Fleming’s Prime Steakhouse & Wine Bar

My fiancé took me to Flemings for our anniversary. It was our first time here, and it will definitely not be our last. We went on a Tuesday and had their Tomahawk Tuesday special. The food was incredible !!!! Delicious steaks, sides, wine and even a complementary glass of champagne and chocolate truffles to celebrate our anniversary. The attention to detail was truly what stood out the most. Our server Felipe was extremely attentive and welcoming, making our experience truly one to remember. We are so happy we chose Flemings to celebrate! Best night ever!!

I had a great time at Fleming’s Steakhouse during happy hour in Brickell. The atmosphere was fantastic, and the value truly surprised me — it’s absolutely possible to eat and drink high quality here without spending much. Chris and Krystal were amazing bartenders: super friendly, attentive, and they served delicious drinks while recommending incredible appetizers that did not disappoint. Thais was also part of the service crew and was equally warm and welcoming, which made the whole experience even better. As a Brazilian, and knowing how many Brazilians live and visit this area, my only suggestion would be to add Caipirinhas to the drink menu — they pair perfectly with Florida’s weather and overall vibe and Steakhouses in general. Highly recommend for a classy yet approachable happy hour experience. I’ll definitely be back!

Fleming’s Steakhouse in Brickell is perfect for any special occasion, especially an anniversary. We were lucky enough to visit on Tomahawk Tuesday, where they offer an incredible three-course meal at a great value—such a win for a high-end experience. From the moment we arrived, the attention to detail was unmatched. The table was beautifully decorated, creating a very romantic and intimate atmosphere that made the night feel truly special. A thoughtful touch we loved was the lavender essence towels provided between courses, which elevated the entire dining experience and made it feel luxurious and relaxing. A huge thank you to our waiter, Jose, who truly made the night unforgettable. He was attentive, professional, and warm, and his service elevated the entire experience from start to finish. Amazing food, impeccable service, and thoughtful details throughout the night. Highly recommend Fleming’s Brickell for anniversaries, celebrations, or any night you want to feel extra special. Mr. & Mrs. Ramirez

This place is fantastic. Employees are knowledgeable, friendly and there for every need. The dry aged ribeye was amazing and well prepared and when I added the truffle butter it was outstanding. Potatoes aungratin and Mac and cheese were good and brussel sprouts tasted like candy, crispy and falvorful. Oysters were fresh and juicy. The only miss was their table side smoked old fashion. The presentation was perfect, the old fashion itself was properly prepared, however the table all agreed that they didn't have any smoke flavor on the coctail. Not sure if the drink didn't stay in the smoke long enough, but I believe the biggest issue is the table side presentation. While it's cool and looks nice, all the smoke stayed inside the bottle they poured from and didn't sneak down into the glass. The easiest solution I would suggest is to smoke the glass prior to brining it out to give some flavor there.

We recently visited Fleming’s in Miami/Brickell, and I must say—we were truly impressed. From the moment we arrived, we felt genuinely welcomed. We were fortunate to have Felipe as our server, and he was absolutely outstanding—a true professional with impeccable taste and attention to detail. I ordered the sea bass, which was delicious, though my wife insists it was no match for her Prime Ribeye. From my side of the table, her meat looked incredibly juicy and irresistible. I was only allowed to steal a small bite, and due to its tenderness, it melted in my mouth. We also had the pleasure of meeting Alfredo, a distinguished restaurant manager who kindly stopped by our table, which made the experience even more memorable. All in all, we give Fleming’s 10 stars. Thank you for making our evening truly special.

I have had the pleasure of dining and meeting for Happy Hours many times at the Brickell location, and I have to say, it’s always an exceptional experience from start to finish. The food is delicious fresh, flavorful, and beautifully presented. The cocktails are expertly crafted, and delicious! What really sets this place apart, though, is the service. The bartender/server Chris (Christian) was incredibly attentive and professional, always ensuring our glasses were topped off and that we had everything we needed. The level of care and attention to detail makes the experience even better. It’s clear they take pride in their work, and it truly enhances the dining experience. I’ll definitely be returning and recommending this spot to friends and family!

