Why Shake Shack Opened at Dodger Stadium Instead of In-N-Out Burger | Eater LA
"This privately owned burger chain tends to avoid stadiums, airports, and other sponsorship-heavy, high-cost sites in order to preserve quality control and keep pricing consistent across its locations. Company representatives say they prefer to support local schools and community organizations where they operate, often using neighborhood restaurants and roving trucks rather than pursuing complex stadium deals, which they view as costly and intricate because of sponsorship arrangements." - Matthew Kang