to request cream and sugar. The coffee was amazing. The chicken and waffles claim to be served with maple syrup-that was my draw. They were not. At all. I had to flag down the waiter to ask, though the host/manager did check on me prior to that. The waiter claimed it was maple. Unsurprising as the FOH often doesn't know what the kitchen does. It. Was. NOT. Maple. The waffle was okay. Tasted like krusteaz but made on a fancy iron. The chicken tenders were nicely proportioned and the breading was not overdone but they were not well seasoned. Couldn't find the waiter for hot sauce so I ate them as they came. Overall 3/5. The service was SLOW. I was late for a spa appointment and asked for my check. It took the waiter over 15 minutes to return. I don't know how much past that but I only waited for the 15 then I paid cash and split. Underwhelming, but in a good location would be my estimation of Firefly. There are way nicer brunch places in DC but Hotel Madera is nice so I'm sure they'll continue to get brisk business. I won't be back.

Let me start off by saying "amazing staff!" Their level of hospitality and quality service was consistent throughout our entire time and for that, I say "thank you!" Ambiance: if you could run away to a secret garden, this place would be it. The ambiance from the front door to the restrooms were very stylish, comfortable, and well designed. I was enamored by their decor and simply loved how comfortable this place was. Happy Hour: So my favorite part of their happy hour is the price of the drinks, not the limited selection of foods. I'll break them down separately. Drinks: I originally ordered a cocktail called Fake it Til you Make it ($13) and it wasn't my cup of tea. It was supposed to contain vodka but from what I tasted, there was mostly ice and cranberry juice and that wasn't what I was hoping for after a long stressful work day. I later switched to red wine ($9) and that was enjoyable throughout the night. Food: their happy hour food is limited but I enjoyed the Parmesan fries ($8) and Mediterranean bread ($13) both were very tasty but, they were super small. Because of this, I decided to order a Firefly Burger ($24) off the regular menu. The burger was paired with fries and the taste was simply okay. Topped with heavy cheese, lettuce, tomatoes, and red onions, I have enjoyed better burgers....for less! I think given the size of the happy hour food and the price, you were a few dollars away from selecting something off the regular menu. That, in my opinion, wasn't cost effective. Would I return? Yes! For ambiance and drinks! But, I would definitely eat somewhere else because the area has better food/prices to choose from. Overall, I give this experience 4 slow hand claps for their service but not so much their food. Those prices were a bit ridiculous and the lack of happy hour bites wasn't welcoming.

Very disappointing experience. There were four of us for brunch at 11am on a Sunday. It wasn't crazy busy when we arrived, but apparently a large group arrived some time after us and was served priority over our orders. We did not get food until 12:30pm. It was honestly disgraceful. We kept asking our server and he only said that it would be out soon - at one point saying two minutes when it took another 25 minutes. We had to ask for a manager, of which they had none on staff that day, in order to finally get the explanation that the large group's order had preempted ours and therefore we had to wait until the kitchen was done with them. It was a very frustrating experience and is enough for me to stay away. Food was okay, but not worth the wait or the price.

Firefly holds a special place in my memory. It's a spot that has been around for over 20 years! How do I know this? It was the very first date that I ever had with my partner, and we're now married. Firefly I'm sure helped seal the deal! I remember coming here in my early 20s and thinking just how expensive it was. But then again, I was making just about poverty-level wages as a lowly DC newbie answering phones. The original spot had a different version of a tree in the middle of the restaurant. Think of it as a high-end version of Rainforest Cafe. It was pretty classy, and totally remember it like it was yesterday. My partner and I returned recently to celebrate our 19 year anniversary. My first thought -- the prices are totally reasonable. Though, our tastes have become a lot more expensive I guess. The cocktails are creative and they have an extensive list of mocktails, which is always nice to see. My partner got the filet, which he enjoyed and I had the Cornish hen. Service was nice and the place hit on all the nostalgia that I remembered. The restaurant is just south of Dupont Circle in the Hotel Madera. I'm not typically inclined to eat in hotel restaurants but it feels very separate from the hotel, with the exception of using the bathroom. We will likely come back again -- maybe our 39th year anniversary? Random number but so is celebrating 19 years. Regardless, it's a cozy spot.

I went here for brunch on Sunday. It's a cute restaurant in DuPont circle. I definitely recommend making reservations because it started getting crowded around noon. My server was extremely friendly and pretty attentive. There was a variety of food options on the brunch menu and the food came out really fast. The prices were also very fair. I ordered an egg white frittata and a cup of hot green tea for only $26. The egg white frittata was amazing! It came out piping hot in a skillet. The flavor was great. The feta cheese gave the frittata the saltiness, but it wasn't too salty. The combination of mushrooms, spinach, peppers, and feta cheese in the frittata was delicious! The side salad was bland. The dressing was just oil. The dressing needed lemon juice or balsamic vinegar to give it more flavor.