It was my first time at Fleming’s, and it turned out to be a great experience! We started with the onion rings and mac and cheese — both were delicious and perfectly prepared. For the main course, we ordered the dry-aged ribeye and the striploin. Both steaks were cooked to perfection, tender, and full of flavor. To finish, our waiter recommended the lava chocolate cake, and it was absolutely worth it — rich, warm, and perfectly balanced. Overall, Fleming’s is an excellent steakhouse with quality food and great service. Definitely worth a visit if you’re in the area, and I’ll certainly be coming back!

My friends and I went to this Fleming’s yesterday to have a late lunch, exchange our Secret Santa gifts and celebrate the end of another year! We had such a fantastic experience here. Heather, our waitress, was amazing, she was so kind so attentive and really made our experience top notch. We also interacted with Freddy, one of the managers there, and he was great super nice. And of course the food and drinks were delicious!! We are already talking about when we are going to go back!

Overall great restaurant for a nice dinner with friends. Food: Great Caesar salad, perfect filet mignon, excellent sides of mushrooms and Flemings potatoes. Drinks: very good rye Old Fashioned Service: Excellent service Ambiance: classy, modern steakhouse Overall cleanliness: above average Bathroom cleanliness; above average Overall value: For the quality of food and service, solid value.

This is located in the Bricknell area, it is a walking distance from most hotels in the downtown Miami area. The lobby area is very small and can get crowded quickly, but someone will check you in. This place does not look too big, so recommend reservation. Service: Our server was training and employee, but they are very friendly and answered questions we had. The only complaint is that my water glass was left empty for a bit and I really wanted another top off of water, but they never came. Drink: ordered rye old fashion and it was very good. Dinner: got the famous Flemings pork chop, i was hoping for two bones, but only one bone came. Cooked medium well+ and it was fantastic, juicy, full of flavor, and what I was hoping for. For the Flemings potatos and they were hot and tasty. Side of Fleming mushrooms and they were good too. Everything was delicious, temperature hot. My husband ordered filet and he said it was delicious too. They also validate for parking if you need that. Great dinner spot if you are in downtown Miami. Yes, this is a chain but they are consistent good food and service.

Nice date night restaurant with dim lights and live singer. For the first 30 minutes, I didn't realize it was a live singer. She was so good! We came on November 9th 2024. The service was great and both gentlemen were very attentive. Everything was great but star of the show was THE BRUSSELS SPROUTS. Best I've ever had. Do yourself a favor and order it. You won't be disappointed. The only thing was the colossal shrimp cocktail was a bit overcooked. It didn't have the plump texture that gives it a nice chew. So kind of was a bit disappointed about that as it wasn't cheap. But all in all a wonderful experience.

I went to Fleming's for dinner on NYE. The restaurant was extremely busy but I found the host and servers to be attentive and nice. We had the French onion soup to start and thought it was good and flavorful. For our main course we had the ribeye steak with the mac n cheese and brussel sprout sides. Everything was tasty and I enjoyed the meal. I'd recommend this restaurant if you're looking for a good, classic steakhouse in Brickell.

We arrived for our reservation on NYE and were told, by a rude women, that it would take about 30 minutes to be seated. She rolled her eyes and sent us to wait. We decided to head to the bar for some drinks Emily was beyond amazing. However, it took an hour and half to be seated and that was after watching multiple people walk in after us and be seated. We had to be at our NYE party by 945pm our reservations were for 7pm. We finally were seated after complaining, a lot. My steak was delicious however my Fleming potato's were mediocre. For the price it definitely was not worth it plus the fact that the service was poor. I could not take photos of the food due to the rush we were in to make it to our NYe party. The restaurant was nicely decorated for nye.

One of the best dinners we've had in a while! Everything was delicious. For appetizers, I highly recommend the super fresh oysters and the star plate of the night was the burrata! The service was quick and efficient even on a really busy Saturday night. We enjoyed the whole experience.

