At Fonuts, your gluten-free donut dreams come true with deliciously dense, cake-like treats in innovative flavors that may just redefine your sweet tooth.
"Fonuts, known for their gluten-free donuts, is now baking gluten-free bread. Their offerings include sourdough, olive bread, and buttermilk biscuits, available at their Studio City and West Third locations." - Mona Holmes
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