This could be an awesome restaurant. The location is fabulous. The decor is great. The service is excellent. But the food is very mediocre.

Since we were galavanting in Baltimore before getting to our hotel in DC at almost 10pm on Good Friday, the last thing on our minds was search for breakfast the following morning. Firefly almost fixed all that at the Hotel Madera. Close your eyes and imagine a chic ice cream parlor with pastel colors. Since their revamping, Firefly has elevated the past restaurant feel with the softest yellow walls on one side, the lightest blue on another, the most delicate pink fabric on some of the upholstered chairs (I see these getting real dirty, real fast), plush teals and brassy touches add to the backdrop. Brunch a la carte seemed nice and there's something for every eating lifestyle. My Smoked Salmon Bagel with the required toppings, a sliver of cream cheese- as I like it, was great and hubs loved his Yogurt+granola+berry bowl. Our light nosh later in the day before a performance at 8pm, was what I thought we needed. Our mixed green salad with fried goat cheese and dressed in lemon+oil, was great- our cocktails, missed. Hubs enjoyed his yogurt for Sunday Brunch and my Veggie Omelette tasted like it was made in the same griddle with bacon. ;-(. Come on. Really? Service from the 3 times we visited though, was extremely attentive. But for a place like Firefly and their new get-up, it doesn't spell out fantastic meals or cocktails with strength

The food was delicious, I had the chicken & waffles. Chicken was lightly breaded and crispy. The perfect sweet/salty combination. It's a small place but acoustics are good. The staff are very friendly and attentive keeping waters filled.

Feels like a restaurant struggling to make it. Chef came out to greet us which was nice and the service was fine. But .....starters and mains came out together. I've never had a caesar salad with spring mix, tomatoes, and parmesan before. Alfredo sauce tasted like it came from a jar. Old fashioned tasted more like sweet tea. Lamb chops were well over cooked and brussel sprouts were only halfway steamed. Mashed potatoes were very dry and likely leftovers. We were the only diners there. They are charging A+ prices for C- food. Sorry. Wish it was better.

This restaurant is attached to the Madera hotel. They actually make a very good espresso here. It was quite impressive for not being a coffee shop. I purchased an egg white veggie omelette. It was delicious. The other people in my party, purchased berry, waffles, and breakfast sandwiches. They all enjoyed it. If you're in a hurry, this probably isn't the best place to go. This is a basic restaurant with something for everyone.

STOP AND READ Currently staying at Hotel Madera and stopped in for two rounds of drinks in celebration of my daughter's birthday. The bill listed $2 surcharges for ivmce for each drink and one that was $3. The drinks run between $17 and $19 but to add an ice surcharge is preposterous. I was grateful they didn't charge me for oxygen or perhaps a rental fee for the glasses that the drinks were in. NOT COMING BACK

Chef Red is amazing! 10/10 I highly recommend and will eat here again. Chef Red created such a great dining experience for my party. I really appreciate his passion for food and the care he took in describing menu items. I ordered the lamb. It was flavorful, tender, and delicious. The steak, mash potatoes and broccoli are also a great choice. Chef's kiss. My only regret is that I didn't have room to order more. The next time I visit I'd like to try the shrimp and grits, his New Orleans special.

We had Saturday brunch here. The food was outstanding as was the service. My wife commented that this was the first meal in a long time that was worth eating out and not making at home. She had the chicken and waffles which were perfectly sweet and salty. I had the corned beef hash which had an amazing sauce. We are looking forward to going back.

I visited Firefly for Sunday brunch with a small group. Our reservation was at 1pm and we arrive a little early. We were seated right away and started with a round of drinks. 2 garden tries cocktails, a bourbon and a blueberry mimosa. They all came out within a reasonable amount of time and everyone enjoyed what they ordered. I had the garden rose and it was light & refreshing and wasn't too sweet. For entrees we had the Benedict, waffle w/fruit, chicken & waffles and the breakfast burger. Everything was fresh and a large portion. I had the breakfast burger (they allowed me to remix it a little by adding egg) it was a very large portion so I only finished about half. The staff at firefly was very attentive and friendly throughout our visit. I would visit firefly again, but maybe come earlier because it closes at 3. We didn't get a warning the staff just began to clear the table and some of the lights were turned off. In the torture it would be nice to get a heads up that they're closing.

10/10 probably the best chicken & waffles I've had in a while. Service was great. Highly recommend making a reservation

Firefly was a great, cute spot for brunch with my friend. The iced latte was on point and our food was great. I loved the tshirts that the staff had to wear!

Mediocre food and extremely pricey but the entire restaurant smells really good. The entrance is super cute too. Although I must say that I may not be too eager to patronize that spot again for brunch, especially with the wide array of brunch spots in the area.