I always have a fantastic experience coming here, this time we celebrated a birthday our waiter recommended Chateau Montelena 2019 Cabernet Sauvignon as a wine pairing and it was exquisite. We visited on a Saturday and they had live music playing which was a lovely touch. The food was cooked to perfection especially the steak. Overall 10/10.

This was one of the best steakhouses I have been to. I am usually skeptical of chain steakhouses but I was thoroughly impressed by all the dishes here. We came here for Miami Spice and enjoyed every single thing we ordered, which isn't something that happens often when I go out to eat. We ordered the brussels sprouts and mac and cheese on top of the miami spice deal. - Mac and cheese: delicious, strikes good balance between creamy sauce and crisp top cheese layer - Brussels sprouts with bacon: my friend doesn't like veggies but he loved these, - caesar salad: loved it with the additional toppings and feels more elevated than stereotypical lettuce/croutons/dressing/cheese - lobster bisque: creamy and savory and not too seafoody - Filet Mignon: we were already stuffed with our appetizer and sides but it was such a nicely, evenly cooked steak - cheesecake: good but would prefer it to be creamier - chocolate dessert: tastes as decadent as it looks. Pretty sweet but my friend scarfed it down even after our massive meal The venue was nice but nothing unique. I appreciate that the music wasn't too loud so it was easy to chat. The service was fantastic and accommodating. Would highly recommend coming here even if you aren't craving steak. All the dishes were fantastic and I plan to go back again!

One of the best experiences I've had at a steakhouse. Jack, our server, was absolutely superb! He was friendly, attentive, made excellent recommendations and picked up that we are recently engaged so surprised us with 2 flutes of champagne with our dessert. The food here is absolutely phenomenal! Started with the Sear Pork Belly with a slightly salty goat cheese grits and fig glaze which was a salty, sweet and tender trío. My petite filet mignon was cooked to perfection, slightly crunchy seared on the outside, not too red inside and cut like softened butter. My fiancé had the ribeye and he said it was equally good! We had their chipotle, mac & cheese, and green beans with apricots as side dishes. The green beans are seasonal, and I highly recommend them! I started with an old-fashioned, but wanted to pair my fillet with a glass of red wine. Highly recommend the Fin del Mundo Malbec - it's an aromatic, robust, richly flavored Argentinian wine perfect for completing your cut of steak and the price point is more than fair. We had their crème brûlée for dessert with a thoughtfully dusted congratulatory message on the plate paired with champagne. It was the perfect ending to a fantastic experience Can't recommend this location enough and ask For Jack if you go, his service alone was 5

We came here on the Tuesday before Valentine's Day, as we occasionally treat ourselves to Fleming's "A Taste for Twosday". We were seated right away on the patio, given menus and offered waters, but disappointingly, though it wasn't actually Valentine's Day, they only had their standard dinner menu and their special Valentines menu available, and were not offering the Taste for Twosday at all. We decided to order from the standard menu. We shared an order of prosciutto with burrata cheese as our starter, then ordered the 35 ounce tomahawk steak to share, along with Fleming's potatoes and sauteed mushrooms for our sides. We also requested a bottle of wine. The food was all very good, but I must say I'm partial to Fleming's Coral Gables location. When the tomahawk steak is served there, it comes out sizzling and seemingly has more flavor. Also, we only got 2 small rolled slices of prosciutto - 1 slice each with our order. For the price point, the portion of that meat should certainly be more generous. Service was spot on all night and the manager checked in on us at one point and topped off our glasses of wine. The only (small) miss is that we had to request waters twice, as the ones we ordered shortly after being seated never arrived to us.

Steak was great but the tuna tar tar was to die for! A typical steak house that's a great spot for a formal gathering or date night option. Service was a little hesitant with taking drink orders but we were with a large party so understandable as well.

Ordered Fleming's via Uber Eats so I know to expect a meal that probably needs to be warmed up, no big deal. I've been to this location plenty of times and am familiar with the high quality here. Quality control for to-go orders is the issue here. I ordered the grilled salmon and as you can see in the picture, the portion size seems like it was for a child. Just because I'm ordering from Uber Eats and not eating in the establishment, shouldn't excuse the downgrade in food quality. If I never ate at a Flemings before and received this, I probably would never think twice to ever go again.

