Gemma G.
Yelp
I first tried Flint Owl Bakery bread in Farm Cafe in Brighton. For me, it was the perfect bread, so when I found out that they had opened a shop in Lewes I couldn't wait to visit.
Flint Owl Bakery is based in Glynde in East Sussex. Here, they produce all their bread by hand, using little or no yeast, no preservatives or additives of any kind, and using very traditional processes.
They specialise in sourdoughs but also do bloomers, wholemeal and granary loafs, and seasonal loafs depending on the time of year. As well as bread, they do a number of cakes and buns, and actually have a coffee shop on site although I didn't try it on this occasion.
The bread truly is the best I have ever eaten. Bread can nowadays come with a bad reputation, but if you eat good quality bread like this without all the hidden extras, I don't see how it can possibly do you harm. The only downside is that it tastes so good it's impossible to stop at a slice or two!
I would recommend the fig and walnut and the sea salt and rosemary. I plan to work my way through the other varieties asap. Go, buy, stock up your freezer, and never buy supermarket bread ever again!