Flower Mulan Nyonya Cafe Burma Road

We landed in this Peranakan restuarant in Penang on our 1st night. It did not disappoint. They have my favourite dish viz Perut Ikan. It was perfectly done and brought me back to my childhood days. The shredded sengkuang was equally good and was up there. Although the assam detail sambal prawns was a bitbof a let down for me as it was sourish and had not enough balance in its taste. We finished off with the yam desert which was unique as it had the combo of red bean, potato besides the yam. The place is also nicely decorated with all things nyonya. The air-conditioning was a bit too cold for me.

This restaurant is Michelin-recognized. They served Nyonga dishes. We ordered chicken curry, lor bak, butterfly pea rice, chrysanthemum juice, etc. The Lor Bar was the best dish we ate. The owner and staff are all nice and approachable. The place has overflowing flowers everywhere and chinese-inspired decorations. We arrived around 3pm and got seated immediately. The food service is fast.

The restaurant is decorated in an authentic Chinese style and has a very unique atmosphere and vibe. The food and desserts are good, but not too special. The owner and staff are friendly. A cozy space and worth a try spot in Penang.

Walked-in for Lunch with no reservations on Mother's Day which we had to wait approx 30mins for a seat but was genuinely grateful for that as it gave us time to take pictures of both top and bottom floor of the unique furniture and decorations. Food was great, definitely recommend the curry chicken, lor bak and black sesame mochi balls. Asam fish was a bit too fishy and sour for our taste otherwise, dishes were out super fast once ordered. Would definitely come back again to try the other dishes!

Have a chance to visit Flower Wulan for our family dinner. First time visit here after many times going to Penang. The food taste so delicious, so comfort. Definitely will come back to try other menu😍😍 The food portion can sharing with 2 or 3 person which eat less.

Will definitely come again ! Love the chicken curry , it’s thicker than the Singapore curry and chicken were flavourful and potato were soft . I order a 2nd serving . 😋 2nd suggestion will be the assam prawn . It’s have a citrusy salty taste , like worchestire sauce but just nicer . Try the vegetable in superior broth . In Penang , their version is very soupy , salted egg were crispy , what I like its that the salted egg is overwhelming . lok bal or Wu Xiang taste crispier than Singapore kind . For dessert , try the Gula Melaka sago . U will fell in love with it . Atmosphere is very Instagram :) we were so enchanted by the interior design that the staff literally have to call us back when our food arrive cause we were invested in taking photos with their interior design . Love the staff , very engaging and family . My favourite is the uncle , only one there who came to entertain us with some tricks with the sensory candle. Really it’s very nice

I had dinner at Flower Mulan & Lotus Nyonya Cuisine with a party of 7. We ordered a variety of dishes to share. Unfortunately, I didn't have a chance to take a picture of the menu but we had chicken curry, some kind of pork roll, sting ray, tamarind shrimp, fried pork/chicken (can't remember), pie tee, black sesame balls, a lychee lemon dessert, and sago. This meal was my least favorite meal while visiting Malaysia. I didn't think the chicken curry, pork roll, and fried pork/chicken was anything special. I really disliked the sting ray and tamarind shrimp. The sting ray was full of bones and there was something in the tamarind shrimp that tasted fermented/rotten to me. The sago was overly sweet but I did enjoy the pie tee and black sesame balls. I thought the service was very strange too. Initially, woman came and was pushing that we order an item off every section of the menu, which seemed OK because there was 7 of us. However, when it came time to order dessert, a man kept insisting we order two of everything and we kept telling him we only wanted one. We ended up with two orders of the lychee lemon dessert and sago and we absolutely did not need two of everything. Overall, I didn't enjoy most of the meal or the service. I wouldn't recommend eating here.

Came here for dinner on recommendation by the grab driver. excellent choice. The selection from the owner was spot on, just the right amount of food. the dessert selection was also splendid, showcasing their best choices and not overdoing the selection. All in all, a beautiful evening with good food and good company