Came here a few years ago for my older sisters birthday. Food was great, & service was good. They just opened one in Ft. Lauderdale so I hope everything is the same there. To see my review on this spot follow @lalaheats954

Had dinner at Fleming's and had a fantastic experience. The NY strip was perfectly cooked and paired wonderfully with a glass of Caymus. The service was impeccable, with attentive staff who made excellent recommendations. Loved the elegant yet inviting ambiance which made for a great atmosphere. Highly recommend!

For a rainy Thursday evening, I walked in the door to an upbeat and live ambiance. Everyone greeted us and made us feel warm. I'd noted it was a birthday celebration in the reservation, so the table was decorated with confetti and a nice card. The drinks were delicious. Not shown the blueberry lemon drop and then the salted caramel espresso martini for dessert drink. Our food was great. The dessert even better. The lava cake and ooey gooey chocolate cake were my favorites! Our server was so adorable and personable. Management was super accommodating as my steak came out a bit rare and the other was closer to well done. So my dessert tray was on the house. I'll definitely be returning to this location soon! Thank you all for everything.

We've come to this fleming's many a times. It's our favorite anniversary spot because it's always consistent! The service was amazing tonight. James, our server, was so amazing and personable. He truly made the night great. We started off with drink. My husband had an old fashioned and I have a blueberry lemon drop (my favorite drink ever). They serve bread with two different butters; one seasonal and one that's a Brie with champagne. For apps we ordered a chopped wedge salad (why put all that work into cutting it yourself) and the ahi tuna poke stack. Both were divine and e truly recommend them. For dinner, we were pretty basic: two petite filets. My husband's had scallops that were cooked to perfection. For sides we ordered the loaded baked potato and the crispy Brussels sprouts with bacon. Chef's kiss... truly. The piece of resistance though was the lava cake. Honestly it's my favorite lava cake ever. I can't recommend it enough. Oh and if you visit the brickell location, sit outside. We do it every year and love it.

Amazing meal with amazing service. My fiance and I went on our first date since getting engaged and our server Jack must of overhead us discussing. Minutes later he arrived with some complimentary champagne and offered to take a photo of us. The ambiance was incredible with live music that was loud enough to hear but did nothing to interfere with conversation I had a rib eye and she had a filet; for sides we had Green Beans and apricot along with the chipotle Mac and cheese All in all we had a lovely time and we will definitely return as we live very close by.

One of the best steakhouse spots in Miami! We went to celebrate my brother's 18th birthday at the Brickell Flemings because it's his favorite location. We felt welcomed the moment we walked into the restaurant. The entire staff is phenomenal and very kind. Aly Rodriguez, the manager, was a sweetheart and really made us feel at home. Our waiter Jack was super nice and attentive, as well as chef Danny, who came by to make sure the food was to our liking and providing us with delicious recommendations. The filet mignon and the chipotle cheddar Mac and Cheese were exquisite. You also can't go wrong with any of their desserts! The chocolate lava cake is my personal favorite. The live music and classy atmosphere added to the ambiance and warm experience. We can't wait to come back soon! Thank you so much for making our day truly memorable.

One of my favorite steakhouses. I celebrated my birthday recently and we got a private room. The service was on point. Beautiful steaks. We got the seafood tower which everyone loved. We got like 9 steaks and each was cooked to perfection

My happy place in Brickell. Fantastic food, and an amazing Happy Hour. The best part of this location is the service. Reg, Chris, Gabe, and Ana, always put a smile on my face and accommodate my friends and I to the max. All of the steaks are great, and if you like seafood, the shrimp cocktail is incredibly fresh. My favorite? The Flemmings Potatoes. Thank you guys for being so welcoming to this Miami newbie!

Everything was a 10/10, my boyfriend bought me here for my birthday. The place was beautiful they had live entertainment, the service was amazing the waiter unclawed my lobster tails and the blueberry drop was tasty.