Escaped the heat in this cute restaurant-- we had a section all to ourselves in the front of the restaurant. I could even charge my phone. Coffee and mimosas, yes please! Loved my frittata with some hot sauce! I swear I need to be like Beyoncé and carry sauce in my bag! Super cute and tasty.

A good solid restaurant. My family and I went here for brunch on March 12th, 2023. We were sat immediately as we had a reservation and even without a reservation I believe we would have been sat quickly as the place was not full. The restaurant is attached to a hotel, so the bathrooms are shared between the two. We were "greeted" by our server and started with drinks. I say greeted loosely as I don't remember him actually greeting us, but rather asking if we were ready to order, our server was a bit gruff and did not engage in any pleasantries. For brunch I got the smoked salmon Benedict, the hubby got the chef's BLT which comes with egg, my brother and dad got the egg frittata, my mom got chicken and waffles and my other brother got a burger. My Benedict was okay, something on my plate was too salty, but overall it was fine - the poached egg was perfectly cooked and runny. The hubby loved his BLT, I also admit it was quite good. The chicken and waffles was also yummy, with the sweet and savory perfectly matched, in addition to the Balance of the crunchy chicken and soft waffle. Overall, the food was good, unfortunately the drinks were just okay, they were a bit too sweet and seemed to lack alcohol. Service also could have been better, I never got the glass of ice I asked for, our server didn't really check on us and unfortunately he wasn't friendly. All in all, a solid local restaurant.

First time trying firefly and I was very satisfied! My friends and I stopped by for Sunday brunch today and the food, decor, and service was great all the way through! I ordered a birds of paradise drink for $12 and a ham eggs Benedict for $19. I wish I had remembered to take a picture of my drink because honestly it was huge. Definitely recommend! The eggs Benedict was delicious although I do wish it included a few more potato pieces. Thought the pricing was reasonable and would definitely visit again for brunch in the DuPont area!

Phenomenal atmosphere, phenomenal taste in all we had. They did not have the sweet breads we wanted for an app or the ribs. The filet migon was rare when we ordered medium. Everything else was seasoned perfectly. The salmon was delicious, the cream brulee was the absolute best I've ever had!

I looked at the Yelp reviews. So, I trusted them. Maybe it was a different chef. The FACT that they tried to pawn off an overdone dry piece of meat is a disgrace. I think they did have that particular cut. So, instead of coming clean, the chef was hoping I was some country bumpkin who didn't know the difference! They then offered my another choice. It took soo long for the steak to come out. I just asked for a hamburger. The char was good, but WHO PUTS ARUGULA ON A BURGER!!

My girlfriend and I went to brunch at Firefly on my birthday and the service was terrific. MJ and Chef Red really made our experience unforgettable. We were surprised with some cake and were given tips on fun things to do in the area. The food was amazing and the ambiance was perfect. We would definitely recommend going to Firefly for a bite to eat!

Firefly DC's Sunday brunch was moderately satisfying. While the ambiance was pleasant, the food lacked the wow factor we were hoping for. Service was adequate, but could have been more attentive. Overall, an okay experience, but not exceptional.

From the hostess to our server customer service at this location was fantastic. The restaurant has a European minimalistic look and field with funky furniture placings and a very unique set up. For appetizers I ordered the avocado toast and the fruit bowl and for lunch I ordered the egg white frittata with the eggs Benedict. I took our servers recommendation on substituting the ham for smoked salmon and the selection did not disappoint. The flavors were so fresh and flavorful I cannot pick a favorite because I loved it all.

Yum...I ordered the shrimp and scallop appetizer. Generous portions; 2 skewers and a some greens. Our other order was the special...a local made veggie burger with a mushroom cap; I would tell you what that was like, but the hub gobbled it without sharing! The chef, Red, came out and asked us about the special as it was a new rollout. Loved giving positive feedback to a chef that is truly behind his art. Service was excellent...the bar made 2 mistakes; a room temperature martini (sent back and rectified) and a second beer was not what was originally ordered ( as in, I'll take another round, but got something unexpected). Overall, a positive experience.

Pros: ambiance and nice waitress Cons: everything else Got our food order wrong, waiters were sparse, happy hour ended an hour earlier than advertised (6 pm), my salad was a few pieces of cut up tomatoes and 5 pieces of mozzarella which is insane , and drinks were average. Do not recommend.

Ambiance was good, wait staff was very friendly. However our food took a long time and was just ok.

Service was impeccable, staff was extremely friendly and the atmosphere was really nice. The only missing link was the food itself. I wouldn't say the food was bad, but it was extremely average. Not the quality I would expect at that price point.

Nice ambiance. Wasn't too crowded. Actual food is better than the menu looks. Avocado toast was spectacular. Staff were very nice. Plan on going back again!

