FISH BAR2.0
Tapas bar · Nice ·

FISH BAR2.0

Tapas bar · Nice ·

Seafood tapas, coconut prawns, octopus hummus, fresh oysters

FISH BAR2.0 by null
FISH BAR2.0 by null
FISH BAR2.0 by null
FISH BAR2.0 by null
FISH BAR2.0 by null
FISH BAR2.0 by null
FISH BAR2.0 by null
FISH BAR2.0 by null
FISH BAR2.0 by null
FISH BAR2.0 by null
FISH BAR2.0 by null
FISH BAR2.0 by null
FISH BAR2.0 by null
FISH BAR2.0 by null
FISH BAR2.0 by null
FISH BAR2.0 by null
FISH BAR2.0 by null
FISH BAR2.0 by null
FISH BAR2.0 by null
FISH BAR2.0 by null

Information

17 Rue Benoît Bunico, 06300 Nice, France Get directions

€20–30

Information

Static Map

17 Rue Benoît Bunico, 06300 Nice, France Get directions

+33 6 58 07 25 27
fishbarnice.com
@fishbarnice

€20–30

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Last updated

Nov 12, 2025

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Legendary Chicago Chef Michael Kornick No Longer With DMK | Eater Chicago

"Launched by the DMK partnership of Michael Kornick and David Morton, Fish Bar is mentioned as one of the restaurants the duo operated together." - Ashok Selvam

https://chicago.eater.com/2021/8/2/22606370/legendary-chicago-chef-michael-kornick-no-longer-with-dmk
FISH BAR2.0

postedbyamanda

Google
We had the 6-course tasting menu and every bite was delicious. The portions were just right, the flavors so fresh, and the whole vibe felt cozy and family-run. We also had the tiramisu for dessert and it was so light and fluffy. Definitely one of those local spots that makes you fall in love with French food again.

Katy O.

Google
This was a gem. It was our last night in Nice and near where we were staying in the old town. The service was great and we sat outside on the quaint city street with a nice breeze. We had a few of the small dishes, coconut breaded shrimp, swordfish ravioli,, octopus with hummus, and linguine with clams. The dishes were interesting, each with a different twist, like the lime mayonnaise with the shrimp. The owner was friendly and personable and we enjoyed talking with him. Great place!

Minn

Google
We stumbled upon this lovely little restaurant and ended up having one of the best meals of our trip. The setting is intimate and charming, with soft lights and the buzz of conversation from nearby tables creating the perfect evening vibe. The food? Absolutely fantastic. Fresh oysters, juicy prawns, tender grilled octopus—each dish was beautifully presented and full of flavor. Even the bread was amazing—crusty, warm, and perfect for dipping into olive oil and seafood juices. Every bite felt thoughtful and crafted with care. The wine paired perfectly, crisp and cool, and served with attention to detail. Speaking of which, the service was exceptional—friendly, attentive, and effortlessly kind. You can tell the staff really enjoy what they do and take pride in making people feel welcome. This place has that rare combination of great food, atmosphere, and genuine hospitality. It’s more than just a meal—it’s the kind of experience you remember. Highly recommended.

Joshua C.

Google
Stumbled upon this quaint little tapas restaurant tucked away in an alley. The seafood tapas were amazing - the juicy coconut elephant prawns were our favourite. You can really taste the freshness of the tapas in each dish. And have I mentioned how tasty the octopus hummus is? Great place to visit! So glad we came. Not to mention the cute dog!

Martin L.

Google
A nice and cozy place with delicious food. The service was quick, the food was tasty, slightly expensive and smaller portions. The king prawns are super tasty, kind of tourist trap but hey, I did it myself!

Gibby E.

Google
Wonderful spot just far enough outside of the hectic market area. Delicious seafood tapas. Everything was great- swordfish ravioli, tuna, octopus hummus, salmon burrata, wine, limoncello spritz and more. Outdoor seating with good shade on quiet side street. Great service from husband/wife owners and chef. Highly recommend!!

Taz A.

Google
Really nice tapas restaurant in the Old Town, centered around fish. Prices are between 9-13€ per tapas, which is reasonable considering you are served fish. Food was very tasty and the service was great. Highlight dish was the coconut panko Prawns.

Feedback is a G.

Google
Large selection, but small portions. We were a bit overwhelmed with the menu. After asking, we started with a few tapas, which were also delicious, but nothing special, so it didn’t become more. The prices are slightly higher compared to other tapas (Spain, Greece/Turkey (Meze)) and the wine was overpriced. The service was friendly. The location is casual, but the price is not. There is much more potential. Take this feedback. Music selection could be better in a fish restaurant.