Food was decent . The amount of money that was paid you would think the food would be good. Food came out warm. Servers was nice and attentive though. Probably wouldn't go back

Overrated!! The steak was undercooked & honestly, the outback has a better tasting steak than what I & my family had . I got a filet & my husband & son both got bone in ribeye and the quality for the price was unreasonable. We will not be back !!

First off... yesss!!! First time coming to a Flemings restaurant and they didn't miss. When we arrived for our reservation, the kind hostess gave us options for seats which was nice. It wasn't too busy and she was very accommodating. Andy was our server and was a gem. He explained the menu well and even brought a few glasses of brut to celebrate my recent milestone. Very kind! The manager came and checked on us and the rest of the staff was also on point. The location is right in downtown Brickell - right next to my office. I can see this being a popular location for corporate patrons in the area. I'm not sure about parking options but it didn't appear to be many - although there seemed to be a valet option around the corner. Not sure if this is available to Fleming's patrons or not. The food and server were equally stand out. We started with the calamari to share and it came with warm bread and two types of gourmet butters. Delicious! Next we're the steaks, which were cooked to perfection, the Brussel sprouts with bacon, and Mac and cheese. Everything was a winner! I'd recommending this Flemings location to anyone in the Brickell area looking for good food, good service, and an awesome experience.

This was a very strong 4. Really a great overall experience. The staff was attentive and friendly. Good interaction and waitress was helpful with the menu. Food. Absolute star. My recent experience at steakhouses has been that the steaks haven't stood out. This was not the case here. I ordered the strip medium rare and it was cooked perfectly. It was a large cut and the salty peppery char was amazing. I've eaten at a lot of steakhouses and this strip was as good as any. I would 100% order this steak again. A few more thoughts on food... Onion rings- Insanely good. Huge chunks that were crispy and the sauce on the side was like a sriracha aioli on steroids. Asparagus- usually bland at most steakhouses these were seasoned well but not overall salted or cooked. Just right. Calamari- this was really good as the added peppers and onions elevated the dish. Would order this and all of the items again. Red Wine- ordered a bottle of Quilt. A Napa Cab on the recommendation of the waitress and it was a perfect pairing with the meal. Enjoyed the experience and would recommend it and go back again.

The crab cakes were very good! The server and staff were nice and polite. My husband and I did not enjoy our steaks. There was not an ounce of flavor. I guess I could call it a parsley steak? It was full of butter and parsley but no flavor. I was dissapointed. Corn was ok. The mashed potatoes were so fresh and light. We had the lobster added to it. We enjoyed the Flemmings in Houston a lot more and didn't feel our money was spent well due to the parsley steak.

The oysters really surprised us. Can never go wrong choosing Flemings. One of the favs and always consistent.

This was the absolute best birthday that I have experienced! The master chef came out and greeted my family and I; is name was Arthur. The food was superb and the drinks were even better. I am absolutely looking forward to going back for Valentine's Day this year! This place is extremely upscale and worthy of any event/special occasion.

THEY DESERVE 6 STARS! From the moment I walk in for my reservation they always have my table ready next to the kitchen! The service is top notch no matter who the server is! It's so good I don't even request a server. All the managers are always visible on the floor making sure things run smoothly not in some office working on P&L reports. Now let's get to the food! No matter what you order the food is always hot and fresh and if it's served cold it will come out chilled with a chilled fork. Some of my personal favorites are the tuna appetizer, pork belly and grits & shrimp cocktail for starters. It's a steak house so i always go for the bone-in rib eye medium rare and this is a fatty steak so when it comes out with fat please don't complain. The sides are to die for ex: Mac and cheese, flemmings potatoes & any vegetable. I don't usually have room for dessert but when I do I get the ooey gooey cake or lava cake. Special thanks to David Montoya for always taking good care of me and my guests.

