Old-world dining room with traditional Italian veal, seafood & pasta dishes, plus sidewalk seating.
"Georgetown’s bustling destination for Italian cuisine counts its lobster diavolo as its most popular dish, built with the chef’s choice of pasta, shrimp, scallops, mushrooms, and spicy tomato cream sauce. The light and airy gnocchi, made with ricotta instead of potato, is also not to miss. Team Flavio expanded across the city this summer with a second location in Cathedral Heights named Talea Ristorante." - Tierney Plumb, Mekita Rivas
"For a more casual option, consider lively pasta-and-pizza standby Flavio across the street." - Tierney Plumb
James Childers
Rania A
Faris Karsheh
Tara Hashemi
Richelle King
Leonardo Sarmiento
School Physicians (Dr SP)
Patrick Min
Ervin M.
Valeria R.
Soso F.
Jessica B.
Viviana M.
Sebastian M.
Hunter B.
Chiara N.
Reeya A.
Stephanie S.
Alan F.
Trendy D.
Simer C.
Chris M.
Evelyn B.
Kate R.
Amit M.
EM M.
Scarlett D.
S L.
Anya C.
Arista W.
Nathaniel R.
Rere D.
Amanda W.
Angela L.
Connie S.
Marcelo P.
Dan W.
Alex J.
Kim M.
Leo G.
Carlton M.
Christopher C.
Lew H.
Scott T.
Jasmine U.
Eivind W.
Raj B.
Azia P.
Fatu D.
Angela S.
S R.
Erica C.
Maddie D.
Audrey M.
Meghan R.
Jim T.
Anna X.