This upscale Brazilian eatery offers a lavish all-you-can-eat meat experience carved table-side, complemented by a stunning salad bar and elegant ambiance.
R. Augusta, 2077 - Cerqueira César, São Paulo - SP, 01413-100, Brazil Get directions
$$$$$$ · Menu
"Fogo de Chão (literally "fire on the ground") is the name and symbol of this famous barbecue-style restaurant (rodízio), a reference to the origins of churrasco, when gauchos learnt that cooking cuts of beef on wooden spits around a fire on the ground transformed a simple piece of meat into a delicacy. The animal, the cut and the skill of the roasting chef are the three key elements in preparing a good churrasco. At Fogo de Chão, Angus is the beef of choice, the chefs are hugely experienced and the service just perfect." - Michelin Inspector
Andrew White
Trista Polo
Terry Yoo
Mariam Sutarwala
Benedict
Jayson Hanes
David V.
Dawson Croft