My Bone in rib-eye was 50% fat and hard rubbery tendons, totally inedible. Very disappointing at a $72 a steak price when I have had same steak of slightly better quality at longhorn for $32 including 2 sides. I will not return to this restaurant! Terrible value and quality

Excellent service last night. Our server Melissa went above and beyond at making sure that we were having a great experience. I was celebrating my birthday and I couldn't ask for a better time. Melissa was paying attention to detail the whole time. The food tasted really good. I had the ribeye off course and my favorite cocktail "raspberry lemon drop martini". We come here often and the service, the food and atmosphere always exceeds expectations.

Tameka Durham is a very talented hostess. Funny and warm. Our server was excellent- we chatted with him a bit. The food, as always was delish. My steak was too overcooked but overall we were happy. The restaurant is beautifully designed and decorated.

This place is simply amazing! The food, ambience and service were impeccable! I treated my daughter for her 10th birthday and we truly enjoyed everything with the exception of the area where they sat us at which is considered the "lounge area" not sure why when we had reservations made prior, It didn't feel like we were apart of the main dining area. My server was awesome and attentive. We had the CERTIFIED ANGUS BEEF RIBEYE $55 with JUMBO LUMP CRAB MEAT over the top ($15 extra), a side order of CHIPOTLE CHEDDAR MAC & CHEESE $14 and my daughter had the FILET MIGNON and STEAK FRIES $25 from the children's menu along with the Flemings salad and cheesecake for dessert and it was cooked to perfection, she really enjoyed it. Parking: They have a parking garage along side the restaurant, I paid $10 for approximately 2/3 hours, not bad.

This is my go to! I love this place. I've been going here for years. Whenever I have family visiting town I bring them here. The food is amazing and the service is very good. The managers do a great job. I feel like they recognize and remember me as a regular which always feels nice. And I appreciate that. Food. No bad options. Crab cakes are a must. The caesar salad is awesome. They regularly change the butter which is fun. The carrot cake is specially made on Friday's and it is sooo good! All the steaks of course. The Brussel sprouts. The Mac. All good choices. Parking. I'm a local so I walk. There's an attached parking garage that is easy and low coat. Otherwise, you are in the heart of Brickell so just plan accordingly. Pro tips. --Bar menu has a burger! It's delicious. That is not on the dine-in menu. Sit at the bar abs enjoy that burger. --reach out to management ahead of time to tell them I'd you are coming for a special occasion. --I don't live the upstairs back room seats. Feels a bit hidden and not as nice as the downstairs seating. Requests. --I order takeout from you guys often. There is no option in Uber ways for bread service. Please add bread to the takeout orders. --Quality of burger meat diminished after COVID lockdown (likely because of costs/supply chain issues). Please get back to pre-COVID quality on the burger meat. The slight difference (more gobs of fat in the meat) is noticeable.

Ordered from this restaurant on Uber Eats. After waiting for 50 minutes they cancelled with no explanation. Order canceled Fleming's Prime Steakhouse & Wine Bar (Brickell) can't get to your order right now. Sorry for the trouble, Tony. We have other places near you that you might want to try. Will never order from here again

I was disappointed for last night Christmas Eve, I ordered two steak they were so tough, I really don't like that for this restaurant but the service is good.

Came here for lunch and the food, service, and ambiance was great! The waiter was super attentive. I highly recommend the filet Mignon sandwich. What my coworkers ordered also looked just as appetizing.

The atmosphere is really nice! They have a DJ playing good music all night. Our server was nice and pretty attentive. As for the food, I'd say the burrata appetizer was good and the calamari was really tasty but didn't come with a sauce. For the main course, I got the tomahawk steak but honestly it was my least favorite thing. It lacked flavor it needed salt or pepper or anti something. It was a let down. The sides were really good tho the flemings potato was delicious!

Fleming's was wonderful! We started things off with salads - I ordered the Wedge, smothered in Bleu and other yummy toppings. We then were brought our main courses, various steaks, onion rings, Mac & cheese, Fleming's potatoes, and sautéed mushrooms. Delicious!! Our steaks: Prime Dry-Aged Ribeye and the Prime New York Strip. Our waitress asked if we were celebrating any occasion and after revealing that we were celebrating a birthday, they offered us a dessert of our choosing on the house! The birthday boy picked the Chocolate Gooey Butter Cake for dessert! yummmmyyyy! I highly recommend getting a reservation, although they did not seem overly busy. Definitely snag a glass of Catena Malbec it paired well with the New York Strip.

