Fish Gaucho is a vibrant downtown cantina serving up modern Mexican delights, craft cocktails, and over 80 types of tequila in a lively atmosphere.
"Paso’s wine country is one of the best in California. But after 48 consecutive hours of cabernet and cheese boards, all you really want is margaritas and tacos. Head to Fish Gaucho, a modern Mexican restaurant downtown with a big space that gets rowdy in a hurry. They have over 80 different kinds of mezcal and tequila, and tasty, seafood-focused Mexican food. The popular order is fish tacos (get the fresh-caught halibut), but their carnitas nachos are a must-order as well. We advise you get a reservation on the weekend." - Brant Cox
"Paso’s wine country is one of the best in California. But after 48 consecutive hours of cabernet and cheese boards, all you really want is margaritas and tacos. Head to Fish Gaucho, a modern Mexican restaurant downtown with a big space that gets rowdy in a hurry. They have over 80 different kinds of mezcal and tequila, and tasty, seafood-focused Mexican food. The popular order is fish tacos (get the fresh-caught halibut), but their carnitas nachos are a must-order as well. We advise you get a reservation on the weekend. photo credit: Jakob Layman" - Brant Cox
Marck Delta B787
Jennifer Falk
Brandon Cable
Dan DeBaun
K Harrington
Miguel Grana
Indra Singhal
chris G