Folia Bar & Kitchen

We went on Opening Day and the energy around the ribbon cutting was incredible. The menu takes classics and gives them a thoughtful twist — the iced oysters with a cherry tomato were something I never knew I always wanted (camera didn't get to eat first). My husband ordered the burger and gave it high praise. The wine list is beautifully curated, with strong local support alongside iconic names from beyond California. We brought a special bottle for his birthday and ordered a Champagne from their list. We finished it out by the courtyard fire pit — a perfect end to a lovely meal. The space is stunning, with fun details like hidden silverware drawers at the tables, and the rooftop bar is a spot we can’t wait to revisit with friends. In regards to parking, we ubered and dropped off at valet so unsure what the driving to situation is. The only small hiccup was that my to-go bag didn’t make it home with me — it was accidentally tossed while we were outside — but I chalk that up to opening-day learning curves. Overall, it was a wonderful experience, and I’m looking forward to many return visits!

The food, atmosphere and the staff are amazing. I loved the home made pasta and the duck! The avocado salad is now my go to also. I love the deserts. Yummy 😋

This place is great. Everything was cooked perfectly and the flavors were amazing. Service were friendly and nice. The duck breast was cooled perfectly. Burger was great medium rare. Sides were excellent too. Highly recommended for date and special nights. Price Fixe menu in effect on some days

Wow. Beautiful restaurant with an awesome open kitchen. The food was excellent and the prices were surprisingly reasonable! Of course, this is in wine country and the offerings by the glass were well thought out and priced reasonably as well. Lastly, the staff was exceptional and lovely which made for a very pleasant experience. Definitely make this one of your stops when in the Healdsburg area.

Amazing atmosphere and food, very good service, would highly recommend. Christian was our server and was very attentive and informative.

What an amazing place. The inside dining area is equally delightful as the outside patio. Experienced breakfast many times and lunch. The avocado toast is by far my favorite and affordable. The staff is friendly and very attentive. My only negative comment is on the price of a cup of coffee!! 5 $. A bit stiff for coffee.

My fiancé and I celebrated our anniversary at Folia and had an amazing experience! We were greeting by the in house sommelier with some complimentary bubbles which was a great start to our dinner experience. Our server Christian recommended the most amazing dishes that we cannot stop gushing over. The clam pasta and flat iron steak were our favorites of the night without a doubt. I would have licked the plate if I could! The atmosphere and staff were impecable and lively! I will definitely be going back and recommending to everyone I know! I will say it was a little hard to find because signage isn’t the biggest yet it made it feel like a hidden gem.

We had a wonderful experience dining at folia yesterday. We tried the patê, the appetizer pasta, the halibut, the skirt steak, and a couple of desserts. Every single item was delicious. Steak was buttery tender. My favorite may have been the patê (like a terrine) but everything was delicious, even the Basque Pistacho cheesecake which I ordered with low expectations having been to La Viña in Basque Country 3 times, was perfect. It was light and moist and not overly sweet yum!