This review is for Sabrina who went above and beyond to help me make my Dad's Father's Day special despite me being in California. There was a glitch with delivery services but her suggestion and work around made it happen. I'm so grateful to her!

Went to the Fleming's for a hosted lunch and it was amazing!! Service was on point, the food was on point and we really enjoyed the food. I ordered a sirloin steak and it was made to perfection! *chefs kiss* I'll certainly come back for lunch as it was a great chill vibe.

This place is absolutely AWFUL. Worst food I've ever had. My girlfriend and I are confused how there are good reviews written for this place - I made a yelp account just to specifically review this place. When we came in we ordered the calamari which had a rubber texture and tasted bland. So then we decided to order the caesar salad, which tasted like the most bland salad we've ever had. Those were just the appetizers so at that point we were like "okay whatever we came for the steak". She ordered the Filet Mignon and I had the NY strip. Her steak is in the picture - it was RAW on the inside and charred on the outside. My steak was cooked more properly but it tasted like the most dry, tough steak I've ever had. At that point we both asked for the check and dipped out of there not having eaten much of anything. We left hungry and annoyed that this place has such good reviews. I understand it was our first experience here, but if you are someone who knows what good food is - do not eat here. Side note: Drinks weren't bad - only thing that was even average.

I ordered delivery to my job and I was iffy on a medium well burger. It was absolutely delicious the flavor and juices was bimb. The truffle fries were delicious really yummy I will definitely order from here again.

All around excellent. The food is market fresh to table delicious! The service is impeccable. One of my favorite steakhouses in Miami!

Coral Gables location has good food and services. Make reservations and be sure you get an approval Hostess are a bit difficult

Went for an early dinner on Sunday with my husband to Flemings and was incredibly amazed at the level of service and attention from the entire staff. We were seated promptly by the host and led to a beautiful table by the corner where we had a nice view of the entire restaurant. Our server was Felipe who treated us like we were super important and was meticulous in every step of the dining experience. The manager Ally stopped by and spoke to us for a few minutes, asking of our experience, food and thanking us for coming. Honestly very kind of them as most managers and staff don't show that level of care anymore. Food was delicious and our steaks (which most other restaurants get wrong) were cooked to perfection. Would love to come back!

Third time coming to Fleming's here in Miami and I must say it does not disappoint. Every time we crave steak we end up at Fleming's. The staff and the service is awesome, the ambiance is very Miami and the steaks keep us coming back! Can't wait till we return.

Great Christmas Eve experience! If you have to be out of town on Christmas Eve for work (we work in the airline industry), there's nowhere that could possibly make you feel more welcome than Fleming's on Brickell. The food was amazing - those Fleming's potatoes should be put in a potato hall of fame - but it was the service that was most remarkable. From the moment we walked in the door (our entire flight crew of 6), we were greeted warmly and enthusiastically. We couldn't have been luckier than to have Blanca as our server - just the right amount of humor and wit - I'd go back just for her! Everything our crew ordered - Fleming's potatoes, Brussels sprouts, sautéed mushrooms, onion rings, asparagus, filet mignon, salmon, lobster, shrimp diablo - was flawlessly prepared and amazing. As stuffed as we were after dinner, Blanca somehow managed to get us to order desserts - carrot cake, cheesecake, chocolate gooey butter cake, and creme brule - and we wolfed down every bite - they were simply amazing. Thank you Fleming's and Blanca, for making us feel cared for and loved as we spend the Christmas holiday on the road.

Service was good but I cannot recommend the steak at all. This was my 2nd time at Fleming's, first time was in Rhode Island and now Miami. Both times were similar except the steak was worse now. The good: service was good, some of the apps were decent too, nothing special though. The bad: the steak was overly cooked, it was really hard to chew. I ordered the tomahawk and the person I was with ordered a filet mignon, also overcooked, dry and hard to chew. Needless to say it wasn't worth trying again, definitely regret coming here.