Service: Went for brunch on a Sunday and the food and service were both amazing. We had to get reservations and there weren't many tables which is usually a good sign and it definitely was for this place. The service was amazing. Our drinks were always filled. We had managers checking on us. The place was very clean. A very nice, quiet environment too where you can hear yourself think and speak. Food: The chicken and waffles was absolutely scrumptious. The chicken was juicy and the waffles had a distinct but good flavor. The French toast was very good as well. Everything was cooked perfectly. I joke, but the bacon may have been my least favorite part. Cons: The prices were a little high. There was no real deal on alcohol even during brunch. There wasn't any close parking, but it is DuPont Circle so that's pretty much expected.

Greta service, good food, and modern chic vibe! We were seated immediately and tended to greatly.

Such amazing food! I'm here for a conference and was looking for a close spot to eat that looked amazing! This is it! Amazing service! Very friendly staff and they will make sure that you are left happy! They're also very interpersonal and love to hear where you're from and hear your experiences! Really nice interior and ambiance! You won't regret coming here! And if you are a coffee drinker, order their columbian (regular) coffee!!! It is amazing!!! And I am very picky about coffee, normally get mine from Starbucks, but this was the best coffee that I've EVER had!!! Hands down!!! Beautiful view from the window!!! Outside seating is nice too!!!

Expensive and not worth the price. The $38 scallops and $38 halibut were very overpriced for the portions and flavor. They seem to really skip on the sides too and at these prices they should be more impressive. We were still hungry so went somewhere afterward. cocktails were good but also expensive even by DC standards ($17 per cocktail). The parmesan truffle fries were excellent.

This is one of my regular spots in Washington simply because it has strong gluten-free ratings. That said the food is pretty average the prices are average G It's a neighborhood Restaurant so that's a nice change of pace but I wouldn't go too far for this food

Simple brunch menu performed well. Stellar service and wasn't crowded until we were leaving. Highly recommend this spot! Went with eggs Benedict and a fruit bowl with honey. Everything came out plates beautiful and just right. Get here before the crowd. People flock here for a reason. Pro Tip: the bathrooms are out the door towards the hotel, down the hallway. Do not go into the kitchen. They don't like it.

Always love Firefly. Cozy room, great service, wonderful food. Not too loud so you can't hear your tablemates but loud enough.

Easy to find the place but parking will be tricky in the area. Give yourself some time to find it ahead of the reservation. It is good to have reservations, if not there will be accommodation for walk-ins during non-peak hours. Ambiance is nice, seats are well cushioned, tables heights are decent but atmosphere is slightly noisier. Staff and service is excellent. Food is decent, the taste won't wow you but cooking methods and attention to details is good definitely noticeable. Overall it will leave you satisfied. Breakfast menu will be available earlier in the morning. Brunch tentatively starts around 10-10.30am. Signature cocktail are decent but Great-great coffee. Everything on the morning fuel is excellent. I liked the espresso martini the most. Brioche French toast toast nice but I was slightly surprised by the value proposition of this dish. Corned beef hash, firefly burger, eggs Benedict, all are nice. I really liked the way they cooked eggs to perfection in Benedict. Sides are good. A good experience overall but only coffee will drive me to visit it again.

This place is terrible. We went for Sunday brunch. It took a while to be seated. Then a waitress took our drink order. After a long, long time, someone brought out our drinks. I wanted to order food, but she said that wasn't her job. She said a server would come out. But no one ever came out. We waited a while, drank our drinks. People around us were being served. Eventually we just left. I was hoping they'd see us walking out without paying for our drinks, and come stop us so we could order food. But this didn't happen.

A little disappointed in the dining experience here. My cocktail was delicious, but the service was subpar. The waiter seemed to be running to and from our table, and when he did speak with us, it was short and abrupt. My halibut was pretty good, maybe a little salty. If you're looking for a fancy cocktail, this might be your place, but don't expect anything more than that.

Food was good and the ambience was nice. Service was ok. Great place to sit and have a quiet meal for conversing. I liked sitting in the window seat but I can imagine it being very warm for most when the sun is out.

Truly terrible. Ignored my food allergy, two of four dishes were wrong, two out of four drinks were wrong, service completely lacking, and the burger was way overcooked. Please write the orders down; it'll save everyone a lot of trouble.

I've been here twice for brunch and impressed both times on quality of food, ambiance, and service. I think the avocado toast is one of the best in the city! And, they'll let you add an egg any style if you'd like! Highly recommend if your looking for a low key relaxing brunch. Can't wait to try their dinner menu!

I will start off by saying that I have only been to this place for brunch. That being said, this was the worst omelette I've ever had, and that's saying something. My cocktail was pretty good but this place is incredibly overpriced for the quality