Flora d'Italia

I absolutely LOVE this place!! The food is always amazing. The chefs really care for what they do and you can tell just by their faces and attention to detail. I tried the special today, the Tomato Heirloom Salad and WOW just wow. All the flavors of the mozzarella, basil and balsamic over the tomato and edible flowers meld perfectly together for a light lunch. This restaurant in The Works never disappoints!

I don’t often crave pizza, but Flora D’Italia is the real deal. I’m not even vegetarian, but their Funghi pizza is absolutely divine. And don’t sleep on the linguini verde—it’s everything you could want from a pesto seafood pasta. Truly chef’s kiss. On top of that, the vibe is great—they’re located in the always-fun Chattahoochee Food Works. Easily one of my favorite spots in the city to eat and drink.

I recently had the pleasure of visiting Flora d’italia and I was blown away. Let’s first talk about how clean this location was. Everything was spic and span despite the busy lunch rush. Chef Steven’s entire team’s attention to detail and each customer was impeccable. Their Manager Nick led the charge busting out each order seemingly with east. The 4 man team worked as a unit and you can tell they had great chemistry and loved what they do. So much so that the food tasted like nothing but love and care went into it. Steven took the time to educate my wife and I on the process of how each of our meals were prepared. You can tell by my his Michelin background that he takes great pride and care in what he does. I was vegetarian for 5 years and wanted to try out their vegetarian options. We were blown away. We had the Eggplant Parmesan and the Funghi pizza. They were absolutely delicious. We even convinced two young ladies to order the funghi pizza after seeing our reaction. I really enjoyed my time at this place and cant wait for my next visit.

Looking for high quality, authentic Italian food? Flora D’Italia needs to be on your list of new spots to try! Hand made pasta, fresh brick oven pizza with the perfect crust…there is something for everyone. Ask Chef Steven about the cold-fermentation process of his dough. It’s a step above!

Take my word you have to check this place out! These pasta dishes were some of the best I’ve had in a long time. The wood fire pizza was cooked to perfection and crispy just how I like it.

Flora d’Italia is such a hidden gem! The service was excellent from start to finish. I tried the pizza and it was absolutely delicious, crispy, fresh, and full of flavor. You can really taste the quality in every bite. It reminded me of something straight out of Italy. I can’t wait to come back and try more dishes!

Incredible, fresh italian food - absolutely love their pasta. We have come here every weekend for the past month and are never disappointed!

I can't say enough great things about this establishment! I absolutely love chef, and his wonderful staff in BOTH locations this one and Zahra right across the way! I drive a good ways just for his pizza and cannoli alone! But this visit went above and beyond from start to finish as I tried both of his restaurants. And everyone made it worth it for me. From the suggestions, to the nice small talk throughout. The ambiance is 🤌🤌🤌(pun intended)You're crazy not to go and visit these restaurants. 🥰

I got this to go and ate it at home, but I should've just ate it immediately because it was SO GOOD! Absolutely delicious. This is one of the best pasta spots I've had in Atlanta and would certainly recommend anyone wanting some carbs to grab some grub from here!