Chris Morrow
Google
Embarking on a culinary journey at **The Flying Dutchman** in Kemah, Texas, is akin to discovering a hidden gem for epicureans. My recent visit with my senior parents was nothing short of delightful. Upon arrival, we found a convenient turn-around adjacent to the Aquarium Restaurant, which provided a seamless drop-off point for my parents. Although the pathway to The Flying Dutchman was slightly elongated, it was an effortless stroll without any steps to navigate. A minor crossing over quaint railroad tracks led us to the entrance, where the restrooms were conveniently located to the left.
As we entered, a cordial host welcomed us and escorted us to a charming table with an inside window, offering a panoramic view of the bustling canal. The vista was enchanting, with an array of ships, sailboats, and amusement boats gracefully navigating the waters—a truly magical spectacle!
The beverages, presented in whimsical tiki glasses adorned with little umbrellas, added a touch of tropical flair to the experience. As for the cuisine, it was nothing short of phenomenal. The oysters, served on the half shell, were the epitome of freshness, surpassing any I've previously savored. The generous seafood platter was ample enough to satisfy three appetites, and the shrimp cocktail was a delightful accompaniment.
The Flying Dutchman is a fail-safe choice for an exceptional dining experience in Kemah. Just a small tip: bring a sweater, as the air conditioning is quite brisk. I would gladly bestow 10 stars on this establishment, especially since my father proclaimed the lunch to be among the top five meals he's ever enjoyed!